287229 roasted chicken garlic tarragon barbecue Recipes

roasting chickens, kosher salt, fresh ground black pepper, fresh thyme , plus, fresh thyme, lemon, halved, head garlic , cut in half crosswise, butter, melted, yellow onion, thickly sliced, carrots, cut into 2-inch chunks, fennel bulb, tops removed, and cut into wedges, olive oil

roasting chickens, fresh parsley, minced garlic, lemon juice, red wine vinegar, cracked black pepper

roasting chickens, at room temperature, lemon, garlic cloves, salt and pepper, fresh rosemary, potatoes, peeled if desired, onion, peeled and ends cut off

roasting chickens, salt, black pepper, paprika, onion, trimmed and quartered, stalk celery , cut into 3-inch pieces, carrot , cut into 3-inch pieces, garlic clove, bay leaf

whole roasting chicken, oil, garlic cloves, peeled, butter, onion, fresh rosemary, lemon, salt and pepper, poultry seasoning

roasting chickens, kosher salt, fresh ground black pepper, fresh herb (rosemary, thyme, oregano, marjoram, etc.,1/4-inch sprig), garlic clove, peeled and cut in half, onion, peeled and quartered (about 2 oz), lemon zest (1/2-x-3-inches each), extra virgin olive oil, fresh lemon juice

roasting chickens, salt and pepper, olive oil (extra virgin is best), fresh rosemary (use alone or in combination) or 6 tbsp fresh thyme (use alone or in combination) or 6 tbsp fresh sage (use alone or in combination), green apple, peeled and quartered, onions, quartered, paprika, potatoes, peeled and quartered, baby carrots, celery , cut into 1 inch pieces, more salt and pepper, minced garlic cloves (or to taste), diced parsnips (optional), good quality chardonnay wine

roasting chickens, butter, softened plus extra, butter , for basting, garlic cloves, crushed, fresh ground black pepper, ground turmeric, ground cumin, dried thyme, fresh cilantro, minced, thick coconut milk, dry sherry, tomato puree, salt , and, chili powder , to taste

roasting chickens, preferably organic, lemon, prosciutto (can also use regular ham) or 4 slices parma ham, thinly sliced (can also use regular ham), garlic clove, peeled and finely chopped, fresh thyme leave, finely chopped (no stems), salt & freshly ground black pepper, softened butter, potatoes, peeled and cut into chunks

roasting chickens, fresh thyme, lemons, apricot marmalade, maui maid teriyaki marinade, red wine vinegar, granulated garlic, oregano, olive oil

roasting chickens, kosher salt, fresh ground black pepper, fresh thyme , plus 20 sprigs, lemon, halved, head garlic , cut in half crosswise, butter, melted, yellow onion, thickly sliced, carrots, cut into 2-inch chunks, fennel bulb, tops removed, and cut into wedges, olive oil

roasting chickens, kikkoman soy sauce, burgundy wine, olive oil, garlic cloves, pressed, dried marjoram, crumbled, pepper

roasting chickens, paprika, salt, butter, melted, hot pepper sauce , like tabasco, apple cider vinegar, garlic powder, cayenne pepper

perdue oven stuffer roasting chicken, extra virgin olive oil, salt, garlic pepper seasoning (with no sugar added)

roasting chicken, lemon, olive oil, garlic clove, crushed, basil, salt, oregano, butter, eggs, water

fresh roasting chickens, extra virgin olive oil, garlic cloves, thinly sliced, saffron thread, kosher salt, smoked paprika (pimenton de la vera, preferably bittersweet), orange, in 4 pieces

roasting chickens, rinsed and patted dry (free-range if you can get 1), onion , stuck with, bay leaf, lemon, salt and pepper, unsalted butter, softened, garlic clove, crushed, chopped fresh herbs , including tarragon, chives and parsley

table salt, garlic cloves, unpeeled, fresh rosemary, whole chicken, fresh rosemary, minced, garlic cloves, minced, table salt, ground black pepper, extra virgin olive oil, plus more, extra virgin olive oil , for brushing chicken, garlic cloves, extra virgin olive oil, low sodium chicken broth, water, semi-dry or dry white wine, fresh rosemary, salt and pepper