83 roasted orange beets Recipes

  • Roast Beet And Chipolinne Onions With A Chive Crea...
    sized beet root, chipolinne onions, extra virgin olive oil and
    9 More
    sized beet root, chipolinne onions, extra virgin olive oil, flaked sea salt ( a sprinkling of), deli cream cheese or pressed yoghurt, chervil finely chopped or 30 chives cut into 1/8 dice, plum sauce, pluet or golden plums 2 round, white sugar, rice wine vinegar, nails of clove whole, fresh squeezed orange juice
    1 hour , 12 ingredients
  • Halibut with Roasted Beets, Beet Greens, and Dill-Orange Gremolata
    olive oil, divided, chopped fresh dill, grated orange peel and
    3 More
    olive oil, divided, chopped fresh dill, grated orange peel, beets with green tops attached; trimmed and scrubbed, beet greens very coarsely chopped (4 to 6 cups), sliced shallots, halibut fillets or mahi-mahi fillets (about 1 inch thick)
    45 min, 6 ingredients
  • Warm Roasted Beet Salad
    whole fresh beets, orange juice, shallot, chopped and
    9 More
    whole fresh beets, orange juice, shallot, chopped, olive oil, balsamic vinegar, minced fresh thyme or 1/4 tsp dried thyme, grated orange peel, salt, pepper, fresh arugula or baby spinach, crumbled blue cheese, chopped hazelnuts, toasted
    1 hour 10 min, 13 ingredients
  • Greens and Roasted Beets
    whole fresh beets, cider vinegar, orange juice concentrate and
    7 More
    whole fresh beets, cider vinegar, orange juice concentrate, ground mustard, dried thyme, pepper, canola oil, sesame oil, torn mixed salad greens, mandarin oranges, drained
    10 min, 11 ingredients
  • Blood Orange and Roasted Beet Salad
    golden beets, blood oranges (save juice), watercress and
    5 More
    golden beets, blood oranges (save juice), watercress, goat cheese, sugar, dijon mustard, extra virgin olive oil, salt and pepper
    1 hour , 8 ingredients
  • Everyday Roast Vegetables
    carrots, peeled and cut lengthwise and
    8 More
    carrots, peeled and cut lengthwise, parsnips, peeled and cut lengthwise, beets, peeled and cut into wedges, red onion, cut into wedges, extra-virgin olive oil, salt, black pepper, orange, cut in half, coarsely chopped fresh parsley, for garnish
    1 hour 10 min, 9 ingredients
  • Peppered Salmon With Roasted Root Vegetables
    carrots, coarsely chopped and
    8 More
    carrots, coarsely chopped, beets, peeled and coarsely chopped, olive oil, divided, sea salt or 1 tsp kosher salt, divided, skinless salmon fillets, 4-5 oz each, fresh coarse ground black pepper or 1 tsp ground pepper, blend, frozen orange juice concentrate, thawed, water, chopped green onion (optional)
    45 min, 9 ingredients
  • 21 Forgotten Vegetable Casserole
    grapes 30 each, thyme sprigs 12 each, bay leaves 12 each and
    39 More
    grapes 30 each, thyme sprigs 12 each, bay leaves 12 each, salt and freshly ground black pepper as needed, olive oil as needed, baby carrots, quartered 12 each, parsnips, quartered 1 1/2 each, baby golden beets, quartered 6 each, candy striped beets, quartered 6 each, baby turnips, quartered 6 each, baby fennel, quartered 6 each, sunchokes, quartered 6 each, baby artichokes, quartered 6 each, chestnuts 6 each, walnut oil as needed, anise seed pinch, star anise 1 each, coriander pinch, vegetable stock 1 cup, salsify 1 1/2 each, baby leeks 6 each, radishes 12 each, celery root 3/4 each, brussels sprouts 6 each, walnuts 3 each, orange zest, grated, dried 1 tsp, maitake mushrooms 3/4 oz, shallots , roasted 12 each, sweet dumpling squash 3/4 each, quince 3/4 each, luting dough 1/2 lb, luting dough, chef-owner bryce whittlesey, chez bryce - tampa , fla., usa, flour .875 lb, sugar 1 tsp, salt 1 tsp, eggs 4 each, egg whites 3 each, instructions, combine all ingredients and mix until an elastic dough forms. reserve
    30 min, 42 ingredients
  • Salad of Winter Greens, Walnuts, Roasted Beets and Goat Cheese Salad of Winter Greens, Walnuts, Roasted Beets and Goat Cheese
    olive oil, white wine vinegar, orange juice and
    7 More
    olive oil, white wine vinegar, orange juice, grated orange peel, diameter ) beets, unpeeled, scrubbed, all but 1 inch of tops removed, olive oil, baby lettuces with frisee, walnut pieces, toasted, chilled soft fresh goat cheese (such as montrachet), coarsely crumbled, orange peel
    10 ingredients
  • Wolfgang's Salad Tasting Plate: Roasted Beet Napoleon Wolfgang's Salad Tasting Plate: Roasted Beet Napoleon
    yellow or red beets, washed and trimmed, rice wine vinegar and
    29 More
    yellow or red beets, washed and trimmed, rice wine vinegar, granulated sugar, extra-virgin olive oil, recipe herbed goat cheese , recipe follows, cut into 8 round slices, mixed baby lettuces, washed and dried, spago house dressing , recipe follows, citrus hazelnut vinaigrette , recipe follows, toasted hazelnuts, recipe follows, coarsely chopped, chopped fresh flat-leaf parsley leaves, chopped fresh chives, chopped fresh thyme leaves, freshly ground black pepper, log goat cheese, shallots, minced (1 heaping tbsp), dijon mustard, zinfandel vinegar, sherry wine vinegar, olive oil, vegetable oil, salt, freshly ground white pepper, fresh orange juice, shallot, peeled and minced, minced fresh thyme leaves, balsamic vinegar, orange zest, hazelnut oil, extra-virgin olive oil, salt and freshly ground black pepper, hazelnuts
    3 hour 10 min, 31 ingredients
  • Slow Roasted Beet Salad with Blue Cheese (Michael Symon) Slow Roasted Beet Salad with Blue Cheese (Michael Symon)
    recipe courtesy michael symon, red beets, yellow beets and
    5 More
    recipe courtesy michael symon, red beets, yellow beets, olive oil, sea salt, watercress, maytag blue cheese, oranges juiced and zested
    2 hour 20 min, 8 ingredients
  • Oven Roasted Salmon with Potatoes, Beets, and Fennel (Kathleen Daelemans) Oven Roasted Salmon with Potatoes, Beets, and Fennel (Kathleen Daelemans)
    yukon gold potatoes, peeled, cut into wedges, about 3 lar... and
    9 More
    yukon gold potatoes, peeled, cut into wedges, about 3 large potatoes, extra-virgin olive oil, coarse salt and cracked black pepper, beets, tops removed, peeled, cut into wedges, about 3 large beets, head fennel, sliced into 1/4-inch thick slices, salmon fillet, oranges, peeled and sliced horizontally, tapenade vinaigrette , recipe follows, tapenade , recipe follows, toast spread with 2 tbsp tapenade, cut in 1/2
    55 min, 10 ingredients
  • Herb Roasted Chicken with a Mix of Roasted Baby Root Vegetables (Emeril Lagasse) Herb Roasted Chicken with a Mix of Roasted Baby Root Vegetables (Emeril Lagasse)
    whole chicken, salt, black pepper, minced garlic and
    15 More
    whole chicken, salt, black pepper, minced garlic, chopped thyme leaves, chopped sage leaves, chopped parsley leaves (reserve the parsley stems), olive oil, lemon, quartered, bay leaves, baby turnips, peeled and stem ends trimmed, baby red carrots, peeled and stem ends trimmed, orange carrots, peeled and stem ends trimmed, baby golden beets, peeled and stem ends trimmed, baby beets, peeled and stem ends trimmed, fingerling potatoes, halved, salt, black pepper, olive oil
    1 hour 35 min, 19 ingredients
  • Herb Roasted Chicken with a Mix of Roasted Baby Root Vegetables (Emeril Lagasse) Herb Roasted Chicken with a Mix of Roasted Baby Root Vegetables (Emeril Lagasse)
    whole chicken, salt, black pepper, minced garlic and
    15 More
    whole chicken, salt, black pepper, minced garlic, chopped thyme leaves, chopped sage leaves, chopped parsley leaves (reserve the parsley stems), olive oil, lemon, quartered, bay leaves, baby turnips, peeled and stem ends trimmed, baby red carrots, peeled and stem ends trimmed, orange carrots, peeled and stem ends trimmed, baby golden beets, peeled and stem ends trimmed, baby beets, peeled and stem ends trimmed, fingerling potatoes, halved, salt, black pepper, olive oil
    1 hour 30 min, 19 ingredients
  • Honey Roasted Beets Honey Roasted Beets
    assorted medium size fresh beets greens trimmed, honey and
    7 More
    assorted medium size fresh beets greens trimmed, honey, sherry vinegar, unsalted butter softened, water, grated orange rind, minced fresh thyme leaves, salt, ground black pepper
    20 min, 10 ingredients
  • Lamb Kabobs With Roasted Beets and Figs Lamb Kabobs With Roasted Beets and Figs
    yellow onion, chopped, olive oil, ground cinnamon and
    8 More
    yellow onion, chopped, olive oil, ground cinnamon, salt and pepper, loin lamb, cut in 1 1/4 inch cubes, beets , tops trimmed close, roots intact, balsamic vinegar, orange juice, turkish dried figs or 8 fresh figs, lime slices, mint sprig (to garnish )
    30 min, 11 ingredients
  • Watermelon and Roasted Beet Salad with Fennel and Feta Watermelon and Roasted Beet Salad with Fennel and Feta
    tangerine or orange juice, balsamic vinegar and
    11 More
    tangerine or orange juice, balsamic vinegar, shallot peeled and minced, s &p to ta te, cilantro de-stemmed and chopped, basil leaves chopped, thyme chopped, golden beets trimmed, not peeled, chiogga beet trimmed, not peeled, arugula leaves, watermelon cubes, fennel bulb thinly sliced, sharp feta cheese
    1 hour 15 min, 13 ingredients
  • Goat Cheese and Vegetable Ravioli in a Citrus-Tomato Broth with Fresh Herbs and Melted Leeks (Emeril Lagasse) Goat Cheese and Vegetable Ravioli in a Citrus-Tomato Broth with Fresh Herbs and Melted Leeks (Emeril Lagasse)
    roasted vegetables, minced , recipe follows and
    36 More
    roasted vegetables, minced , recipe follows, goat cheese, crumbled, salt and freshly ground black pepper, sheets fresh pasta , about 10 by 12 inches, egg, lightly beaten, roasted vegetable broth , recipe follows, melted leeks , recipe follows, fennel, leek, onion, zucchini, yellow squash, carrot, parsnip, turnip, beet, rib celery, roma plum tomatoes, quartered, olive oil, salt, white pepper, roasted vegetables, bay leaves, black peppercorns, garlic, peeled and smashed, fresh thyme, tomato paste, honey, orange, juiced, lime, juiced, lemon, juiced, salt, freshly ground black pepper, leeks , julienned, unsalted butter, dry white wine, salt and white pepper, to taste
    5 hour 10 min, 37 ingredients




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