178175 roasted paper wrapped leg lamb olive april Recipes

pearl onions, chicken , excess fat removed and legs tied, olive oil, unsalted butter (2 tbsp cold, 2 tbsp softened ), lemon, halved, dried morel mushrooms, warm water, green asparagus, peeled and trimmed, kosher salt to taste, dry white wine

whole wheat tortilla, cheese, roast beef, spinach, italian dressing

red onion, thinly sliced, distilled white vinegar, low-fat sour cream, light mayonnaise, bottled white horseradish, spinach tortillas (4 large), rare roast beef (about 12 oz.), swiss cheese, baby spinach leaves

eggplant, cut into 3/4 inch chunks, zucchini, cut into 3/4 inch chunks, red bell peppers, cored and cut into 3/4 inch chunks, salt, olive oil, arugula, coarsely chopped, tomato, finely chopped, red wine vinegar, goat cheese, room temp, fat free tortillas, warmed

cream cheese, softened, prepared horseradish, baby pickles , cut crosswise in half, grape tomatoes , cut crosswise in half, cocktail toothpicks

sour cream, prepared horseradish, coleslaw mix, flour tortillas, flat-leaf spinach or arugula, sliced roast beef, sliced cheddar

flour tortillas (10-inch diameter) or 2 1 4 1/2-oz sheet soft lavash bread, trimmed to 20-inch length, sliced roast beef, roasted red peppers, drained, sliced, chopped green onion, coleslaw mix or 1 (16 oz) bag broccoli

light cream cheese, horseradish mustard, chopped green onions, flour tortillas, roasted red bell peppers, drained and chopped, lean roast beef, very thinly sliced, romaine lettuce leaves

tied fresh ham (pork leg) top round, 3 to 5 lb (including the eye-of-the-round muscle), olive oil, salt, pepper, dried rubbed sage

roast beef, tomatoes, diced, lettuce, shredded, light sour cream , knudsen

asparagus (about 10-12 spears ), pancetta (16 thin slices ), olive oil, fresh ground black pepper, mayonnaise, lemon , juice and grated rind of, fresh dill (finely chopped )

garlic cloves, pureed, olive oil, fingerling potatoes, cut in half, fresh black pepper, prosciutto, cut in half

spears medium-sized asparagus, fresh rosemary, good rashers of pancetta, good anchovies (optional), olive oil, lemon, knob butter, sea salt and freshly ground black pepper

cream cheese, prepared horseradish, deli roast beef, baby pickles, cut in half, grape tomatoes, cut in half, sturdy toothpicks

sliced yellow squash (about 3 medium), sliced asparagus (about 1 lb), vertically sliced red onion (about 1 small), olive oil-flavored cooking spray, salt, pepper, cannellini beans or other white beans, undrained, red wine vinegar, sun-dried tomato sprinkles, dried oregano, flour tortillas, crumbled feta cheese

sour cream, prepared horseradish, coleslaw mix, flour tortillas, flat leaf spinach or arugula, sliced roast beef, sliced cheddar

parmesan italian salad dressing mix, water, red wine vinegar, olive oil, sweet red pepper, sliced, julienned carrots, quartered fresh mushrooms, fresh broccoli florets, onion, sliced and separated into rings, yellow summer squash, sliced, flour tortillas (8 inches), shredded part-skim mozzarella cheese, salsa , optional