9839 roasted fresh olive oil Recipes

olive oil, red potatoes , in a 1/2 to 3/4 inch dice, sweet onion, chopped, minced garlic, coarse salt, fresh ground black pepper, crisp cooked bacon, crumbled, green onion, chopped, prepared ranch dressing, salt , to taste, pepper , to taste

olive oil, red potatoes, diced, sweet onion, chopped, minced garlic, coarse salt, freshly ground pepper, cooked crisp bacon slices, crumbled, green onions, chopped, prepared ranch dressing, salt and pepper to taste

olive oil, lipton savory herb with garlic soup mix, fresh rosemary, black pepper, salt, heads garlic , seperated into cloves, mixed vegetables, cut into 1 inch chunks (potatoes, carrots,sweet potatoes,parsnips, shallots, or pearl onion)

fresh asparagus spears, olive oil, shaved parmesan cheese or 2 oz shredded parmesan cheese

fresh beets (1 lb.), peeled , cut into 1/4-inch-thick slices, olive oil, divided, carrots, peeled, cut diagonally into thin slices, tightly packed torn mixed salad greens, radishes, thinly sliced, balsamic vinaigrette dressing, athenos crumbled reduced fat feta cheese

fresh asparagus, trimmed, olive oil, kosher salt to taste, tomatoes, seeded and chopped, crumbled feta cheese

fresh asparagus, trimmed, leeks (white portion only), halved lengthwise, olive oil, dill weed, salt, crushed red pepper flakes, pepper

fresh lemon juice, extra-virgin olive oil, grated lemon peel, asparagus spears, trimmed

fresh asparagus, ends trimmed, prepared basil pesto, garlic cloves, minced, olive oil, kosher salt, black pepper, parmesan cheese

olive oil, white onion, chopped, garlic cloves, crushed, quinoa, rinsed and drained, vegetable stock, baby plum tomatoes, baby courgettes, yellow pepper, red onions, sliced, lemon juice, balsamic vinegar, cinnamon, fresh mint

fresh beets (without greens attached), peeled carrots, peeled parsnips, purple onion, sliced in very thin slices, olive oil, fat-free italian salad dressing

fresh green beans, trimmed, olive oil, greek seasoning, shredded parmesan cheese

fresh beets, peeled , cut into 1/4-inch-thick slices, olive oil, divided, carrots, peeled, cut diagonally into thin slices, tightly packed torn mixed salad greens, radishes, thinly sliced, balsamic vinaigrette dressing, athenos crumbled reduced fat feta cheese

fresh or frozen brussels sprouts, thawed, butter, olive oil, salt, pepper

roma tomatoes sliced longways, olive oil, garlic minced, fresh thyme ,rosemary,basil,sage, oregano and marjoram finely chopped, course black pepper and sea salt, your favorite pasta

olive oil, tasso or other smoked ham, finely diced, minced shallots, asparagus, trimmed, salt and freshly ground black pepper, parmesan shavings

olive oil, chopped fresh rosemary, salt, black pepper, jerusalem artichokes (sunchokes), quartered, fennel bulb, cut into 8 wedges