205 roasted garlic veggie Recipes

  • Rotini With Kale, Roasted Peppers and Pine Nuts
    barilla veggie rotini, extra virgin olive oil, garlic and
    7 More
    barilla veggie rotini, extra virgin olive oil, garlic, kale, chopped, white wine, roasted red peppers, diced, salt to taste, black pepper to taste, pine nuts, toasted, pecorino cheese, grated
    10 ingredients
  • Oven Roasted Whole Lemon-Pepper Chicken and Veggies
    whole roasting chicken, white potatoes and
    9 More
    whole roasting chicken, white potatoes, whole fresh carrots, onion, olive oil , plus, olive oil, lemon juice, lemon pepper, garlic salt, divided, fresh coarse ground black pepper, nonstick cooking spray, such as mazola or pam cooking spray
    31 min, 11 ingredients
  • Bison Veggie Chili W Vegan Option
    bison steak, trimmed and cubed, red onion, diced and
    17 More
    bison steak, trimmed and cubed, red onion, diced, red bell pepper, diced, garlic, minced, spray oil, dried oregano, pimenton , smoked spanish paprika, chili powder, more to taste, ground cumin, granulated garlic, tomato paste, diced fire roasted tomatoes with green chili, black beans, washed chopped collard greens , or other dark leafy green, crumbled corn tortilla chips , optional, frozen peeled edamame (green soybeans), corn starch mixed with 1/3 cup cool water, substitute 1 tbsp oil for vegan version, any diced tomatoes would work as well
    50 min, 19 ingredients
  • Almost Like Pollo Pronto's Roasted Veggie Wrap
    red bell pepper, seeded,cut in half and
    14 More
    red bell pepper, seeded,cut in half, zucchini , sliced lengthwise about 1/4 inch thick, red onion, sliced thinly,about 1/4 inch thick, eggplant , sliced thin lenthwise, light soy sauce, olive oil, chopped bottled garlic, cumin, garlic powder, cayenne pepper, fat free mozzarella cheese, fat-free cheddar cheese, shredded,mixed with, low-fat flour tortillas or 2 fat free tortillas (9 inch), fat free sour cream
    50 min, 15 ingredients
  • Beef Veggie Soup
    beef roast, chopped into bite size pieces, beef bouillon and
    9 More
    beef roast, chopped into bite size pieces, beef bouillon, onion, garlic, bay leaf, italian spices or red pepper, salt or pepper, tomato sauce or 1 can tomato juice, water, frozen vegetables or fresh vegetables (carrots, peas, corn, beans, and lima beans), stewed tomatoes
    2 hour 20 min, 11 ingredients
  • Four Veggie Roast
    carrots, fresh green beans, onion, new potatoes, oil and
    4 More
    carrots, fresh green beans, onion, new potatoes, oil, garlic cloves, minced, soy sauce, ginger, black pepper , to taste
    40 min, 9 ingredients
  • Fire-Roasted Veggies
    potatoes, cubed into approximately 1/2-3/4 inch pieces and
    6 More
    potatoes, cubed into approximately 1/2-3/4 inch pieces, green pepper, sliced into approximately 1 inch pieces, onion, sliced into approximately 1 inch pieces, head broccoli, florets,only ,discard stems, roasted garlic monterey poultry seasoning, garlic powder, extra virgin olive oil
    11 min, 7 ingredients
  • Simple Roast Veggies
    potatoes, red pepper, yellow pepper, mushrooms, onion and
    4 More
    potatoes, red pepper, yellow pepper, mushrooms, onion, zucchini, olive oil, balsamic vinegar, minced garlic cloves
    1 hour 15 min, 9 ingredients
  • Oven-Roasted Veggies
    unpeeled potatoes (about 1-3/4 lb), quartered and
    11 More
    unpeeled potatoes (about 1-3/4 lb), quartered, whole baby carrots, onion, cut into wedges, olive oil, lemon juice, garlic cloves, minced, dried rosemary, crushed, dried oregano, salt, cayenne pepper, green pepper , cut into 1/2-inch strips, sweet red pepper , cut into 1/2-inch strips
    1 hour , 12 ingredients
  • Daphne's Veggie Chili
    canola oil (i use olive oil), yellow onion, chopped and
    20 More
    canola oil (i use olive oil), yellow onion, chopped, garlic cloves, smashed, zucchini, sliced and diced, corn (frozen or fresh ), tomato paste, roasted tomatoes, chopped , with juice, salt, pepper, bay leaves, oregano, chili powder, cumin, chipotle chile in adobo, chopped, kidney beans, drained, rinsed, black beans, drained, rinsed, beer (or sub vegetable broth), vegetable stock, cheddar cheese, shredded to serve, avocado, chopped to serve, limes to serve , juice, sour cream, to serve
    55 min, 22 ingredients
  • Red Penne with Garden Veggie Meatballs Red Penne with Garden Veggie Meatballs
    zucchini, grated, sweet corn and
    19 More
    zucchini, grated, sweet corn, roasted red peppers, drained and diced fine,divided in half, onion, diced fine, garlic, minced, ground chicken (or turkey), egg, lightly beaten, breadcrumbs, enough to bind, salt and pepper, tomato sauce, diced tomatoes, onion, diced, garlic, minced, green pepper, diced fine, button mushroom, red pepper flakes, fresh basil, chopped, olive oil, sugar (to cut acidity), penne, asiago cheese (or parmesan if you would like)
    45 min, 21 ingredients
  • Shape Magazine's Roasted Veggie Enchiladas Shape Magazine's Roasted Veggie Enchiladas
    reduced-sodium chicken broth or 1 cup vegetable broth and
    19 More
    reduced-sodium chicken broth or 1 cup vegetable broth, fresh tomatillos, husked, rinsed and halved, white onion, quartered, fresh cilantro, jalapenos, quartered, garlic cloves, salt, ground cumin, peeled butternut squash , cut into 1/2 inch pieces, russet potato, peeled and cut into 1/2 inch pieces, red bell pepper, seeded and chopped, white onion, chopped, cremini mushrooms, sliced, garlic cloves, finely chopped, salt and pepper, to taste, canola oil, reduced-fat monterey jack cheese, corn tortillas or 12 wheat flour tortillas, 6 inch, crumbled cotija cheese (or french feta)
    31 min, 20 ingredients
  • Grilled Tenderloin Churrasco with 3-Herb Chimichurri Grilled Tenderloin Churrasco with 3-Herb Chimichurri
    beef tenderloin, fresh thyme leaves, sea salt and
    11 More
    beef tenderloin, fresh thyme leaves, sea salt, garlic , smashed and chopped, black pepper, veggie stock, fresh tarragon leaves, fresh oregano leaves, fresh sage leaves, olive oil, lemon juice, roasted garlic, sea salt, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
    40 min, 14 ingredients
  • Mediterranean-Style Couscous Salad W/ Roasted Veggies Mediterranean-Style Couscous Salad W/ Roasted Veggies
    quick cooking wheat couscous, chicken stock, boiling and
    18 More
    quick cooking wheat couscous, chicken stock, boiling, chickpeas, rinsed, drained, roma tomatoes, chopped, feta cheese, crumbled, fresh parsley, chopped, salt and pepper, lemon juice, olive oil, red bell pepper, medium diced, red red onion, medium diced, portobella mushrooms , wiped clean, medium diced, zucchini, diced, eggplant, medium diced, garlic cloves, minced, oregano, dried, olive oil, sea salt, cracked black pepper, garlic salt
    30 min, 20 ingredients
  • The Girls' Oven Roasted Salmon and Veggie Lentils (Emeril Lagasse) The Girls' Oven Roasted Salmon and Veggie Lentils (Emeril Lagasse)
    french green lentils, whole garlic cloves, peeled and
    16 More
    french green lentils, whole garlic cloves, peeled, bay leaves, fresh thyme, center cut salmon fillets, with skin, olive oil plus 2 tbsp extra-virgin , for garnish, salt, freshly ground black pepper, essence , recipe follows, chopped onion, chopped carrot, chopped celery, minced garlic, peeled, seeded and chopped tomatoes, vegetable or chicken stock, chopped fresh thyme leaves, chopped fresh parsley leaves, chopped fresh chives
    1 hour 20 min, 18 ingredients
  • Vegeburger Roast Vegeburger Roast
    margarine, onion, chopped, celery, chopped (2 stalks ) and
    8 More
    margarine, onion, chopped, celery, chopped (2 stalks ), garlic cloves, chopped, eggs or 1/4 cup egg substitute, veggie burgers, salted pecans, chopped, salted cashews, chopped, breadcrumbs, thyme, nutmeg
    1 hour , 11 ingredients
  • Herb-roasted Veggies Herb-roasted Veggies
    yellow squash, 1/2 inch thick slices and
    16 More
    yellow squash, 1/2 inch thick slices, zucchini, 1/2 inch thick slices, red bell pepper, cut into 1-inch squares, carrots, sliced 1/2 inch thick, green beans, 1-inch cut, balsamic vinegar, garlic cloves, sliced thinly, onions , peeled ans quartered, olive oil, dried basil, dried tarragon, dried oregano, dried parsley, dried thyme, rosemary, pepper, salt
    40 min, 17 ingredients
  • Spinner's Veggie Soup Spinner's Veggie Soup
    crushed tomatoes, onions, carrots, swede, turnip, leek and
    9 More
    crushed tomatoes, onions, carrots, swede, turnip, leek, shallots, red capsicums , any colour, roasted, zucchini, vegetable stock, garlic cloves, chili, olive oil, herbs (basil, thyme, chives) (optional), ground black pepper
    1 hour 30 min, 15 ingredients




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