5252 roasted chicken and with oil and Recipes

roasting chickens, cut into 8 pieces, olive oil, dried oregano, dry vermouth or 2 tbsp white wine, lemon juice, salt, fresh ground black pepper, water

roasting chickens, olive oil, ground cumin, garlic powder, onion powder, ground allspice, paprika, salt, ground black pepper, lemon, halved

roasting chickens, salt and pepper, fresh ginger, grated, olive oil, lemon , juice of, white wine, elbow macaroni, garlic cloves, crushed, peeled, chopped, tomato, peeled, seeded, coarsely chopped, basil leaves, fresh

whole star anise, water, fresh ginger, peeled, sliced into thin rounds, low-salt chicken broth, soy sauce, sugar, vegetable oil, garlic cloves, thinly sliced, chrysanthemum , bottoms trimmed, upper stems and leaves cut into 2-inch strips (about 5 cups), fresh or dried chinese egg noodles, cubes skinned and boned freshly roasted or purchased roast chicken (about 2/3 lb), onion, sliced paper -thin, red thai bird chiles or 1 large red jalapeno chile, sliced into thin rounds

chicken breasts or 1 roasting chicken, cut into parts, olive oil, lemon, thinly sliced, salt and pepper, honey, sherry wine, cardamom seeds, peppercorns

fresh fennel bulbs, trimmed, each cut into 8 wedges, extra virgin olive oil, extra virgin olive oil, garlic cloves, peeled, fennel seeds , coarsely crushed in resealable plastic bag, chopped fresh thyme, chopped fresh rosemary, chopped fresh tarragon, chopped fresh marjoram, salt, ground black pepper, roasting chickens, lemons, halved, vernaccia di san gimignano wine or 1 cup other dry white wine, low sodium chicken broth

whole roasting chicken, garlic cloves, peeled and crushed, fresh rosemary sprigs, lemon, quartered, chopped fresh rosemary, salt, divided, olive oil, shallots, peeled and quartered, firm pears, peeled, cored, and each cut into 8 wedges, fat-free , less-sodium chicken broth, walnut halves, water, champagne vinegar, honey, fresh lemon juice, garlic clove, minced, toasted walnut oil

roasting chickens, fresh sage leaves, garlic cloves, chopped, olive oil, balsamic vinegar, sugar, salt, pepper, freshly ground

roasting chicken, olive oil, ground cumin, garlic powder, onion powder, ground allspice, paprika, salt, ground black pepper, lemon, halved

roasting chickens, original essence, to taste (you can buy in the seasoning section , or there are several recipes for it posted here on recipezaar), baking potatoes, sweet onion, baby carrots, olive oil , to taste, lemons, garlic cloves, fresh parsley, unsalted butter, at room temperature

roasting chicken, essence , recipe follows, baking potatoes, sweet onion, baby carrots, olive oil, lemons, garlic cloves, fresh parsley, unsalted butter, at room temperature

chickens, oil, garlic, mashed, marjoram, chopped, zest of 2 lemons, oil, oil, butter, diced carrots, diced onions, diced celery, chopped fresh marjoram, chopped fresh thyme, stale focaccia, cut into 1-inch cubes, chicken stock, cider, roasted, peeled , and cleaned chestnuts cut into quarters, salt and pepper, to taste, olive oil, bones from chicken, garlic, shallots, roughly chopped, white wine, port wine, chicken stock, veal stock, olive oil, butter, salt and pepper, to taste

unsalted butter, olive oil, yukon gold potatoes, peeled and cut into 1 inch pieces, coarse salt, ground pepper, roasting chicken , plus the, chicken liver, fresh rosemary, fresh thyme, head garlic , halved crosswise

chicken (cleaned ), 4 1/2 lb, butter, shallot, white mushrooms, italian parsley, chervil, tarragon, chives, head of garlic, chicken juices, salt and freshly ground pepper, white onions (average size), ricotta, parmesan, chopped italian parsley, celery, grilled pine nuts, salted pork fat, roasted chicken juices, a little chopped sage, olive oil, salt & white pepper, ripe tomatoes, tomato quarters confit (remove the pips and interior), white onions (not too big ), chopped parsley, ground basil, grated parmesan, chicken juices, garlic (unpeeled ), thyme, rosemary, olive oil, salt & pepper

artichoke hearts, drained and chopped, salt, fresh ground pepper, garlic, minced, sliced fresh spinach leaves, shredded sharp provolone cheese (5 oz), roasted chicken or 2 grilled chicken breasts, olive oil, whole wheat pita bread, marinara sauce

farfalle pasta, almonds, toasted (optional), garlic cloves, basil, roasted red peppers, drained and roughly chopped, olive oil, roast chicken, shredded

roasting chickens, lemons, about 1/2 inch thick, dried tarragon or 2 sprigs fresh tarragon, vegetable oil, brandy (optional), chopped shallots, salt, black pepper, dry white wine, condensed chicken broth (undiluted ), chicken broth, chopped fresh tarragon or 2 tbsp dried tarragon, whipping cream, salt and black pepper, to taste