100 roasted oil croutons Recipes

  • Five-Onion Soup With Scallion and Gruyere Croutons
    yellow onions, chopped (1/4 - 1/2-inch pieces) and
    12 More
    yellow onions, chopped (1/4 - 1/2-inch pieces), red onions, chopped (as above), shallots, chopped, leeks , halved lengthwise and sliced (white part only), scallion, sliced (white part only , save greens for the croutons), garlic clove, minced, salt & fresh ground pepper, to taste, olive oil, red wine, fresh thyme, beef stock (rich , from beef bones roasted with tomato paste, like beef stock beef stock by txzuckerbaeckerin), french baguette , sliced into 1/2-inch thick coins, shredded gruyere cheese
    1 hour 20 min, 13 ingredients
  • Mustard Crusted Pork Roast
    cubed french bread (about 1/2-3/4 inch-sized cubes) and
    13 More
    cubed french bread (about 1/2-3/4 inch-sized cubes), olive oil, onion powder, garlic powder, ground thyme, oregano, salt, pepper, basil, parmesan cheese, boneless pork loin roast, spicy mustard, garlic-flavored croutons, crushed, salt and pepper
    45 min, 14 ingredients
  • French Roasted  Onion Soup With Thyme
    spanish onions (yellow onions) cut lengthwise into thin s... and
    10 More
    spanish onions (yellow onions) cut lengthwise into thin strips (about 8 cups), garlic cloves, minced or pressed, salt, olive oil, bay leaves, dried thyme (or more to taste), dry white wine, vegetable stock (of course homemade is best, but any will do!), tamari or soy sauce, salt and ground black pepper to taste, topping: grated gruyere or swiss cheese and herbed croutons
    25 min, 11 ingredients
  • Chorizo Tomato Stew on Garlic Croutons
    extra virgin olive oil , plus some for drizzling (evoo) and
    14 More
    extra virgin olive oil , plus some for drizzling (evoo), chorizo sausage, thinly sliced, garlic cloves, 2 chopped and 1 crushed, yellow onion, chopped, celery ribs, chopped, carrot, peeled and chopped, red potatoes, cut in half and then thinly sliced, fresh thyme leave, chopped, salt & freshly ground black pepper, diced fire-roasted tomatoes , such as muir glen brand organic, chicken stock or 2 cups chicken broth, crusty country bread, fresh flat leaf parsley, lemon , zest of, orange , zest of
    30 min, 15 ingredients
  • Easy Roasted Carrot Ginger Soup With Greek Yogurt and Croutons Easy Roasted Carrot Ginger Soup With Greek Yogurt and Croutons
    carrot, diced, red pepper, diced, garlic cloves, halved and
    10 More
    carrot, diced, red pepper, diced, garlic cloves, halved, shallots, sliced thick, olive oil, coarse salt , to taste, fresh cracked pepper , to taste, fresh ginger, grated, vegetable stock (or whatever stock you like, sometimes i ll use shrimp stock and garnish the soup with sauteed shrimp), soy sauce, hot sauce (optional, i like louisiana hot sauce or aardvark sauce), greek yogurt (or tofu sour cream, for vegans), crouton (can be store-bought, or make your own)
    55 min, 13 ingredients
  • Fillet of Beef on Garlic Croutons with Roasted Onion, Caper, and Tarragon Sauce Fillet of Beef on Garlic Croutons with Roasted Onion, Caper, and Tarragon Sauce
    vegetable oil, a 3-lb fillet of beef , halved crosswise and
    5 More
    vegetable oil, a 3-lb fillet of beef , halved crosswise, loaves of italian bread (each about 14 inches long), cut diagonally into 1/2-inch slices, olive oil for brushing the bread, garlic cloves, roasted onion , caper, and tarragon sauce, tarragon sprigs for garnish
    7 ingredients
  • Rustic Roasted Chicken Salad Rustic Roasted Chicken Salad
    chicken breast for every 2 people being served. i usually... and
    17 More
    chicken breast for every 2 people being served. i usually use boneless/skinless for this unless i am going to cook them over a wood fire. then i would use skin on and bone in, thick cut bacon (apple smoked or maple will add another flavor level). choose a bacon that you love the taste of., amounts of the vegetable you use depend upon how many people you are feeding . for only 2 i would use 1/2 of each color of bell pepper for example. for 8 i would probably use a whole or nearly whole bell pepper., red, green, yellow, orange bell peppers, cored , seeds removed, sliced into strips., vidalia onions (sweet and mild ) or red onions (zing) cut into strips, yellow and green squash cut slightly thick then in half, asparagus cut into 1 1/2 inch bites, grape tomatoes, garlic cloves left whole for now, mushrooms (your favorite type , of course!), fresh green beans, broccoli and cauliflower can be used too; but make them bite sized pieces, olive oil (have at least a cup or two available depending on how many you are cooking for. you need this to roast the vegetables and for making your croutons!), day old french or italian bread cut up into good sized bites, bigger than what would come in a box of croutons, i cut it up 1 1/2 to 2 inches., fresh grated parmesan or romano cheese, garlic granules , fresh cracked pepper, italian seasonings...or fresh marjoram, basil and thyme, (cut up the basil into small bits), some times i ll add some peas and corn to this as well. also optional would be a couple of boiled eggs..., kosher salt and fresh cracked black pepper (white pepper could be added, but it is going to add a significant jolt in the heat/pepper pop department!)
    18 ingredients
  • Fire-Roasted Tomato and Eggplant Bisque Fire-Roasted Tomato and Eggplant Bisque
    olive oil, onion, finely chopped, carrot, finely chopped and
    13 More
    olive oil, onion, finely chopped, carrot, finely chopped, celery rib, finely chopped, peeled and diced eggplant (about 1/2 medium or 3 japanese eggplant), garlic cloves, minced, all-purpose flour, fire-roasted diced tomatoes with juice, tomato paste, sugar, vegetable stock or 3 cups chicken stock, balsamic vinegar, milk or 1 cup half-and-half, salt, white pepper, crouton (preferably cheese or garlic)
    35 min, 16 ingredients
  • Cheddar and Roasted Red Bell Pepper Soup Cheddar and Roasted Red Bell Pepper Soup
    a 1/2-lb russet (baking) potato, chopped onion and
    8 More
    a 1/2-lb russet (baking) potato, chopped onion, vegetable oil, milk, red bell peppers , roasted and diced, worcestershire sauce, tabasco , or to taste, extra-sharp cheddar, grated coarse, chopped fresh coriander for garnish, croutons for garnish if desired
    10 ingredients
  • Sauteed Pork Chops with Mustard Sauce with Caeser Salad with Parmesan Crisps and Hominy Croutons (Bobby Flay) Sauteed Pork Chops with Mustard Sauce with Caeser Salad with Parmesan Crisps and Hominy Croutons (Bobby Flay)
    olive oil, chopped onion, garlic, finely chopped and
    30 More
    olive oil, chopped onion, garlic, finely chopped, white wine, water, white cornmeal , plus 1 cup for dredging the croutons, salt and freshly ground pepper, canola oil, grated parmesan cheese, grated asiago cheese, flour, mayonnaise, dijon mustard, salt and freshly ground pepper, pureed canned chipotles, few dashes worcestershire, few drops hot pepper sauce, red wine vinegar, capers, anchovy fillets, garlic , roasted, olive oil, romaine lettuce , torn into bite sized pieces, thick center-cut loin pork chops, with bone, salt and pepper, olive oil, garlic, finely chopped, chopped red onions, dry white wine, chicken stock, dijon mustard, coarse-grained mustard, chopped fresh thyme
    33 ingredients
  • Tuscan Tomato Soup With Garlic Croutons Tuscan Tomato Soup With Garlic Croutons
    sliced stale bread rubbed with garlic clove and baked in ... and
    6 More
    sliced stale bread rubbed with garlic clove and baked in slow 200 degree oven for 15 min., olive oil, garlic, chopped, fresh basil leaves, roasted plum tomatoes (cut in half , drizzle with olive oil and sea salt and bake in high temp oven), vegetable stock, onion
    10 min, 7 ingredients
  • Spinach Salad with Meyer Lemon Caesar Dressing and Flatbread Croutons (Bobby Flay) Spinach Salad with Meyer Lemon Caesar Dressing and Flatbread Croutons (Bobby Flay)
    fresh meyer lemon juice (or 3 tbsp fresh lemon juice comb... and
    18 More
    fresh meyer lemon juice (or 3 tbsp fresh lemon juice combined with 1 tbsp orange juice), roasted garlic, dijon mustard, mayonnaise, anchovy fillets, red wine vinegar, salt and freshly ground black pepper, olive oil, grated parmesan, plus more for shaving, baby spinach, washed and dried, flatbread croutons , recipe follows, recipe flatbread , recipe follows, olive oil, salt and freshly ground pepper, warm water (105 to 110 degrees f), active dry yeast, all-purpose flour, salt, olive or canola oil, plus more for bowl
    1 hour 25 min, 19 ingredients
  • Smoked Turkey and Pear Salad with Pomegranate Vinaigrette and Prosciutto Croutons (Sandra Lee) Smoked Turkey and Pear Salad with Pomegranate Vinaigrette and Prosciutto Croutons (Sandra Lee)
    pomegranate juice, extra-virgin olive oil and
    10 More
    pomegranate juice, extra-virgin olive oil, red wine vinegar, garlic and herb dressing mix, prosciutto, thinly sliced, extra-virgin olive oil, pre-washed baby arugula, smoked turkey breast , pieces rolled into cylinders, sliced pears, drained, goat cheese, glazed walnuts and almonds, roasted tomato basil soup
    10 min, 12 ingredients
  • Homemade Parmesan Garlic Croutons Homemade Parmesan Garlic Croutons
    publix tuscan roasted garlic loaf, olive oil and
    3 More
    publix tuscan roasted garlic loaf, olive oil, fine grated parmesan cheese, salt, black pepper
    35 min, 5 ingredients
  • Bella Luna's Roasted Shrimp Bisque Bella Luna's Roasted Shrimp Bisque
    shrimp, celery ribs, cut into medium pieces and
    15 More
    shrimp, celery ribs, cut into medium pieces, carrots, cut into medium pieces, onions, cut into medium pieces, garlic cloves, chopped, olive oil, white wine, cognac, tomato paste, chicken stock, fat free sour cream, nonfat yogurt, plain, flour, tomatoes, diced, corn , fresh from the cob, crouton, freshly baked, fresh basil, chopped
    40 min, 17 ingredients
  • Oyster Pan Roast with Pepper Croutons Oyster Pan Roast with Pepper Croutons
    cubes of italian or french bread, olive oil and
    13 More
    cubes of italian or french bread, olive oil, freshly ground pepper, salt, chopped shallot, unsalted butter, all-purpose flour, a 14- to 16-oz c n tom toes, crushed nd dr ined in sieve, dried basil, tabasco, paprika, oysters, shucked , reserving the liquor, half-and-half, milk, chopped fresh parsley leaves for garnish
    15 ingredients
  • Oyster Pan Roast With Pepper Croutons Oyster Pan Roast With Pepper Croutons
    french bread, cubed into 1-inch cubes and
    14 More
    french bread, cubed into 1-inch cubes, extra virgin olive oil, pepper, coarsely ground, salt, shallot, chopped, unsalted butter, all-purpose flour, canned crushed tomatoes , drained in a sieve, dried basil, tabasco sauce, paprika, oysters, shucked , reserving the liquor, half-and-half, milk, fresh parsley, chopped for garnish
    1 hour , 15 ingredients
  • Halibut Roasted with Fennel and Croutons Halibut Roasted with Fennel and Croutons
    fennel, sliced, olive oil, anchovy fillets, minced and
    5 More
    fennel, sliced, olive oil, anchovy fillets, minced, fennel seed, cubed bread, 1/2-inch thick, salt and pepper, halibut fillets, chopped fresh dill
    32 min, 8 ingredients




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