88745 roasted asparagus balsamic healthy low Recipes

asparagus, trimmed, grape tomatoes, sliced shallots, chopped fresh thyme, salt, pepper

asparagus, extra-virgin olive oil, salt and pepper, lemon juice, hard-cooked large eggs (see notes), shelled and coarsely chopped, green olives, pitted and coarsely chopped, drained capers, chopped parsley, arugula or baby spinach (about 4 cups), rinsed and crisped

roasted red peppers, drained, low-fat plain yogurt, chopped green chilies, drained, garlic clove, minced

fresh asparagus, trimmed, olive oil, lemon juice, red wine vinegar, dijon mustard, shredded parmesan cheese

balsamic vinegar, balsamic vinegar, brown sugar, ground black pepper, asparagus, olive oil, salt, rosemary, boneless skinless chicken breasts, cut into bite size pieces, butter, butter, penne pasta, grated parmesan cheese (plus more for serving)

asparagus, shallot, thinly sliced, extra virgin olive oil, salt (i prefer kosher), fresh ground pepper, balsamic vinegar

chopped shallots, butter, melted, balsamic vinegar, chopped fresh thyme, salt, grated fresh lemon rind, asparagus spears

asparagus, olive oil, salt, black pepper, balsamic vinegar, brown sugar, penne, butter , cut into pieces, grated parmesan cheese, plus more for serving

asparagus spears, rinsed and trimmed, olive oil, salt, pepper

asparagus spears, olive oil, lemon juice, salt, black pepper, shaved fresh parmesan cheese

asparagus spears, olive oil-flavored cooking spray, salt, black pepper

asparagus spears, olive oil-flavored cooking spray, grated fresh lemon rind, crushed red pepper, salt, freshly ground black pepper, garlic clove, minced, coarsely chopped prosciutto (about 1 oz)

asparagus, olive oil, orange peel, cumin seeds, salt and pepper

asparagus spears, matchstick carrots, sweet onion, halved and thinly sliced (about 1 cup), bottled minced garlic, olive oil, salt, freshly ground black pepper, grape tomatoes, uncooked penne (tube-shaped pasta), whipping cream, grated fresh parmesan cheese

roasting chickens, balsamic vinaigrette, divided, carrot, peeled and cut, stalks celery, cut into chunks

fresh asparagus (12 to 14 medium), trimmed and peeled, olive oil (preferably extra-virgin), balsamic vinegar

chopped shallots, butter, melted, balsamic vinegar, chopped fresh thyme, salt, grated lemon rind, asparagus spears