142253 roasted corn poblano salad creamy chipotle Recipes

red onion, diced , about 1/2 cup, champagne vinegar or 1 tbsp rice vinegar, olive oil, ears corn, shaved , about 4 cups kernels, salt, water, peeled peeled seeded and diced roasted poblano chile (about 2-3 directions for roasting follow), fresh lime juice, cayenne pepper, coarsely chopped cilantro

vegetable oil, garlic cloves, minced, fresh corn kernels (about 6 ears ), diced peeled ripe mango (about 2 lb), chopped red onion, chopped red bell pepper, fresh lime juice, chopped fresh cilantro, salt, ground cumin, drained canned chipotle chile in adobo sauce, chopped, black beans, rinsed and drained, gourmet salad greens

canola oil, garlic, corn, black beans, red onion, mango, red pepper, lime juice, chipotle pepper , in adobo saude, fresh cilantro, ground cumin, salt

canola oil, garlic clove, minced, corn kernels (from 3 ears ), ripe mango, peeled and diced (about 1 lb), black beans, rinsed, chopped red onion, diced red bell pepper, lime juice, chipotle chile in adobo, drained and chopped (see ingredient note), chopped fresh cilantro, ground cumin, salt

cauliflower, garlic cloves, peeled, olive oil, unsalted butter or 2 tbsp margarine, flour, warm milk, shredded cheddar cheese (about 8 oz.), chipotle chile in adobo, fire roasted red pepper, your own or store bought, sweet paprika or 1/2 tsp hot paprika, your choice

garlic cloves, unpeeled, red bell pepper, poblano chile, chopped green onions, chopped fresh cilantro, fresh lime juice, kosher salt, ripe peeled avocado, coarsely mashed, corn tortillas, each cut into 8 wedges, fresh lime juice, kosher salt

garlic cloves, unpeeled, red bell pepper, poblano pepper, chopped green onions, chopped fresh cilantro, fresh lime juice, kosher salt, ripe peeled avocado, seeded and coarsely mashed, chips, corn tortillas, each cut into 8 wedges, fresh lime juice, kosher salt

frozen corn, vine-ripened tomatoes , cut into 1/2 inch pieces, red onion, diced, diced red bell pepper, jalapeno peppers - seeds removed and reserved, flesh minced, chopped canned chipotle pepper, fresh lime juice, olive oil, chopped fresh cilantro, salt to taste

ears corn, shucked, mayonnaise, chopped canned chipotle chiles in adobo, lime wedges

boneless skinless chicken breasts, vidalia onion, diced, mayonnaise, sour cream, chipotle chile in adobo (canned ), salt, pepper

green onions, sliced and chopped small, fresh lime juice, minced canned chipotle chile, ground cumin, olive oil, boneless skinless chicken breast halves, ears fresh corn, shucked and parboiled, red bell peppers , quartered lengthwise and seeded, yellow bell peppers , quartered lengthwise and seeded, water, salt, basmati rice (rinsed very well to remove starch) or 2 cups other long grain rice (rinsed very well to remove starch), chopped fresh cilantro

you can make this simple , fresh salad up to 8 hours ahead of time., tps. canola oil, garlic, minced, corn kernels (from 3 ears )(or use canned corn), ripe mango, peeled and diced, black beans, rinsed, chopped red onion, diced red bell pepper, lime juice, canned chipotle pepper in adobo sauce, , drained and chopped, chopped fresh cilantro, ground cumin, sea salt

olive oil, garlic cloves, minced, fresh corn kernels (about 6 ears ), diced peeled ripe mangoes (about 2 lb), chopped red onion, chopped red bell pepper, fresh lime juice, chopped fresh cilantro, ground cumin, chipotle chiles, drained & chopped, black beans, rinsed and drained, salad greens

fresh whole poblano peppers or 8 oz canned mild whole green chilies, yellow sweet corn (i used frozen but fresh from the cob would be excellent), cilantro, chopped, chopped scallion, reduced-fat cheddar cheese or 4 oz reduced-fat monterey jack cheese, shredded, extra virgin olive oil, yellow onion, diced, garlic cloves, minced, ground turkey, ground cumin, dried oregano, evaporated skim milk, xanthan gum (optional), extra large egg whites , plus, liquid lecithin or 4 whole eggs or 1 cup egg substitute, cornflour (masa harina), cayenne pepper, salt , to taste, pepper , to taste

poblano chiles, vegetable oil, ground cumin, kosher salt, ears corn, shucked, scallions, roughly chopped, crema or creme fraeche, chopped fresh cilantro, grated zest of 1/2 lime , plus the juice of 1 lime, crumbled cotija cheese

ears corn on the cob , silks removed and soaked for 1 hour, pureed chipotle in adobe sauce, lemon , zested and juiced, whole butter, at room temperature

ears fresh corn, fresh wild morels , chanterelles or other wild mushrooms, extra virgin olive oil, sun dried tomatoes finely diced with 1 tsp of their oil, poblano peppers roasted, peeled, seeded, diced, marjoram minced, garlic roasted, peeled and chopped, chipotle chiles in adobo sauce puree (available canned in the mexican aisle of most grocery stores or see my post for a homemade version), sherry vinegar, juice of 2 limes, kosher salt

chicken breasts, chicken soup base, velveeta cheese, sour cream, poblano chiles, milk, sea salt, garlic powder, fresh cracked pepper, sweet onion, roasted corn, tomato, diced, half-and-half cream