242340 roasted chicken breast vermouth sauce Recipes

  • Pan-Roasted Chicken Breast With Sage-Vermouth Sauce
    kosher salt or 1/2 cup table salt and
    9 More
    kosher salt or 1/2 cup table salt, bone-in skin-on chicken breasts, ground black pepper, canola oil, shallot, minced (about 4 tbsp), canned chicken broth, dry vermouth, fresh sage leaves , each torn in half, unsalted butter, cut into 3 pieces, salt & fresh ground pepper
    1 hour 10 min, 10 ingredients
  • Roasted Chicken with Lemon Sauce
    roasting chicken (6 to 7 lb), lemon, garlic clove, minced and
    12 More
    roasting chicken (6 to 7 lb), lemon, garlic clove, minced, salt, pepper, carrots, cut into chunks, onion, quartered, sugar, cornstarch, cold water, lemon juice, grated lemon peel, green onion, thinly sliced
    20 min, 15 ingredients
  • Roast Chicken Breast (Bone In, Skin On)
    chicken breast half (bone-in, skin-on ), garlic salt and
    4 More
    chicken breast half (bone-in, skin-on ), garlic salt, pepper, thyme, butter (optional. and i can tsp believe it s not works well too), olive oil
    22 min, 6 ingredients
  • Roasted Chicken Breast
    chicken breasts, salt, pepper, thyme, divided, butter
    1 hour 5 min, 5 ingredients
  • Elaines Roast Chicken Breast With French Brandy Re...
    chicken breasts, bone in, skin on and
    7 More
    chicken breasts, bone in, skin on, coarse salt (to preference), ground pepper (to preference), cinnamon stick, grated finely, dehydrated onion flakes (to preference), cold water, potatoes, halved, rice flour (for chicken sauce)
    2 hour , 8 ingredients
  • Roasted Chicken Breasts and Butternut Squash with Herbed Wine Sauce
    bone-in chicken breast halves (about 2 lb), skinned and
    6 More
    bone-in chicken breast halves (about 2 lb), skinned, olive oil, divided, salt, divided, freshly ground black pepper, divided, cubed peeled butternut squash (2 1/4 lb), fine herbs, dry white wine
    47 min, 8 ingredients
  • Roasted Chicken Breasts
    bone-in skinless chicken breast (per person ) and
    6 More
    bone-in skinless chicken breast (per person ), sweet paprika, salt, black pepper, instant minced onion, chicken base or 2 chicken bouillon cubes, water
    1 hour 5 min, 7 ingredients
  • Chicken Breasts With Mushroom Cream Sauce over Egg Noodles Chicken Breasts With Mushroom Cream Sauce over Egg Noodles
    chicken breasts , tenders removed (5 oz each, boneless & ... and
    11 More
    chicken breasts , tenders removed (5 oz each, boneless & skinless), fresh ground pepper, salt, crushed red pepper flakes, canola oil, shallots or 1 small white onion, minced, roasted garlic, sliced shiitake mushroom caps or 1 cup white button mushrooms, dry vermouth or 3 tbsp dry white wine, reduced-sodium chicken broth, heavy cream (we used light cream), minced fresh chives (we used the scallions) or 2 tbsp scallions, green parts only (we used the scallions)
    50 min, 12 ingredients
  • Roast Chicken Breast with Zibibbo Raisins and Pearl Couscous (Wolfgang Puck) Roast Chicken Breast with Zibibbo Raisins and Pearl Couscous (Wolfgang Puck)
    chicken breasts, salt and freshly ground black pepper and
    24 More
    chicken breasts, salt and freshly ground black pepper, olive oil, fennel bulb, 1/4-inch dice, sage, lemon , zested, lemon juice, white wine, sweet wine , preferably passito or moscato de pantelleria, zibibbo raisins , if available, brown chicken stock , recipe follows, heavy cream, butter, sweet seedless grapes, halved, crisp fried sage leaves, olive oil, chopped onions, pearl couscous, salt, chicken stock, hot, butter, minced parsley leaves, brown chicken stock, recipe courtesy wolfgang puck , pizza, pasta & more!, random house, 2000, chicken bones , including necks and feet, coarsely chopped, onion, peeled, trimmed, and thinly sliced
    5 hour 10 min, 26 ingredients
  • Roast Chicken Breasts with Parsley Pan Gravy Roast Chicken Breasts with Parsley Pan Gravy
    chicken breast halves (with skin and bones ; about 20 oz) and
    5 More
    chicken breast halves (with skin and bones ; about 20 oz), poultry seasoning, butter, cut into small pieces, all purpose flour, canned low-salt chicken broth, chopped fresh parsley
    6 ingredients
  • Roast Chicken Breasts With Almond Stuffing Roast Chicken Breasts With Almond Stuffing
    chicken breasts (filleted but not skinned ) and
    8 More
    chicken breasts (filleted but not skinned ), ground almonds, milk, breakfast oats , soaked in the milk until soft, butter, softened, ground ginger, freshly grated ginger, salt, fresh ground pepper
    40 min, 9 ingredients
  • Roasted Chicken and Corn Risotto Roasted Chicken and Corn Risotto
    fresh corn kernels (about 3 large ears ) and
    12 More
    fresh corn kernels (about 3 large ears ), fat-free , low-sodium chicken broth, olive oil, minced shallots, garlic cloves, minced, arborio rice or other short-grain rice, dry vermouth or vodka, chopped roasted chicken breast, fat-free half-and-half, sliced green onions, freshly ground black pepper, grated fresh asiago cheese, less-fat bacon, cooked and crumbled
    1 hour 8 min, 14 ingredients
  • Roast Chicken Breast With Citrus Sauce Roast Chicken Breast With Citrus Sauce
    navel oranges, limes and
    11 More
    navel oranges, limes, chicken breasts (with skin and bone , 6 oz each), vegetable oil, shallots, coarsely chopped (or 1 small onion), garlic clove, coursely chopped, fresh thyme, dry white wine, low sodium chicken broth, extra virgin olive oil, sea salt (to taste), fresh ground pepper (to taste), unsalted butter (do not use margarine)
    1 hour 45 min, 13 ingredients
  • Sage-Roasted Chicken with Madeira Sauce Sage-Roasted Chicken with Madeira Sauce
    chicken wings, onion, chopped, carrots, chopped and
    13 More
    chicken wings, onion, chopped, carrots, chopped, chicken stock or canned low-salt chicken broth, dry white wine, fresh sage leaves, chicken breast halves with skin and ribs, chicken thighs, vegetable oil, chilled butter, shallots, chopped, madeira, chopped fresh thyme, chopped fresh sage, carrots, peeled, sliced diagonally (about 1 1/2 cups), frozen peas
    16 ingredients
  • Roasted Chicken Breast with Cheddar-Jalapeno Quesadilla and Spicy Black Bean Sauce Roasted Chicken Breast with Cheddar-Jalapeno Quesadilla and Spicy Black Bean Sauce
    skinless chicken breasts, olive oil, for sauteing and
    10 More
    skinless chicken breasts, olive oil, for sauteing, flour tortillas, grated cheddar cheese, sliced pickled jalapenos, cooked black beans, pickled jalapenos, tomatoes canned, ground cumin, salt and pepper, water, to cover, chopped garlic
    25 min, 12 ingredients
  • Roast Chicken-and-Shiitake Strudel Roast Chicken-and-Shiitake Strudel
    bacon slice and
    9 More
    bacon slice, sliced shiitake mushroom caps (about 1/2 lb mushrooms), all-purpose flour, dry sherry, low-sodium worcestershire sauce, skinned, boned , shredded roasted chicken breast, pepper, sliced green onions, sheets frozen phyllo dough, thawed, butter-flavored cooking spray
    10 ingredients
  • Pan-Roasted Chicken with Mole Sauce Pan-Roasted Chicken with Mole Sauce
    chicken breast halves, skinned, chicken thighs, skinned and
    7 More
    chicken breast halves, skinned, chicken thighs, skinned, chicken drumsticks (about 8 oz), salt, freshly ground black pepper, warm mole sauce, lime wedges (optional), chopped fresh cilantro (optional)
    9 ingredients
  • Roasted Chicken Breasts With Jalapeno and Tomatoes Roasted Chicken Breasts With Jalapeno and Tomatoes
    olive oil, fresh lime juice and
    6 More
    olive oil, fresh lime juice, chicken breasts, with bone or 2 whole chicken legs, tomatoes , 1/2 inch slices, jalapenos ((or more ), onion , cut into 1/4 inch slices, garlic cloves, minced, low sodium chicken broth (may use 3/4cup)
    50 min, 8 ingredients




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