189 roast pot mushroom soup Recipes

chuck roast, onion, peeled and sliced, carrot, peeled (if thin, leave whole , if chunky, cut in half), dry onion soup mix, divided, condensed cream of mushroom soup, water, paprika, onion powder (from soup envelope), garlic powder, ground black pepper

condensed cream of mushroom soup (regular, 98% fat free or healthy request), dry onion soup and recipe mix, red potatoes, halved, carrots , cut into 2-inch pieces, boneless beef bottom round roast or chuck pot roast

rosemary, black pepper, garlic powder, onion powder, cream of mushroom soup, golden cream of mushroom soup, better than bouillon , beef flavor, water, fresh sliced mushrooms, rolled pork loin roast (about 4 - 5 lb), dry onion soup mix (1/2 package )

left over pot roast (or roast beef), leftover dripping, from roast, milk, shredded cheddar cheese, cream of mushroom soup, frozen broccoli (can be defrosted, but not necessary), french s cheddar french fried onions

beef roast, lipton onion soup mix (1 envelope), cream of mushroom soup, worcestershire sauce, fresh minced garlic, black pepper, dried thyme leaves, crumbled

beef pot roast (2-3lbs), pk carrots (i use baby carrots), onions, sliced in quarters, potatoes, halved if large, use a waxy variety like red, yellow, or white potatoes, not russet, garlic, whole or crushed, cream of mushroom soup , or 1 large can (or equal volume stock or wine)

chuck roast or 3 -5 lbs chuck tender roast, lipton onion mushroom dry soup mix, cream of mushroom soup, beef broth, beef bouillon cube

beef roast, carrot, potatoes, dry onion soup mix, condensed golden mushroom soup, all-purpose flour, salt and pepper, to taste, vegetable oil

frozen beef roast, cream of mushroom soup, french onion soup, potatoes, cubed (optional), baby carrots (optional)

condensed cream of mushroom soup, dry onion soup mix, water, pot roast

cream of mushroom soup, beef broth, mushroom soup mix or 2 packets onion soup mix, beef bouillon cube, mushroom pieces, w/juice, onion , cut into pieces

oil, beef chuck roast or 1 (4 -5 lb) blade roast, seasoning salt (or use white salt) (optional), ground black pepper, garlic powder, cream of mushroom soup or 1 (10 3/4 oz) can cream of chicken soup, undiluted, worcestershire sauce, fresh minced garlic (or to taste), onion (sliced or chopped ), carrots, cut in large pieces, lipton dry onion soup mix (you can use 2 packages if desired), low sodium beef broth (or use water or beer), white button mushrooms, whole potatoes, peeled, carrots, peeled and cut into thirds, flour, water

boneless chuck roast or 2 -3 lbs english roast or 2 -3 lbs arm roast, condensed golden mushroom soup, onion soup mix or 1 (1 1/4 oz) packet onion dip mix, bay leaves, onion, red potatoes, carrot, turnip, celery (whatever you prefer)

chuck roast, potatoes, peeled, carrots, peeled and cut into big pieces, sliced mushrooms, onion, sliced, cream of mushroom soup, kosher salt, black pepper

fully-cooked shredded pot roast and gravy, frozen french cut green beans, fully cooked mashed potatoes, milk, salt, pepper, sliced mushrooms, drained, cream of mushroom soup, french fried onions, instructions, heat oven to 400of.

cream of mushroom soup, onion soup mix, potatoes cut into 1 pieces, carrots medium sliced, pot roast

condensed cream of mushroom soup, dry onion soup mix, water, pot roast

fresh mushrooms, potatoes (red or new preferred ), golden cream of mushroom soup, onion soup mix, beef roast, salt, freshly cracked black pepper