186 roasted fish olives olive Recipes

  • Roasted Fish on Rosemary
    olive oil, boneless fish fillet, 1 inch thick, salt and
    4 More
    olive oil, boneless fish fillet, 1 inch thick, salt, freshly ground black pepper, fresh rosemary, chopped fresh rosemary, lemon, thinly sliced
    7 ingredients
  • Pan-Roasted Fish with Thai Curry Sauce
    olive oil, minced shallots, garlic, minced and
    11 More
    olive oil, minced shallots, garlic, minced, stalks fresh lemon grass, thai green curry paste, minced fresh ginger, turmeric, coconut milk, asian fish sauce, sugar, grated lime peel, salt, in. thick; 5 oz. each) boned , skinned tender, white-fleshed fish, such as sturgeon or black cod, rinsed and dried, fresh-ground pepper
    14 ingredients
  • Roasted Fish with Kabocha Coulis
    in. thick, 4 to 5 oz. each) boned , skinned halibut or ot... and
    10 More
    in. thick, 4 to 5 oz. each) boned , skinned halibut or other firm white-fleshed fish (see notes), olive oil, salt and pepper, fresh shiitake or portabella mushrooms (or 3 oz. of each), minced garlic, fat-skimmed chicken broth, tomato sauce, frozen shelled soybeans, sliced fresh chives or green onions, kabocha coulis (see notes ), chopped fresh basil leaves (optional)
    11 ingredients
  • Roasted Fish with Light Herb Sauce
    haddock fillets (6 oz each), olive oil, salt, pepper and
    5 More
    haddock fillets (6 oz each), olive oil, salt, pepper, shallot, thinly sliced, herbes de provence or dried rosemary, crushed, butter, marinade for chicken, half-and-half cream
    25 min, 9 ingredients
  • Pan-Roasted Fish With Olives Pan-Roasted Fish With Olives
    lemons, whole fish (snapper, branzino, or similar) and
    7 More
    lemons, whole fish (snapper, branzino, or similar), flour , for dredging, olive oil, black olives, pits removed and coarsely chopped (gaeta preferred), capers (rinse well if using salt-packed), dry white wine, minced italian parsley, flaky salt
    25 min, 9 ingredients
  • Roasted Fish Italian Style Roasted Fish Italian Style
    white fish fillets, salt and pepper, olive oil, tomatoes and
    3 More
    white fish fillets, salt and pepper, olive oil, tomatoes, black olives, pine nuts, basil leaves
    30 min, 7 ingredients
  • Roasted Halibut with Olives, Capers, Tomato and Basil Roasted Halibut with Olives, Capers, Tomato and Basil
    halibut fillet and
    11 More
    halibut fillet, kosher salt and freshly ground black pepper, extra-virgin olive oil, butter, kalamata olives, pitted, green olives, pitted, capers, roma tomato, quartered, garlic, finely diced, dry white wine, fish stock or clam juice, basil leaves, chopped
    30 min, 12 ingredients
  • Whole Roasted Fish with Herbs (Anne Burrell) Whole Roasted Fish with Herbs (Anne Burrell)
    fish , such as snapper or bass, scaled, gutted and gills ... and
    7 More
    fish , such as snapper or bass, scaled, gutted and gills removed, kosher salt, extra-virgin olive oil, lemon slices, fresh bay leaves, bundle assorted fresh herbs , such as thyme, oregano, marjoram and parsley, plus some extra to lay the fish on while baking, garlic , smashed, dry white wine
    50 min, 8 ingredients
  • Roasted Fish Roasted Fish
    extra-virgin olive oil, smallish italian eggplants and
    19 More
    extra-virgin olive oil, smallish italian eggplants, kosher salt and freshly ground black pepper, zucchini , cut crosswise into 1-inch sections, anchovy fillets, onion, finely sliced, garlic cloves, finely chopped, fennel, thinly shaved vertically , use a mandolin if you have 1, tomatoes, tomato paste, red pepper flakes, crunchy herbed bread crumbs , recipe follows, whole side of salmon (about 4 lb), boned tail piece, skin on, fresh basil, unsalted butter, room temperature, kosher salt and freshly ground black pepper, old country-style bread, crust removed, garlic, minced, basil, extra-virgin olive oil, kosher salt and freshly ground black pepper
    55 min, 21 ingredients
  • Whole Roast Fish Baked in Salt Whole Roast Fish Baked in Salt
    olive oil , for brushing baking sheet and
    7 More
    olive oil , for brushing baking sheet, whole red snapper, cleaned and scaled, fresh rosemary, fresh thyme, coriander seeds, dried bay leaves, kosher salt, extra-virgin olive oil and lemon wedges, for serving
    40 min, 8 ingredients
  • Roasted Peanut Coated Cauliflower Roasted Peanut Coated Cauliflower
    head cauliflower, fish sauce (we used touch of thai) and
    2 More
    head cauliflower, fish sauce (we used touch of thai), olive oil, peanut sauce mix (1 packet of touch of thai peamut sauce mix)
    30 min, 4 ingredients
  • Roasted Fish With Tomatoes and Saffron Roasted Fish With Tomatoes and Saffron
    haddock fillet, tomatoes, halved, shallot, minced and
    5 More
    haddock fillet, tomatoes, halved, shallot, minced, fresh basil, thyme, saffron, olive oil, white wine
    30 min, 8 ingredients
  • Green Roasted Fish Fillets Green Roasted Fish Fillets
    gently packed fresh cilantro leaves and
    11 More
    gently packed fresh cilantro leaves, gently packed fresh flat leaf parsley, gently packed fresh spearmint, freshly ground dried coriander seed , untoasted. you can substitute 1 tsp fresh green coriander seed, finely chopped, green onions, white and green parts, coarsely chopped, garlic cloves, peeled, salt, fresh ground pepper, fresh lime , zest of (using a zester), freshly squeezed lime juice, extra virgin olive oil, skinless halibut fillets (a medium-firm white-fleshed fish fillet) or 1 1/2-2 lbs sea bass fillets (a medium-firm white-fleshed fish fillet) or 1 1/2-2 lbs cod fish fillets (a medium-firm white-fleshed fish fillet) or 1 1/2-2 lbs rockfish fillets (a medium-firm white-fleshed fish fillet)
    35 min, 12 ingredients
  • Fish Soup with Summer Vegetables and Rouille (Emeril Lagasse) Fish Soup with Summer Vegetables and Rouille (Emeril Lagasse)
    olive oil, sliced onions, salt, freshly ground pepper and
    18 More
    olive oil, sliced onions, salt, freshly ground pepper, sliced fennel, baby artichokes, trimmed and halved, zest of 1 medium orange, fish stock, fresh tomatoes, peeled, seeded and chopped, swiss chard, thinly sliced, baby new or red potatoes, quartered, firm white fish , such as daurade, sole, bass, grouper, pollack, etc., cut into 2-inch pieces., chopped parsley, toasted french bread rounds (2-inch rounds and 1/4-inch thick ), rouille , recipe follows, red pepper , roasted and peeled, garlic, white bread , torn into pieces, egg yolk, dijon mustard, lemon, juiced, olive oil
    1 hour , 22 ingredients
  • Italian Oven Roasted Fish With Black Olives-Dentice Alle Olive Italian Oven Roasted Fish With Black Olives-Dentice Alle Olive
    extra virgin olive oil and
    6 More
    extra virgin olive oil, pitted coarsely chopped black olives, chopped flat leaf parsley , plus more parsley for garnish, garlic clove, minced, whole red snapper , weighing at least 4 lb or 1 six 1-inch-thick halibut or 1 swordfish steaks or 3 lbs plump haddock or 3 lbs cod fish fillets, salt & freshly ground black pepper, juice and grated lemon, rind of
    40 min, 7 ingredients
  • Seared White Fish With Olive Relish & Lemon Mashed Potatoes Seared White Fish With Olive Relish & Lemon Mashed Potatoes
    yukon gold potatoes , cut into 2-inch pieces and
    10 More
    yukon gold potatoes , cut into 2-inch pieces, salt & pepper, fresh lemon zest, olive oil, fresh flat-leaf parsley, chopped, pitted green olives, chopped, unsalted roasted almonds, chopped, fresh lemon juice, garlic clove, finely chopped, crushed red pepper flakes (optional), white fish fillets, skinless (such as cod, striped bass or halibut)
    40 min, 11 ingredients
  • Whole Roasted Fish With Sliced Potatoes, Olives and Herbs (Anne Burrell) Whole Roasted Fish With Sliced Potatoes, Olives and Herbs (Anne Burrell)
    yukon gold potatoes, sliced 1/8 inch thick (a mandoline w... and
    11 More
    yukon gold potatoes, sliced 1/8 inch thick (a mandoline works well here), garlic (4 smashed and finely chopped; 2 just smashed), fresh oregano (half with leaves finely chopped ; half as whole sprigs), pitted gaeta or kalamata olives, slivered, crushed red pepper, extra-virgin olive oil, kosher salt, fish (such as a snapper or bass), scaled, gutted and gills removed, lemon, sliced, fresh bay leaves, fresh italian parsley, dry white wine
    1 hour 20 min, 12 ingredients
  • Herb-Roasted Fish (Ina Garten) Herb-Roasted Fish (Ina Garten)
    boneless fish fillet, such as snapper or cod, kosher salt and
    6 More
    boneless fish fillet, such as snapper or cod, kosher salt, freshly ground black pepper, freshly squeezed lemon juice, good olive oil, fresh thyme, ceregnola or other large green olives with pits, extra-large egg
    25 min, 8 ingredients




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