194 roasted minutes Recipes

  • Roasted Beets And Carrots With Citrus-ginger
    beets, peeled and sliced, carrots, peeled and quartered and
    13 More
    beets, peeled and sliced, carrots, peeled and quartered, olive oil, sea salt, fresh pink grapefruit juice, fresh lemon juice, red wine vinegar, honey, ground ginger, soy sauce, olive oil, preheat oven to 400 degrees f (200 degrees cup)., aside 1/2 cup each of the beets and carrots for the dressing. place the remaining beets and carrots in a 9x13 inch baking dish, drizzle with 1 tbsp of olive oil, sprinkle with the sea salt, and toss to coat. cover the dish with aluminum foil., bake the vegetables in the preheated oven for 15 minutes., meanwhile , place the reserved beets and carrots into a blender. add the grapefruit juice, lemon juice, vinegar, honey, ginger, soy sauce, and remaining 1 tbsp olive oil. blend until smooth. after the vegetables have roasted for 15 minutes, stir in the citrus sauce, then recover, and continue cooking until the vegetables are tender, about 45 minutes more.
    1 hour , 15 ingredients
  • Roast Leg of Lamb with Salsa Verde
    extra-virgin olive oil, fresh lemon juice and
    10 More
    extra-virgin olive oil, fresh lemon juice, chopped fresh italian parsley, chopped green onions, chopped fresh mint, salted capers , soaked in cold water 30 minutes, or brined capers, drained, chopped, grated lemon peel, dried crushed red pepper, salt, ground black pepper, boneless leg of lamb , butterflied, trimmed, minced garlic
    12 ingredients
  • Roasted Grapes Yep Roasted Grapes
    total time : 25 minutes, ease of preparation : easy and
    6 More
    total time : 25 minutes, ease of preparation : easy, health : y weight, heart y, low sat fat, low cholesterol, low sodium, low calorie, grapes , separated into small clusters, extra-virgin olive oil, kosher salt , or to taste, freshly ground pepper to taste, low-fat plain or vanilla yogurt
    15 min, 9 ingredients
  • Roast Pumpkin And Spiced Pinenut Risotto
    aborio rice and
    11 More
    aborio rice, approx 2 1/2 litres of stock (vegetable or chicken), pumpkin chopped into 20cup piece size chunks , roasted in oven at 200 c for about 50 minutes, brush over some olive oil and sprinkle over a mix of spices), a mix of cumin ,corriander,paprika, or cassia or fennel seed mixed up with some sea salt, brown onions chopped fine, red capsicum chopped into fine chunks, olive oil, pinenuts, flat leaf parsley, butter, white wine
    25 min, 12 ingredients
  • Roasted Asparagus Bundles
    extra-virgin olive oil or garlic oil, minced garlic and
    11 More
    extra-virgin olive oil or garlic oil, minced garlic, fine dried bread crumbs, gray salt, freshly ground pepper, chopped fresh parsley, freshly grated lemon zest, freshly grated parmesan cheese, unsalted butter for baking dish, asparagus, about 1 lb, trimmed to even lengths and cooked for 4 minutes in boiling, salted water, extra-virgin olive oil, gray salt and freshly ground pepper, prosciutto
    13 ingredients
  • Roasted Plums with Greek Yogurt
    dark plums, halved and pitted, unsalted butter, melted and
    4 More
    dark plums, halved and pitted, unsalted butter, melted, sugar, percent greek yogurt, hazelnuts , toastedin the oven at 375of for 7 minutes, chopped, honey
    6 ingredients
  •   Roast Pork   and Apple Dinner
    pork chops, about 3/4 inch thick, onion, sliced and
    7 More
    pork chops, about 3/4 inch thick, onion, sliced, sliced mushrooms, balsamic vinaigrette, minute white rice, uncooked, condensed chicken broth, water (use broth can), red apples, sliced, dried thyme leaves
    30 min, 9 ingredients
  • Roasted Red Pepper Salad (Michele Urvater) Roasted Red Pepper Salad (Michele Urvater)
    roasted red peppers cut into 1-inch pieces, diced celery and
    7 More
    roasted red peppers cut into 1-inch pieces, diced celery, zucchini, cut into 1/2-inch cubes , parboiled for 1 minute, freshly cooked or thawed frozen corn kernels, parboiled garlic, minced, mayonnaise, low fat or not, lemon juice to taste, dijon mustard to taste, salt and freshly ground black pepper to taste
    15 min, 9 ingredients
  • Roast Prime Ribs of Beef  With Cracked Pepper Crust Roast Prime Ribs of Beef With Cracked Pepper Crust
    standing rib roast (trimmed weight about 10 to 10 1/2 lb,... and
    15 More
    standing rib roast (trimmed weight about 10 to 10 1/2 lb, 4-ribs), black peppercorns, ground coarse, dried green peppercorns, ground coarse, white peppercorns, ground coarse, whole allspice, ground coarse, dried thyme, coarse salt, baby carrots, peeled, trimmed , blanched in boiling salted water for 4 minutes, and refreshed under cold water, head garlic, separated into cloves, blanched in boiling water for 5 minutes, refreshed under cold water, and peel, shallot , blanched in boiling water for 3 minutes, refreshed under cold water, and peeled, dry red wine, canned beef broth, madeira wine, arrowroot, dijon-style mustard, fresh thyme sprig (to garnish )
    12 min, 16 ingredients
  • Roast Prime Ribs of Beef with Cracked Pepper Crust Roast Prime Ribs of Beef with Cracked Pepper Crust
    a 4-rib standing rib roast (trimmed weight about 10 to 10... and
    15 More
    a 4-rib standing rib roast (trimmed weight about 10 to 10 1/2 lb), black peppercorns, ground coarse, dried green peppercorns (available at specialty foods shops), ground coarse, white peppercorns, ground coarse, whole allspice, ground coarse, dried thyme, coarse salt, very small carrots, peeled, trimmed , blanched in boiling salted water for 4 minutes, and refreshed under cold water, head of garlic, separated into cloves, blanched in boiling water for 5 minutes, refreshed under cold water, and peeled, shallots , blanched in boiling water for 3 minutes, refreshed under cold water, and peeled, dry red wine, canned beef broth, madeira, arrowroot, dijon-style mustard, fresh thyme sprigs for garnish
    16 ingredients
  • Beef Wellington Beef Wellington
    thaw time : 40 minutes bake time: 25 minutes and
    27 More
    thaw time : 40 minutes bake time: 25 minutes, prep time : 45 minutes chill time: 60 minutes, beef tenderloin (2 to 2 1/2 lb), ground black pepper (optional), a 17.3-oz package pepperidge farm puff pastry sheets (1 sheet), thawed, egg, water, butter, chopped mushrooms, onion, finely chopped (about 1/2 cup), heat the oven to 425of. place the beef into a lightly greased roasting pan. season with the black pepper, if desired. roast for 30 minutes or until a meat thermometer reads 130of. cover the pan and refrigerate for 1 hour., reheat the oven to 425of. beat the egg and water in a small bowl with a fork or whisk., heat the butter in a 10-inch skillet over medium-high heat. add the mushrooms and onion and cook until the mushrooms are tender and all the liquid is evaporated, stirring often., unfold the pastry sheet on a lightly floured surface. roll the pastry sheet into a rectangle 4 inches longer and 6 inches wider than the beef. brush the pastry sheet with the egg mixture. spoon the mushroom mixture onto the pastry sheet to within 1-inch of the edges. place the beef in the center of the mushroom mixture. fold the pastry over the beef and press to seal. place seam-side down onto a baking sheet. tuck the ends under to seal. brush the pastry with the egg mixture., bake for 25 minutes or until the pastry is golden brown and a meat thermometer reads 140of., tip serving suggestion: serve with green beans amandine. for dessert serve with cheesecake topped with sliced strawberries., cauliflower cream sauce, head of cauliflower, washed and chopped, heavy cream, butter, garlic clove, minced, olive oil, parmesan cheese, hot pepper flakes, water, salt and pepper to taste
    28 ingredients
  • Roasted Garlic and White Bean Puree with Thai Basil Shrimp Salad (Ming Tsai) Roasted Garlic and White Bean Puree with Thai Basil Shrimp Salad (Ming Tsai)
    bacon, onions, roughly chopped, salt and black pepper and
    17 More
    bacon, onions, roughly chopped, salt and black pepper, fresh minced thyme, heads roasted garlic, cloves squeezed out (oven roasted: tops cut off, drizzled with olive oil, seasoned, wrapped in foil, roasted at 350 degrees f for 45 minutes, until soft and colored), white beans , soaked in water overnight, drained, chicken stock, croutons, thai basil shrimp salad , recipe follows, rock shrimp, canola oil, to cook, limes, juiced, minced thai bird chiles, minced shallot, fish sauce, sugar, canola oil, thai basil chiffonade , save 1 tbsp, for garnish, salt and black pepper, italian bread croutons, sliced 1-inch thick
    1 hour 10 min, 20 ingredients
  • Roasted Duck Spring Rolls Roasted Duck Spring Rolls
    whole chinese style cooked duck , hand shredded and
    8 More
    whole chinese style cooked duck , hand shredded, dried black fungus , shredded soak for 30 minutes, vermicelli , soak for 30 minutes, shredded carrot, shredded green onion, chinese fresh parsley leaves, memlo spring roll wrappers, oil, chinese plum sauce
    45 min, 9 ingredients
  • Roast Pineapple Au Poivre Recipe Roast Pineapple Au Poivre Recipe
    roast pineapple au poivre recipe and
    4 More
    roast pineapple au poivre recipe, preparation time : 10 minutes, cooking time : 10 minutes, fresh pineapple, peeled, halved, cored and cut into 1/4 slices, freshly ground black pepper
    10 min, 6 ingredients
  • Roast Turkey and Sweet Potato Hash with Fried Eggs (Emeril Lagasse) Roast Turkey and Sweet Potato Hash with Fried Eggs (Emeril Lagasse)
    olive oil, diced yellow onions, minced garlic and
    14 More
    olive oil, diced yellow onions, minced garlic, diced red bell peppers, sweet potatoes, baked for 40 minutes at 400 degrees f, cooled, peeled and diced (3 cups), diced roasted turkey breast, salt, plus more for seasoning eggs, fresh ground black pepper, plus more for seasoning eggs, turkey or chicken broth, heavy cream, chives, butter, eggs, salt, freshly ground black pepper, mesclun greens , for serving, extra-virgin olive oil
    50 min, 17 ingredients
  • Roast Coriander Breast of Duck with Roast Parsnip and Sweet Potato Sauce Roast Coriander Breast of Duck with Roast Parsnip and Sweet Potato Sauce
    sweet potatoes, fresh ginger, chopped, chopped thai chili and
    6 More
    sweet potatoes, fresh ginger, chopped, chopped thai chili, toasted coriander seeds, crushed, skinless, boneless duck breast, approximately 5 to 7 oz each, skin-on parsnips poached for 15 minutes, grapeseed oil, salt and pepper to taste, baby pea shoots
    3 hour , 9 ingredients
  • 15- Minute Chimichangas 15- Minute Chimichangas
    roast beef (i use libbys), diced green chilis and
    7 More
    roast beef (i use libbys), diced green chilis, fresh corn tortillas, oil, lettuce, tomato, onion, sour cream, salsa , as relish
    15 min, 9 ingredients
  • Roast Pork and Apple Dinner in a Pan Roast Pork and Apple Dinner in a Pan
    pork chops, about 3/4 inch thick, onion, sliced and
    7 More
    pork chops, about 3/4 inch thick, onion, sliced, sliced mushrooms, balsamic vinaigrette dressing, minute white rice, uncooked, condensed chicken broth, water (use broth can), red apples, sliced, dried thyme leaves
    9 ingredients




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