2997 roast with roasted onions and potatoes Recipes

vegetable oil, onion, chopped coarsely, garlic cloves, cloves separated, but unpeeled , just smashed, water, carrots, peeled and chopped, potato, chopped, celery ribs, chopped, portabella mushrooms, chopped, bay leaves, whole black peppercorn, salt, spanish onions, garlic cloves, crushed, salt, olive oil, bay leaves, dried thyme, dry white wine, soy sauce, salt & freshly ground black pepper

kosher salt, garlic cloves, crushed, onion, coarsely chopped, rosemary, cut into 2 inch lengths, fresh bay leaves, water, chicken (quartered ), onions (white pearl or cippolini), garlic, cloves crushed and skinned, lemons, 1 sliced, 1 cut into quarters, divided, cerignola olive (or 1 cup other good-quality green olives), fresh bay leaves, thyme, chopped, salt and pepper, extra virgin olive oil, for drizzling (evoo)

red bell pepper, red cabbage, yellow onion, potatoes, carrots, olive oil

green bell pepper, carrots, zucchini, yellow squash, onion, potato, broccoli, cauliflower, fresh parsley, garlic cloves, olive oil, rosemary, mushroom

flour, beef broth, tomato paste, thyme, salt, pepper, boneless beef chuck roast or top sirloin roast, carrots, stalks celery, onion, potatoes (small new work well)

flour, salt, fresh ground black pepper, chuck-eye beef roast or 3 1/2 lbs seven-bone roast or 3 1/2 lbs top-blade roast, vegetable oil, carrots, cut in 2-inch chunks, red potatoes, cut in 2-inch chunks, leeks , cut in half lengthwise, washed well, and cut across in 1-inch pieces, onions, chopped, parsnip, cut in 2-inch chunks, beef broth, irish ale or 1 cup stout beer or 1 cup hard apple cider, honey, garlic cloves, minced, dried thyme, cold water

pot roast, beef chuck roast, salt and ground black pepper to taste, condensed beef broth (such as campbell s), water, white onion, cut into large wedges, garlic, carrots, peeled, fresh rosemary, mashed potatoes, yukon gold potatoes, peeled and diced, evaporated milk , or as needed, butter, salt to taste

cooked beef (such as steak, roast or pot roast), cut into 1/2-inch cubes, sweet potato, unpeeled, cut into 1/2-inch cubes, yellow onion, chopped, taco seasoning mix, water, vegetable oil, reduced-fat or regular dairy sour cream, hot pepper sauce, chopped fresh cilantro

onion, chopped, corn kernels , roasted, green chili , roasted, sweet potato, skinned and chopped, russet potato, skinned and chopped, low-fat half-and-half, chicken broth , 33% reduced sodium, 100% fat free, sea salt, cumin, turmeric, chili powder, garlic powder, monterey jack cheese, shredded

dry red wine, red wine vinegar, olive oil, onion, chopped, garlic cloves, crushed, bay leaves, orange rind, fennel seed, crushed, ground ginger, dried thyme, dried savory, pepper, beef boneless bottom round roast or 6 1/2 lbs top round roast, butter, onions, minced, carrots, minced, stalk celery, minced, tomato paste, beef stock, new potato , scrubbed (cut in half if too large), carrot, cut into large dice, white pearl onions or 1 lb small onion, peeled, green beans, trimmed and cut into 1 inch pieces

whole garlic heads, unpeeled, olive oil, divided, salt, divided, fresh ground black pepper, divided, crushed red pepper flakes (for that extra kick), shallots, unpeeled, coarsely chopped onions, dry white wine, chicken stock or 3 cups vegetable stock, cubed peeled baking potatoes (1/2 inch cubes or dice ), tomato, whole (for color only ), chopped fresh thyme, low-fat milk, french baguettes (about 1/2-inch thick ), crumbled blue cheese, grated fresh parmesan cheese

pot roast, bolar ( chuck roast) roast, hand tied tight to a 4 inch diameter, tomato paste, kernels fresh garlic , smashed, bay leaves, pure ground black pepper, salt, onion salt, red bliss potatoes, cubed, carrots or 2 yellow rutabagas, onions, stalk celery, flour, mashed potatoes, peeled large red bliss potatoes, horseradish, onions, ground, white pepper, salt, drawn butter, warm half and half, parsley, chopped

boneless chuck roast or 2 -3 lbs english roast or 2 -3 lbs arm roast, condensed golden mushroom soup, onion soup mix or 1 (1 1/4 oz) packet onion dip mix, bay leaves, onion, red potatoes, carrot, turnip, celery (whatever you prefer)

chuck roast or 5 lbs rump roast or 5 lbs sirloin tip roast, canola oil, cinnamon, sugar, vinegar , apple cider, water, beer, tomato sauce, yellow onion, chopped, bay leaf, salt, carrots, potatoes, flour with salt and pepper to dust meat, flour , to thicken as needed

beef arm roast or 3 1/2-4 lbs chuck roast or 3 1/2-4 lbs blade roast, oil, salt, fresh coarse ground black pepper, brown sugar, prepared horseradish, dijon mustard, flour, beef broth, chicken base (better than boullion), onion, peeled and halved, potatoes, unpeeled, quartered, carrots , peeled, cut into thick slices (can ease this step with baby )

pork loins , about 1 1/2 lb each, salt and pepper, bbq sauce, chicken stock, white corn tortillas, grated white cheddar cheese, grated monterey jack cheese, red bliss potatoes , roasted and sliced into 1/4-inch thick slices, red onion, finely sliced, chopped cilantro, canola oil, smoked red pepper sauce , recipe follows, smoked yellow pepper sauce , recipe follows, tomatillos, coarsely chopped, roasted red pepper, peeled, seeded and coarsely chopped, red onion, finely diced, jalapeno, finely diced, freshly squeezed lime juice, honey, salt and freshly ground pepper, coarsely chopped cilantro, red bell peppers, cold smoked, peeled and seeded, red onion, coarsely chopped, canned chipotle, fresh lime juice, olive oil, salt and freshly ground pepper

boneless bottom round roast or 2 lbs rump roast, trimmed, lemon , juice of, oven cooking bag, onions, thinly sliced, baby carrots, potatoes, peeled and quartered, stalks celery, sliced, green bell pepper, chopped, dry mustard, dried thyme, tomato juice, garlic clove, chopped

aioli or 1/2 cup dijonnaise mustard, soft lavash bread (armenian flat bread), roasted red onion, roasted potato, oven dried tomatoe, romaine lettuce, roasted pork loin