3586 roast potatoes oil Recipes

  • Roast Beef with Chive Roasted Potatoes
    red potatoes, cut into 1-inch cubes, olive oil and
    11 More
    red potatoes, cut into 1-inch cubes, olive oil, minced chives, salt, divided, onions, halved and thinly sliced, sliced fresh mushrooms, butter, cubed, garlic clove, minced, dried rosemary, crushed, pepper, dry red wine or beef broth, cubed cooked roast beef, beef gravy
    45 min, 13 ingredients
  • Perfect Roasties - Roast Potatoes for English Sunday Lunch
    potatoes, peeled and cut into even sized pieces and
    3 More
    potatoes, peeled and cut into even sized pieces, vegetable oil , to coat roasting pan or goose fat or duck fat, melted to coat roasting pan, plain flour, sea salt
    16 min, 4 ingredients
  • Roasted Beef and Vegetables
    minced fresh rosemary, garlic cloves, minced, salt and
    7 More
    minced fresh rosemary, garlic cloves, minced, salt, dry mustard, cracked black pepper, well-trimmed beef roast (they suggest ribeye), vegetable oil, baking potatoes, quartered, sweet potatoes, halved, quartered, onions, halved
    2 hour 30 min, 10 ingredients
  • Moroccan Spiced Roast Potatoes
    potatoes , suitable for roasting, fresh garlic cloves and
    5 More
    potatoes , suitable for roasting, fresh garlic cloves, ground cumin, salt, cracked black pepper (not ground ), lemon juice, olive oil
    1 hour 10 min, 7 ingredients
  • Perfect Traditionally English Roast Potatoes
    potatoes, salt, pepper and
    1 More
    potatoes, salt, pepper, vegetable oil (or enough to cover bottom of roasting pan)
    1 hour 10 min, 4 ingredients
  • Easy Low Fat Oven Roasted Peppered Potato Wedges
    roasting potatoes, olive oil, fresh ground black pepper and
    1 More
    roasting potatoes, olive oil, fresh ground black pepper, sea salt
    55 min, 4 ingredients
  • Roast Beef Tenderloin With Rosemary Roasted Potatoes
    baby red potatoes, halved, olive oil , plus 1 tsp and
    9 More
    baby red potatoes, halved, olive oil , plus 1 tsp, fresh rosemary, kosher salt, black pepper , plus 1/8 teaspoon, garlic, center-cut beef tenderloin, trimmed, reduced-sodium beef broth, cornstarch, dry red wine, cold butter
    1 hour 15 min, 11 ingredients
  • Garlic Roast Potatoes
    potatoes or 10 -12 baby, walnut oil or 1 tsp peanut oil and
    3 More
    potatoes or 10 -12 baby, walnut oil or 1 tsp peanut oil, sunflower oil, garlic, coarse salt , to taste
    50 min, 5 ingredients
  • Roasted Potatoes
    white potatoes, new potatoes, sweet potato, salt and
    3 More
    white potatoes, new potatoes, sweet potato, salt, black pepper, majoram or basil, olive oil
    7 ingredients
  • Roasted Potato and Red Pepper Salad Roasted Potato and Red Pepper Salad
    red potatoes, minced fresh rosemary, freshly ground pepper and
    5 More
    red potatoes, minced fresh rosemary, freshly ground pepper, reduced-fat olive oil vinaigrette, divided, olive oil-flavored vegetable cooking spray, reduced-fat mayonnaise, freshly grated asiago (or parmesan) cheese, roasted red peppers, drained, rinsed , and cut into 1-inch pieces
    8 ingredients
  • Roasted Potato & Chicken Salad W/ Greek Dressing Roasted Potato & Chicken Salad W/ Greek Dressing
    olive oil flavored cooking spray, red potato, unpeeled and
    11 More
    olive oil flavored cooking spray, red potato, unpeeled, green beans, chicken breasts, diced and cooked, roasted red pepper, drained and rinsed, kalamata olive, drained and coarsely chopped, white wine vinegar, fresh lemon juice, garlic cloves, minced, olive oil, light brown sugar, grated lemon zest, dried oregano, crumbled
    50 min, 13 ingredients
  • Roasted Potato Medley Roasted Potato Medley
    sweet potatoes, yukon gold potatoes, new potatoes and
    5 More
    sweet potatoes, yukon gold potatoes, new potatoes, olive oil, olive oil, dried tarragon, salt, black pepper
    40 min, 8 ingredients
  • Roasted Peanut Soup with Honey Whipped Cream Roasted Peanut Soup with Honey Whipped Cream
    heads of garlic, olive oil, divided and
    11 More
    heads of garlic, olive oil, divided, unsalted, dry-roasted peanuts, sliced onions (about 2 onions), sliced celery stalks (about 1/2 bunch), leaves reserved, unsalted butter, low-salt chicken broth, bay leaf, yukon gold potato (about 8 oz), peeled, cut into 1/4 cubes, chilled heavy cream, divided, kosher salt, more) honey, roasted peanut oil or 1/2 tsp toasted sesame oil
    13 ingredients
  • Roasted Potato Salad with Peppers and Parmesan Roasted Potato Salad with Peppers and Parmesan
    red potatoes, quartered, extravirgin olive oil, divided and
    11 More
    red potatoes, quartered, extravirgin olive oil, divided, salt, divided, freshly ground black pepper, chopped bottled roasted red bell peppers, sliced green onions, chopped fresh cilantro, minced seeded jalapeno pepper (about 1 pepper), chopped fresh oregano, garlic cloves, minced, ground cumin, freshly ground black pepper, shaved parmigiano-reggiano cheese
    13 ingredients
  • Roast Potato Salad With Avocado and Garlic Dressing. Roast Potato Salad With Avocado and Garlic Dressing.
    condensed milk, malt vinegar and
    6 More
    condensed milk, malt vinegar, avocados, peeled , deseeded and crushed, garlic cloves, crushed, potatoes, cubed, whole red onion, sliced, bacon , rashers diced, olive oil (to roast )
    55 min, 8 ingredients
  • Roast Port Glazed Goose with Tawny Port Gravy (Emeril Lagasse) Roast Port Glazed Goose with Tawny Port Gravy (Emeril Lagasse)
    chopped yellow onion , plus 1/2 cup, chopped celery and
    29 More
    chopped yellow onion , plus 1/2 cup, chopped celery, chopped bell pepper, salt , plus 1 tsp, cayenne , plus 1/4 tsp , plus 1/4 tsp, domestic goose, about 10 lb, well rinsed and patted dry , neck and giblets reserved, freshly ground black pepper, chopped carrots, bay leaves, ruby port, tawny port gravy , recipe follows, goose fat-roasted potatoes , recipe follows, vegetable oil, giblets and neck from the goose, chopped onions, chopped celery, chopped carrots, salt, freshly ground black pepper, bay leaves, dried thyme, flour, tawny port, water, fingerling potatoes, salt , plus 1 teaspoon, freshly ground black pepper, goose fat , or duck fat, minced garlic, fresh chopped rosemary, rosemary , as garnish
    2 hour 5 min, 31 ingredients
  • Roast Port Glazed Goose with Tawny Port Gravy (Emeril Lagasse) Roast Port Glazed Goose with Tawny Port Gravy (Emeril Lagasse)
    chopped yellow onion , plus 1/2 cup, chopped celery and
    29 More
    chopped yellow onion , plus 1/2 cup, chopped celery, chopped bell pepper, salt , plus 1 tsp, cayenne , plus 1/4 tsp , plus 1/4 tsp, domestic goose, about 10 lb, well rinsed and patted dry , neck and giblets reserved, freshly ground black pepper, chopped carrots, bay leaves, ruby port, tawny port gravy , recipe follows, goose fat-roasted potatoes , recipe follows, vegetable oil, giblets and neck from the goose, chopped onions, chopped celery, chopped carrots, salt, freshly ground black pepper, bay leaves, dried thyme, flour, tawny port, water, fingerling potatoes, salt , plus 1 teaspoon, freshly ground black pepper, goose fat , or duck fat, minced garlic, fresh chopped rosemary, rosemary , as garnish
    3 hour 40 min, 31 ingredients
  • Skillet-Roasted Potato Salad Skillet-Roasted Potato Salad
    potato, cut into 1 inch pieces (do not peel potatoes ) and
    10 More
    potato, cut into 1 inch pieces (do not peel potatoes ), cooking oil or 2 tbsp olive oil, salt, pepper, summer squash, cut into 1 1/2 inch pieces (8 oz. total ), bottled white wine or 1/3 cup olive oil or 1/3 cup italian vinaigrette or 1/3 cup other oil and vinegar salad dressing, sweet red pepper, cut into 1/2 to 3/4 inch squares, tomatoes, halved, snipped fresh parsley, snipped fresh thyme, fresh thyme (optional)
    30 min, 11 ingredients




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