339 roasted potato salad pepper Recipes

  • Roasted Sweet Potato Salad With Citrus Vinaigrette
    sweet potatoes, peeled and cut into wedges and
    6 More
    sweet potatoes, peeled and cut into wedges, sweet onion, cut into wedges, olive oil, garlic clove, salt, freshly cracked pepper, fresh mache , thoroughly washed
    7 ingredients
  • Roasted Sweet Potato Salad With Warm Chutney Dressing
    sweet potatoes, peeled and cut into 1/2-inch pieces and
    15 More
    sweet potatoes, peeled and cut into 1/2-inch pieces, olive oil, salt , plus more as needed, fresh ground black pepper , plus more as needed, ground cumin, ground ginger, raw green pumpkin seeds (pepitas), olive oil, dried cranberries, chopped scallion (green and white ), balsamic vinegar, mango chutney, dijon mustard, honey, garlic cloves, minced, olive oil
    55 min, 16 ingredients
  • Roasted Sweet Potato Salad with Cranberry-Chipotle Dressing
    sweet potatoes, peeled and cut into 2-inch pieces and
    10 More
    sweet potatoes, peeled and cut into 2-inch pieces, olive oil, divided, kosher salt, freshly ground black pepper, fresh or frozen cranberries, water, honey, chipotle chiles in adobo sauce, pepitas (pumpkinseeds), chopped green onions, fresh cilantro leaves
    11 ingredients
  • Roasted Vegetable Salad
    red potatoes, quartered, corn kernels and
    15 More
    red potatoes, quartered, corn kernels, portabella mushroom, halved (baby portobello), sweet red pepper , cut into strips, leeks, cut into 2-inch lengths (white portion only ), olive oil, olive oil, salt, pepper, asparagus, cut into 2-inch lengths, garlic cloves, minced, crushed red pepper flakes, tomatoes, halved, feta cheese, crumbled, fresh basil, thinly sliced, olive oil, red wine vinegar
    1 hour 10 min, 17 ingredients
  • Roasted Beet Salad
    fresh beets, sweet potato, peeled and cubed, water and
    12 More
    fresh beets, sweet potato, peeled and cubed, water, torn bibb or boston lettuce, sliced fennel bulb, coarsely chopped walnuts, toasted, balsamic vinegar, water, honey, dijon mustard, garlic clove, minced, salt, pepper, olive oil
    20 min, 15 ingredients
  • Roasted Salmon Salad
    red wine vinegar, fresh lemon juice, minced shallots and
    14 More
    red wine vinegar, fresh lemon juice, minced shallots, grated lemons , zest of, chopped fresh rosemary, olive oil, red bell peppers, new potatoes, sliced 1/4 inch thick, olive oil, fresh mushrooms, thinly sliced (cremini or chanterelle are delicious), skinless salmon fillets, fresh thyme, fennel seed, celery seed, baby arugula , tough stems trimmed, fresh fennel bulb, trimmed,cored and very thinly sliced crosswise, fresh cilantro stems
    1 hour 20 min, 17 ingredients
  • Firecracker Potato Salad
    yukon gold potato, with peels, sea salt, wasabi mayonnaise and
    5 More
    yukon gold potato, with peels, sea salt, wasabi mayonnaise, green onions, rinsed and sliced with tops, roasted red pepper, roasted yellow pepper , roasted, drained & chopped, sea salt , to taste, fresh ground pepper , to taste
    40 min, 8 ingredients
  • Roasted Potato Spinach and Parmesan Salad Roasted Potato Spinach and Parmesan Salad
    yukon gold potatoes, cut into 3/4 inch wedges, olive oil and
    8 More
    yukon gold potatoes, cut into 3/4 inch wedges, olive oil, dried rosemary, crumbled, salt and freshly ground black pepper, light mayonnaise, lemon zest, grated, water, garlic clove, crushed, baby spinach, parmesan cheese, shaved
    55 min, 10 ingredients
  • Roasted Sweet Potato Salad (Emeril Lagasse) Roasted Sweet Potato Salad (Emeril Lagasse)
    sweet potatoes, peeled and cut into 1 1/2-inch pieces and
    6 More
    sweet potatoes, peeled and cut into 1 1/2-inch pieces, olive oil, salt, freshly ground black pepper, maui onion, lime juice, macadamia nut oil
    1 hour 20 min, 7 ingredients
  • Roasted Potato and Fennel Salad (Paula Deen) Roasted Potato and Fennel Salad (Paula Deen)
    red potatoes, cut into 1-inch chunks and
    7 More
    red potatoes, cut into 1-inch chunks, fennel bulbs, cut into 1-inch chunks, olive oil, salt, ground black pepper, mayonnaise, minced fresh chives, minced fresh parsley
    35 min, 8 ingredients
  • Potato and Horseradish Salad With Herbs and Bresaola Potato and Horseradish Salad With Herbs and Bresaola
    new potatoes , scrubbed, salt and pepper and
    8 More
    new potatoes , scrubbed, salt and pepper, lemons , juice of, celery heart, finely sliced, parsley, chopped, fresh horseradish, grated, creme fraiche or 3 tbsp sour cream, bresaola or 24 slices cold roast beef, fresh tarragon leaves, extra virgin olive oil
    30 min, 10 ingredients
  • Roasted Sweet Potato Salad with Warm Chutney Dressing Roasted Sweet Potato Salad with Warm Chutney Dressing
    sized sweet potatoes, peeled and cut into 1-inch pieces and
    16 More
    sized sweet potatoes, peeled and cut into 1-inch pieces, olive oil, chopped fresh rosemary, salt , plus more as needed, freshly ground black pepper , plus more as needed, ground cumin, ground ginger, raw green pumpkin seeds (also known as pepitas), dried cranberries, chopped scallions (green and white ), julienned roasted red pepper, balsamic vinegar, mango chutney, dijon mustard, honey, garlic cloves, minced, olive oil
    55 min, 17 ingredients
  • Roasted Potato and Beet Salad With Red Wine Vinaigrette Roasted Potato and Beet Salad With Red Wine Vinaigrette
    tiny new potatoes, diced and
    10 More
    tiny new potatoes, diced, red beet, boiled, skin removed, diced, onion, diced, garlic cloves, minced, olive oil, divided, salt (to taste), pepper (to taste), rosemary, crumbled, red wine vinegar, dijon mustard, olive oil
    1 hour , 11 ingredients
  • Roasted Green-Bean and Potato Salad with Soppressata and Mozzarella Roasted Green-Bean and Potato Salad with Soppressata and Mozzarella
    new potatoes, green beans, olive oil, salt and
    6 More
    new potatoes, green beans, olive oil, salt, chopped fresh thyme , or 1/2 tsp dried thyme, sliced soppressata or hard salami, cut into quarters, salted fresh mozzarella, cut into 1/2-inch cubes, at room temperature, chopped flat-leaf parsley, fresh-ground black pepper, lemon juice
    10 ingredients
  • Roast Chicken Salad Sandwiches (Food Network Kitchens) Roast Chicken Salad Sandwiches (Food Network Kitchens)
    chicken, kosher salt and freshly ground black pepper and
    18 More
    chicken, kosher salt and freshly ground black pepper, lemon, parsley or tarragon, egg yolks, fresh lemon juice, dijon mustard, vegetable oil, cayenne pepper, kosher salt, stalks celery, diced , plus, shallot, finely chopped, chopped fresh parsley, chopped fresh chives, chopped fresh tarragon, kosher salt and freshly ground black pepper, fresh lemon juice , to taste, baguettes , split open, potato chips , for serving (optional)
    2 hour , 20 ingredients
  • Refrigerator Day Pot Roast Salad Refrigerator Day Pot Roast Salad
    red wine vinegar, salt and pepper, dijon mustard . and
    11 More
    red wine vinegar, salt and pepper, dijon mustard ., olive oil, little bit of minced garlic, rinsed capers, chopped, salt, freshly ground black pepper, any leftover juices , degreased, from braised beef, cubed leftover pot roast, sliced red onion, minced parsley, tomato slices, potato salad made with leftover boiled potatoes or cole slaw
    14 ingredients
  • Refrigerator Day Pot Roast Salad (Michele Urvater) Refrigerator Day Pot Roast Salad (Michele Urvater)
    red wine vinegar, salt and pepper, dijon mustard . and
    11 More
    red wine vinegar, salt and pepper, dijon mustard ., olive oil, little bit of minced garlic, rinsed capers, chopped, salt, freshly ground black pepper, any leftover juices , degreased, from braised beef, cubed leftover pot roast, sliced red onion, minced parsley, tomato slices, potato salad made with leftover boiled potatoes or cole slaw
    1 hour 30 min, 14 ingredients
  • Purple Peruvian Potato and Bell Pepper Low-Fat Salad in a Cilantro and Olive Vinaigrette Purple Peruvian Potato and Bell Pepper Low-Fat Salad in a Cilantro and Olive Vinaigrette
    sized unpeeled purple potatoes (use yukon gold or peeled ... and
    13 More
    sized unpeeled purple potatoes (use yukon gold or peeled idaho as substitutes), red onion , roasted and coarsely chopped, tomato , roasted and coarsely chopped, roasted yellow bell pepper, seeded and julienned, mesclun lettuce (i.e. bibb, radicchio, arugula, baby spinach, etc.), calamata olives, pitted and finely chopped, cilantro and olive vinaigrette (see recipe below, canola oil, balsamic vinegar, chopped cilantro leaves, chopped shallots, nicoise olives, pitted and finely chopped, pommeroy mustard, honey
    35 min, 14 ingredients




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