257109 roasted fish olives dentice alle olive Recipes
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turkey (preferably kosher), any quills removed if necessa... and10 Moreturkey (preferably kosher), any quills removed if necessary and neck and giblets (excluding liver) reserved for making stock, salt, black pepper, navel oranges, each cut into 8 wedges, red onions, each cut into 8 wedges, bay leaves (not california ), unsalted butter, melted, pan juices from roast turkey, turkey stock, all-purpose flour, garnish: 4 roasted onions , each cut into 8 wedges (optional); fresh bay leaves (do not eat)11 ingredients
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dry breadcrumbs, carton fat-free ricotta cheese and10 Moredry breadcrumbs, carton fat-free ricotta cheese, light cream cheese, softened, grated fresh parmesan cheese, salt, ground red pepper, egg, roasted pepper pesto, divided, all-purpose flour, carton fat-free sour cream, diagonally cut french bread baguette, roasted red bell pepper strips (optional)13 ingredients
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bacon (2 oz.), chopped and11 Morebacon (2 oz.), chopped, portabella mushroom caps , gills trimmed out, rinsed and sliced, leeks (1 lb. total), white parts only, rinsed and thinly sliced, diced carrot, diced celery, low-sodium chicken broth, dry white wine, minced fresh thyme leaves or 1/2 tsp dried, salt and fresh-ground pepper, dried porcini or shiitake mushrooms, in. thick; 5 oz. each) boned , skinned tender, white-fleshed fish, such as sturgeon or black cod, rinsed and dried, olive oil12 ingredients
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English Roast Chicken and Gravy
roasting chickens, olive oil, onion, salt, pepper and2 Moreroasting chickens, olive oil, onion, salt, pepper, onion powder, flour2 hour 15 min, 7 ingredients -
Branzino with Roasted Tomatoes, Olive Oil Poached Mushrooms (Robert Irvine)
olive oil, button mushrooms, grapeseed oil and9 Moreolive oil, button mushrooms, grapeseed oil, branzino fillets, salt and ground pepper, tomato, 1/2-inch thick, salt and ground pepper, white wine, fresh lemon juice, minced fresh parsley, minced garlic, unsalted butter45 min, 12 ingredients -
Roast Beef with Gravy
beef sirloin tip roast (4 lb) and5 Morebeef sirloin tip roast (4 lb), king arthur unbleached all-purpose flour, divided, onion soup mix, brown gravy mix, cold water, hot mashed potatoes6 hour 5 min, 6 ingredients -
Green Roasted Fish Fillets
gently packed fresh cilantro leaves and11 Moregently packed fresh cilantro leaves, gently packed fresh flat leaf parsley, gently packed fresh spearmint, freshly ground dried coriander seed , untoasted. you can substitute 1 tsp fresh green coriander seed, finely chopped, green onions, white and green parts, coarsely chopped, garlic cloves, peeled, salt, fresh ground pepper, fresh lime , zest of (using a zester), freshly squeezed lime juice, extra virgin olive oil, skinless halibut fillets (a medium-firm white-fleshed fish fillet) or 1 1/2-2 lbs sea bass fillets (a medium-firm white-fleshed fish fillet) or 1 1/2-2 lbs cod fish fillets (a medium-firm white-fleshed fish fillet) or 1 1/2-2 lbs rockfish fillets (a medium-firm white-fleshed fish fillet)35 min, 12 ingredients -
Fish Soup with Summer Vegetables and Rouille (Emeril Lagasse)
olive oil, sliced onions, salt, freshly ground pepper and18 Moreolive oil, sliced onions, salt, freshly ground pepper, sliced fennel, baby artichokes, trimmed and halved, zest of 1 medium orange, fish stock, fresh tomatoes, peeled, seeded and chopped, swiss chard, thinly sliced, baby new or red potatoes, quartered, firm white fish , such as daurade, sole, bass, grouper, pollack, etc., cut into 2-inch pieces., chopped parsley, toasted french bread rounds (2-inch rounds and 1/4-inch thick ), rouille , recipe follows, red pepper , roasted and peeled, garlic, white bread , torn into pieces, egg yolk, dijon mustard, lemon, juiced, olive oil1 hour , 22 ingredients -
Pan-Roasted Fish With Olives
lemons, whole fish (snapper, branzino, or similar) and7 Morelemons, whole fish (snapper, branzino, or similar), flour , for dredging, olive oil, black olives, pits removed and coarsely chopped (gaeta preferred), capers (rinse well if using salt-packed), dry white wine, minced italian parsley, flaky salt25 min, 9 ingredients -
Whole Roasted Fish With Sliced Potatoes, Olives and Herbs (Anne Burrell)
yukon gold potatoes, sliced 1/8 inch thick (a mandoline w... and11 Moreyukon gold potatoes, sliced 1/8 inch thick (a mandoline works well here), garlic (4 smashed and finely chopped; 2 just smashed), fresh oregano (half with leaves finely chopped ; half as whole sprigs), pitted gaeta or kalamata olives, slivered, crushed red pepper, extra-virgin olive oil, kosher salt, fish (such as a snapper or bass), scaled, gutted and gills removed, lemon, sliced, fresh bay leaves, fresh italian parsley, dry white wine1 hour 20 min, 12 ingredients -
Oven-Roasted Fish and Mushrooms
cremini mushrooms, halved if large (trimmed ) and7 Morecremini mushrooms, halved if large (trimmed ), extra-virgin olive oil, extra-virgin olive oil, fresh thyme leaves, plus 4 whole sprigs, coarse salt and pepper, firm white-fleshed fish fillets, such as striped bass (6 oz each) or 4 cod (6 oz each), fresh parsley leaves, fresh lemon juice , plus lemon wedges for serving25 min, 8 ingredients -
Herb-Roasted Fish (Ina Garten)
boneless fish fillet, such as snapper or cod, kosher salt and6 Moreboneless fish fillet, such as snapper or cod, kosher salt, freshly ground black pepper, freshly squeezed lemon juice, good olive oil, fresh thyme, ceregnola or other large green olives with pits, extra-large egg25 min, 8 ingredients -
Skillet-Roasted Fish Fillets With Green Olive Relish
skinless halibut fillets, 1 to 1 1/2 inches thick, sugar and11 Moreskinless halibut fillets, 1 to 1 1/2 inches thick, sugar, vegetable oil, lemon wedge (omit if using the accompanying relish), almonds, toasted, oil-cured green olives, coarsely chopped, garlic clove, minced, orange zest, orange juice, white wine vinegar, extra virgin olive oil, fresh mint, minced, cayenne pepper10 min, 13 ingredients -
Whole Roasted Fish with Celery, Lemon, and Orange (Mario Batali)
salt and freshly ground black pepper and7 Moresalt and freshly ground black pepper, whole fish , sea bream or sea bass, scaled and gutted, head and tail intact, stalks celery, sliced thin, leaves reserved, parsley , thyme, and oregano (or any other mix of herbs), extra-virgin olive oil, lemons, sliced thin, oranges, sliced thin, dry white wine40 min, 8 ingredients -
Fish Steaks Braised with Bell Peppers, Olives, and Lemons
olive oil, divided, onion, thinly sliced and8 Moreolive oil, divided, onion, thinly sliced, red bell pepper, thinly sliced, garlic cloves, chopped, kalamata olives, pitted, coarsely chopped, lemons , halved lengthwise, cut crosswise into thin slices, dry white wine, fish steaks (such as halibut or salmon; each 1 inch thick), chopped fresh italian parsley, extra-virgin olive oil10 ingredients -
Fish With Tomato and Black Olive Vinaigrette
fish fillet, cut into 4 serving size portions, salt and8 Morefish fillet, cut into 4 serving size portions, salt, black pepper, freshly ground, tomato, peeled and chopped, ripe olives, chopped, green onion, sliced, garlic clove, minced, olive oil , plus, olive oil, rice vinegar30 min, 10 ingredients
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