23 roast pork with figs and Recipes

  • Roast Pork Loin With Fig and Prosciutto Stuffing
    boneless pork loin , trim leaving a bit of fat and butter... and
    8 More
    boneless pork loin , trim leaving a bit of fat and butterflied, brine , classic for poultry, shellfish and pork (optional), figs, slice in half, prosciutto, seasoning salt , smokey seasoned salt (skip if using brine), garlic clove, minced, fresh rosemary, olive oil, fig preserves, warmed (optional)
    1 hour 25 min, 9 ingredients
  • Fig-Balsamic Roasted Pork Loin
    ground pork sausage, herb-seasoned stuffing mix and
    14 More
    ground pork sausage, herb-seasoned stuffing mix, ripe bartlett pear, peeled and chopped, red bell pepper, finely chopped, chopped dried figs, hot chicken broth, fresh minced thyme, boneless pork loin roast, salt, cracked pepper, fig preserves, madeira wine, balsamic vinegar, butter or margarine, all-purpose flour, garnishes: dried figs , bartlett pear slices, fresh parsley sprigs
    2 hour 15 min, 16 ingredients
  • Pork Rib Roast with Fig and Pistachio Stuffing
    coarse kosher salt, golden brown sugar, honey and
    6 More
    coarse kosher salt, golden brown sugar, honey, fresh rosemary sprigs, garlic cloves, peeled , smashed, dried crushed red pepper, cold water, divided, center-cut bone-in pork rib roasts (about 5 bones each), fig and pistachio stuffing
    9 ingredients
  • Pork Shoulder Roast with Figs, Garlic, and Pinot Noir
    dried mission figs, stems removed , halved lengthwise and
    10 More
    dried mission figs, stems removed , halved lengthwise, sugar, anise seeds, chopped fresh thyme leaves , plus thyme sprigs, pinot noir, divided, boned pork shoulder (butt) roast (about 3 1/2 lbs.), garlic cloves, peeled and cut into large slivers, kosher salt, freshly ground black pepper, olive oil, fresh lemon juice (optional)
    11 ingredients
  • Roast Pork Sandwiches with Sweet Peppers and Arugula
    garlic cloves, smashed, coarse kosher salt and
    9 More
    garlic cloves, smashed, coarse kosher salt, fresh lemon juice, extra-virgin olive oil, minced fresh thyme, mayonnaise, crusty baguette, thick) pork chops reserved from pork rib roast with fig and pistachio stuffing , cut from bone, very thinly sliced horizontally, peppadews or cherry peppers from jar (about 2 oz), halved lengthwise, seeded, flattened, red onion, very thinly sliced, arugula (about 2 oz)
    11 ingredients
  • Pancetta- and Herb-Roasted Pork with Fig Jam
    dry red wine (from two 750-ml bottles), water and
    11 More
    dry red wine (from two 750-ml bottles), water, dried black mission figs (about 12 oz), stemmed, cut into 1/4-inch cubes, sugar, fresh lemon juice, extra-virgin olive oil, chopped fresh sage, chopped fresh thyme, chopped fresh rosemary, fine-grained sea salt, ground black pepper, boneless pork loin roasts , tied to hold shape (7 lb total), sliced pancetta
    13 ingredients
  • Apple and Fig Pork Loin Roast
    pork loin (about 1 lb), oil, white wine and
    7 More
    pork loin (about 1 lb), oil, white wine, marjoram (to taste), thyme (to taste), rosemary (to taste), salt and pepper (to taste), apple, finely chopped, onion, finely chopped, figs, sliced in half
    1 hour 30 min, 10 ingredients
  • Fig and Rosemary Pot Roast
    dry white wine and
    11 More
    dry white wine, dried calimyrna figs, stemmed , halved lengthwise, olive oil, rib blade-end or center-cut pork loin roast, chine bone removed, ribs cracked, onion, chopped, carrot, peeled, chopped, chopped fresh rosemary, garlic cloves, chopped, low-salt chicken broth, butter, room temperature, all purpose flour, dijon mustard
    12 ingredients
  • Fig Sauce for Pork Roast
    port wine, chicken stock, dried fig, chopped and
    2 More
    port wine, chicken stock, dried fig, chopped, cinnamon sticks, honey
    35 min, 5 ingredients
  • Roast pork with Figs Onions and Marsala Roast pork with Figs Onions and Marsala
    pork tenderloin, dried black figs, approximately and
    7 More
    pork tenderloin, dried black figs, approximately, marsala wine or 1 cup dark port wine (with a drap of honey), boiling onions, oil, salt, ground black pepper, allspice, sweet butter (optional)
    1 hour 1 min, 9 ingredients
  • Roast Pork With Stone Fruit Roast Pork With Stone Fruit
    pork roast, yellow onions, white nectarines, plums, figs and
    4 More
    pork roast, yellow onions, white nectarines, plums, figs, shredded purple cabbage, apple cider vinegar, red wine, salt & pepper
    1 hour , 9 ingredients
  • Pork Roast with Fig Sauce Pork Roast with Fig Sauce
    boneless pork loin roast, trimmed, chopped fresh thyme and
    10 More
    boneless pork loin roast, trimmed, chopped fresh thyme, salt, divided, black pepper, divided, diced dried figs, divided, apple juice, fat-free , less-sodium chicken broth, cider vinegar, olive oil, dijon mustard, minced shallots
    1 hour 19 min, 12 ingredients
  • Pork Loin Stuffed With Figs and Oka Pork Loin Stuffed With Figs and Oka
    pork loin or 1 kg rib-end roast, melted butter and
    14 More
    pork loin or 1 kg rib-end roast, melted butter, chopped dried figs, garlic clove, minced, shallot, chopped, fresh breadcrumbs, swiss cheese or 125 g cheddar cheese or 125 g gouda cheese or 125 g blue cheese or 125 g oka cheese, shredded, salt & freshly ground black pepper, to taste, butter, shallot, chopped, fortified wine , like port, flour, beef broth, chopped fresh thyme or 3 ml dried thyme, chopped fresh parsley, salt & freshly ground black pepper, to taste
    45 min, 16 ingredients
  • Roasted Loin of Pork with Fig and Chipotle Stuffing Roasted Loin of Pork with Fig and Chipotle Stuffing
    tamarind paste , dissolved in water (optional) and
    17 More
    tamarind paste , dissolved in water (optional), freshly squeezed orange juice, molasses, chile powder, rice vinegar, olive oil, chopped fresh basil, boneless loin of pork, with the fat cap left on, dried black mission figs, trimmed and coarsely chopped, chopped roasted garlic, pureed chipotles in adobo, chopped fresh thyme, chopped fresh flat-leaf parsley, salt, lemon-flavored oil or 2 tbsp virgin olive oil with 2 tsp minced lemon zest, sherry or balsamic vinegar, pine nuts, toasted, olive oil, for searing
    18 ingredients
  • Pork Pot Roast With Dried Figs and Herbs Pork Pot Roast With Dried Figs and Herbs
    dry white wine (pinot grigio), dried calimyrna figs and
    11 More
    dry white wine (pinot grigio), dried calimyrna figs, salt , plus more to taste, dried rosemary, dried sage, ground fennel (grind in a spice grinder or in a mortar and pestle), fresh ground black pepper , plus more to taste, bone-in pork butt, skin trimmed, extra-virgin olive oil , as needed, onion, chopped, carrots, chopped, unsalted butter, at room temperature, all-purpose flour
    49 min, 13 ingredients
  • Pork Chops With Roasted Tri-Color Potatoes and Figs Pork Chops With Roasted Tri-Color Potatoes and Figs
    center-cut pork chops (1 inch think) and
    10 More
    center-cut pork chops (1 inch think), potato, cubed (medley of yellow, red and blue), onion, sliced (small to medium), whole garlic cloves, peeled, dried black figs, quartered, prepared dijon mustard, olive oil, white wine, rosemary, salt, pepper
    45 min, 11 ingredients
  • Pork Stew with Pearl Onions, Green Olives, and Figs Pork Stew with Pearl Onions, Green Olives, and Figs
    olive oil, chopped onion, chopped carrot and
    13 More
    olive oil, chopped onion, chopped carrot, all-purpose flour, salt, freshly ground black pepper, boneless boston butt pork roast, trimmed and cut into bite-sized pieces, fat-free , less-sodium chicken broth, frozen pearl onions (about 7 oz), dry white wine, chopped fresh parsley, chopped fresh oregano, chopped fresh thyme, bay leaves, pitted green olives, light-skinned fresh figs, halved (such as kadota, adriatic, or panachee; about 1 1/4 lb)
    16 ingredients
  • Heaven and Earth Roast Loin of Pork Heaven and Earth Roast Loin of Pork
    pork loin, apples (grated ), onions (sliced ) and
    11 More
    pork loin, apples (grated ), onions (sliced ), dried figs (chopped ), ruby port, water, garlic cloves (finely sliced ), cinnamon, ginger, sage (roughly chopped ), bay leaves, lemon , juice of, honey
    22 min, 14 ingredients




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