62977 roasted eggplant and sausage with linguine Recipes

eggplant or 3 japanese s, trimmed and cut into 2-inch pieces, olive oil, for drizzling , plus 1/3 cup, kosher salt, for seasoning , plus 1/2 tsp, freshly ground black pepper, for seasoning , plus 1/4 tsp, cannellini beans, drained and rinsed, loosely packed fresh flat-leaf parsley, fresh lemon juice (from about 1 lemon), garlic, hothouse cucumber , cut into 1/4-inch thick slices

eggplant, extra virgin olive oil, salt and pepper to taste, fresh lemon juice

heads garlic, eggplant (1 lb), extra-virgin olive oil, red-wine vinegar , or to taste

olive oil, eggplant, cut into 3/4-inch cubes, zucchini, cut into 3/4-inch cubes, tomatoes, cut into 3/4-inch cubes, ground cumin, green onion, chopped, fresh lemon juice, minced fresh mint, minced fresh cilantro, garlic clove, pressed

tomatoes, halved, eggplants , halved lengthwise, onion, halved, garlic cloves, peeled, vegetable oil, fresh thyme or 1 tsp dried thyme, chopped, chicken stock (or more ) or 4 cups low sodium chicken broth (or more), whipping cream, goat cheese, crumbled

eggplants, trimmed and cut into 2-inch pieces, olive oil, plus more for drizzling, kosher salt, plus more for seasoining, black pepper, freshly ground plus more for seasoning, chickpeas, drained and rinsed, loosely packed fresh flat-leaf parsley, lemon , juice of (about 2 tbsp), garlic cloves, minced, cumin, tahini paste (adjust to taste)

eggplants , halved lengthwise, vegetable oil, onions , coaresly chopped, chopped peeled ginger, tomato, coarsely chopped, ground cumin, sweet paprika, ground coriander, cayenne pepper, chopped fresh cilantro

eggplant, butternut squash, canola oil, cumin seeds, onions, diced, tomatoes, in 1 1/2 inch dice, turmeric, ground fenugreek, ground coriander, ground pepper, jalapeno pepper, chopped, salt, green onions, chopped in 1-inch pieces, chopped fresh cilantro

eggplant, garlic cloves, tomato (seeded and cut into 6 wedges), onion, finely chopped, vegetable oil, scotch bonnet pepper (minced ) (optional)

eggplants, bell pepper, red, cucumber , english, red onion , small, garlic , clove, small, olive oil , extra virgin, lemon juice, fresh, salt, black pepper, freshly ground

whole wheat flour, garlic salt, freshly ground black pepper, egg whites, lightly beaten, seasoned dry italian style bread crumbs, eggplant, peeled and cut into 8 round slices, zucchini , cut into 16 round slices, marinara sauce, roasted yellow or red bell peppers, sliced, shredded mozzarella cheese, chopped fresh basil leaves

eggplant (1 medium ), spicy but not fiery green chilies , such as poblanos, plain yogurt (nonfat or low-fat is fine ), extra-virgin olive oil, juice of 1/2 lemon, or more to taste (about 1 tbsp), garlic clove, chopped, sea salt

fresh asparagus, trimmed, eggplant , cut crosswise into 3/4-inch-thick slices, extra-virgin olive oil , or as needed, garlic powder , or to taste, whole-wheat penne pasta, extra-virgin olive oil , or as needed, grated parmesan cheese, lemon, juiced, grated parmesan cheese, balsamic vinegar , or to taste, worcestershire sauce, salt-free seasoning blend, freshly ground black pepper

nonstick vegetable oil spray, eggplants (about 2 1/2 lb total ), cut into 3 x 3/4 x 3/4-inch strips, green bell peppers , cut into 1/2-inch wide strips, red bell peppers , cut into 1/2-inch wide strips, garlic cloves (unpeeled ), olive oil, red wine vinegar, ground cumin, salt, pepper, cayenne pepper, warm pita bread rounds, cut into wedges, unsalted margarine, room temperature, toasted sesame seeds, salt

eggplant, cut into 1-inch cubes, tomatoes, cored , quartered lengthwise, olive oil, sherry wine vinegar, chopped fresh oregano, crumbled feta cheese

heavy eggplants, heads garlic, vidalia onion, chopped, red bell pepper, chopped, extra virgin olive oil (plus more to brush garlic), kosher salt, fresh ground black pepper, parsley (optional) or tarragon (optional) or thyme (optional) or cumin (optional)

eggplants, lemon juice, fresh, tahini, garlic, minced, olive oil, cayenne pepper, cumin, salt