123 roasted chile avocado Recipes

anaheim chile peppers , each about 6 inches long, haas avocado, sour cream, mayonnaise, roughly chopped fresh dill, garlic clove, kosher salt, freshly ground black pepper, granulated garlic, paprika, kosher salt, ground cumin, freshly ground black pepper, shrimp (21/30 count), peeled and deveined, tails left on, extra-virgin olive oil

water, shrimp, peeled and deveined, bay scallops, chopped celery, chopped cucumber, chopped carrot, chopped green onions, coarsely chopped cooked lobster meat, chopped peeled ripe avocado, chopped fresh cilantro, sugar, fresh lime juice, seasoned rice vinegar, fish sauce, grated peeled fresh ginger, thai roasted chile paste, trimmed arugula, divided

fresh jalapeno, stems removed , and chiles halved and seeded, white onion, peeled, garlic clove, peeled, tomatillo , papery skin removed, avocado, peeled and cut into chunks, lime juice (plus (to taste), loosely packed cilantro leaf, chopped, salt (plus (to taste), water

fresh jalapenos, stems removed , and chiles halved and seeded, white onion, peeled, garlic clove, peeled, tomatillo , papery skin removed, avocado, peeled and cut into chunks, at least 1 tbsp lime juice, loosely packed cilantro leaves, chopped, at least 1/2 tsp salt

poblano chiles (about 6 oz), tomatoes (about 6 oz), garlic cloves, unpeeled, ripe peeled avocado, seeded and coarsely mashed (about 3), chopped fresh flat-leaf parsley, fresh lime juice, salt, grated queso anejo or parmesan cheese, sliced radishes, baked tortilla chips (about 7 cups)

sun-dried tomato basil tortilla wraps, garden spinach herb tortilla wraps, olive oil, salt and pepper, frozen chopped onion, thawed, frozen no-salt added petite peas, thawed, water, lemon juice, guacamole seasoning mix, chopped garlic, diced tomatoes with no-salt added, chopped avocado, fire roasted diced green chiles

extra-virgin oil, onion, minced, garlic, chopped, ground cumin, marsala, red bell peppers , roasted, peeled, seeded, and diced, rich chicken stock or vegetable stock, or more as needed, chopped fresh cilantro leaves, salt and freshly ground black pepper, onion, minced, garlic, minced, anaheim chiles , roasted, peeled, seeded, and chopped, dried ancho chile , roasted and pulverized, avocados, cut into small dice, limes, juiced, salt and freshly ground black pepper, creme fraiche or sour cream, cilantro sprigs, for garnish

hass avocado, seeded and flesh removed from peel, poblano peppers , roasted, peeled and seeded, jalapeno , roasted, peeled and seeded, olive oil, divided, chopped yellow onion, divided, fresh cilantro leaves, divided, lime, juiced, kosher salt, divided, water, amberjack fillet, freshly ground white pepper, fresh, white or yellow corn tortillas, warmed, ripe tomato, cut in 1/2, limes, halved

coconut milk, stalks lemongrass, roughly chopped, cm) piece ginger, roughly chopped, kaffir lime leaves, greens chilies, fish sauce, side ocean trout (1.5kg) w/ skin off, salt, oil, for greasing and frying, peanut oil, for frying, dried chilies, shallots, thinly sliced, salt, sugar , for dusting, garlic, thinly sliced, milk, peanut oil, palm sugar, water, lime juice, fish sauce, red onion, finely sliced, spring onions , finely sliced on 45 degree angle, red chilies , deseeded and finely julienne, blue swimmer crab, avocado, de-skinned and cut into small cubes, pomelo , segmented, fresh thai basil, fresh coriander, lime juice, fish sauce, birds eye chilies, finely sliced

avocado, peeled, fresh lime juice, garlic clove, minced finely, fresh jalapeno chile, minced, good quality whole wheat bread or 8 slices artisan bread of your choice such as sourdough bread or 8 slices black olive bread, sliced tomatoes , roasted, sliced cucumbers, red onions (or 8 slices other specialty onions), loosely packed fresh cilantro stem, fresh ground black pepper

corn tortilla chips, shredded monterey jack (about 3 cups), canned roasted green chilies , or 2 roasted and peeled green chiles, diced, recipe chile-rubbed sirloin, diced , recipe follows, shredded 4 or 6 italian blend cheese (about 1 cup), avocado crema , recipe follows, sliced lettuce and chopped onion, for garnish, salt, ground red chile, ground cumin, granulated garlic, ground cinnamon, ground black pepper, sirloin steak, olive oil, soy sauce (recommended : kikkoman), ripe avocado, peeled and pit removed, buttermilk, lime juice (from about 1 1/2 limes), sour cream, salt

whole ripe avocados, peel into 1- inch cubes, red onion, peeled and julienned, fresh poblano chile , roasted, seeded, peeled and julienned, fresh cilantro, chopped, seasoned rice wine vinegar, olive or peanut oil, red pepper flakes optional, salt , to taste, pine nuts , roasted, fresh sage , firmly packed, olive oil, garlic chopped, salt, lemon, juiced, fresh, mild goat cheese optional

canola oil, yellow onions, chopped , about 2 cups, garlic, chopped, jalapeno chiles, stemmed, seeded if desired, and minced, ripe haas avocados, peeled and cut into chunks, chicken stock, crema , creme fraiche or sour cream, chopped cilantro, freshly squeezed lime juice, ears corn , roasted or boiled, kernels cut off and reserved, italian roma tomatoes, seeded and diced, scallions, washed and sliced into thin rings, salt, pepper, crema , creme fraiche or sour cream

olive oil, fresh corn kernels (5 to 6 ears ), salt, freshly ground black pepper, avocados, peeled and seeded, poblano chiles , roasted, peeled and seeded (see note), scallions, white and light green parts only , thinly sliced on the diagonal, red wine vinegar

mixed colored carrots , with their leafy tops, sea salt, level tsp whole cumin seeds, dried chiles, crumbled, freshly ground black pepper, garlic, peeled, fresh thyme , leaves picked, extra-virgin olive oil, red or white wine vinegar, orange, halved, lemon, halved, ripe avocados, thick) slices ciabatta or other good-quality bread, handfuls interesting mixed winter salad leaves (like treviso, arugula, radicchio or cavolo nero tops), washed and spun dry, watercress, sour cream, mixed seeds, toasted

butternut squash, peeled, seeded and cut into finger-size logs, extra-virgin olive oil, aleppo chile flakes (or substitute your favorite chile flakes), flake sea salt , such as maldon, boquerones (spanish anchovies), avocado, peeled and diced, garlic, minced, fresh parsley (chiffonade), chopped scallions, fresh cilantro ( chiffonade), mayo, pickled guindilla chile juice (alternatively, you can use a chardonnay vinegar or a high-quality white wine vinegar), lemon juice, salt, leaves tuscan kale, stem removed, arugula, crumbled feta, pomegranate seeds, toasted pumpkin seeds, flake sea salt , such as maldon

pork shoulder, olive oil, onion, chopped, garlic cloves, crushed, chopped tomatoes, chipotle chiles in adobo , paste, raisins, peanuts, cinnamon, pumpkin seeds, chicken stock, orange , zest of, dark chocolate, grated , to taste, avocado, diced, coriander leaves

fresh poblano chiles, ripe tomatoes, garlic cloves, unpeeled, chopped fresh flat-leaf parsley, total) ripe avocadoes, salt, fresh lime juice, grated mexican queso anejo or other dry grating cheese, such as romano or parmesan, a few slices of radish for garnish