13 roasted pork loin roast apricot glaze Recipes

  • Simply Roasted Pork Loin Roast With Apricot Glaze
    apricot preserves, salt, dried oregano, garlic powder and
    3 More
    apricot preserves, salt, dried oregano, garlic powder, fresh ground black pepper, boneless pork loin, trimmed
    1 hour , 7 ingredients
  • Apricot-Rosemary Glazed Pork Loin
    pork loin roast, salt, pepper, apricot preserves and
    3 More
    pork loin roast, salt, pepper, apricot preserves, dry sherry or 1/4 cup cooking sherry or 1/4 cup apple juice, dried rosemary leaves, crumbled, garlic cloves, finely chopped
    2 hour 10 min, 7 ingredients
  • Apricot-Glazed Roasted Pork
    boneless center cut pork loin roast, salt, vegetable oil and
    6 More
    boneless center cut pork loin roast, salt, vegetable oil, minced garlic, peaches, blanched,peeled,pitted and sliced, dry sherry, reduced-calorie apricot jam, sugar, reduced-calorie teriyaki sauce
    11 min, 9 ingredients
  • Delicious Apricot Glazed Pork Roast (Crock Pot)
    condensed chicken broth, apricot preserves, onion, chopped and
    2 More
    condensed chicken broth, apricot preserves, onion, chopped, dijon mustard, boneless pork loin roast
    8 hour 5 min, 5 ingredients
  • Glazed Rosemary Pork Roast
    boneless whole pork loin roast (3 lb), butter, olive oil and
    11 More
    boneless whole pork loin roast (3 lb), butter, olive oil, onion, sliced, brown sugar, minced fresh rosemary, dried thyme, rubbed sage, grated orange peel, pepper, salt, apricot jam, orange juice, bay leaf
    4 hour 20 min, 14 ingredients
  • Mustard-Glazed Pork Roast
    boneless rolled pork loin roast (3 to 4 lb), trimmed and
    9 More
    boneless rolled pork loin roast (3 to 4 lb), trimmed, garlic clove, peeled and cut into lengthwise strips, italian salad dressing, red wine vinegar, onion salt, salt and pepper to taste, apricot preserves, prepared mustard, brown sugar, butter, melted
    15 min, 10 ingredients
  • Apricot-Glazed Pork Loin Roast Apricot-Glazed Pork Loin Roast
    bone-in pork loin roast (4 to 5 lb), salt, pepper and
    5 More
    bone-in pork loin roast (4 to 5 lb), salt, pepper, brown sugar, cornstarch, ground mustard, apricot nectar, cider vinegar
    10 min, 8 ingredients
  • Apricot-Glazed Pork Roast Apricot-Glazed Pork Roast
    rolled, boned pork loin roast, apricot preserves and
    3 More
    rolled, boned pork loin roast, apricot preserves, dijon mustard, dried thyme
    5 ingredients
  • Campbell's Apricot Glazed Pork Roast Campbell's Apricot Glazed Pork Roast
    condensed chicken broth, apricot preserves, onion and
    2 More
    condensed chicken broth, apricot preserves, onion, dijon mustard, boneless pork loin roast
    5 ingredients
  • Roasted Loin of Pork with Apricot-Rum Glaze Roasted Loin of Pork with Apricot-Rum Glaze
    dried apricots, water, dark rum, olive oil, chopped onion and
    7 More
    dried apricots, water, dark rum, olive oil, chopped onion, garlic cloves, minced, honey, chopped fresh thyme, boneless pork loin roast, trimmed, salt, freshly ground black pepper
    12 ingredients
  • Apricot Mustard Glazed Pork Roast Apricot Mustard Glazed Pork Roast
    apricot preserves, dijon mustard (grainy), cider vinegar and
    3 More
    apricot preserves, dijon mustard (grainy), cider vinegar, garlic salt, pepper, boneless pork loin
    1 hour 30 min, 6 ingredients




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