Creamy Chipotle Chicken Salad Recipe

Posted by
Rate It!
Creamy Chipotle Chicken Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cook chicken breasts in water with salt & pepper until very tender.
  2. Shred chicken & put in medium sized bowl. Put the diced onion in with chicken. Set aside.
  3. In a blender or food processor mix mayonnaise, sour cream, and between 3/4 to the whole can of chipotle peppers until well blended & smooth. The amount of peppers depend, of course, on taste.
  4. Add mayonnaise mixture to shredded chicken & onion. Mix well. If you like more moisture in a salad type dish add more mayo and sour cream in equal parts to get the consistency you like.
  5. Serve with Low-carb bread, pork rinds, or by itself. This will surely help you drink a healthier amount of water! But don't be afraid, not super hot.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 335.2 Kcal (1403 kJ)
Calories from fat 190.52 Kcal
% Daily Value*
Total Fat 21.17g 33%
Cholesterol 118.84mg 40%
Sodium 701.74mg 29%
Potassium 543.44mg 12%
Total Carbs 1.53g 1%
Sugars 0.37g 1%
Protein 36.35g 73%
Vitamin C 0.2mg 0%
Calcium 35.6mg 4%
Amount Per 100 g
Calories 156.27 Kcal (654 kJ)
Calories from fat 88.82 Kcal
% Daily Value*
Total Fat 9.87g 33%
Cholesterol 55.4mg 40%
Sodium 327.15mg 29%
Potassium 253.35mg 12%
Total Carbs 0.71g 1%
Sugars 0.17g 1%
Protein 16.95g 73%
Vitamin C 0.1mg 0%
Calcium 16.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top