25253 roast peppered Recipes

assorted bell peppers (preferably red, yellow , and orange), balsamic vinegar, chopped fresh thyme, drained bottled capers, coarsely chopped, arugula (1/4 lb), tough stems discarded

skim milk, cornmeal polenta, garlic clove, crushed, cheddar cheese, grated, red peppers, chopped basil, olive oil

green, sweet red and yellow pepper, fresh basil leaves, thinly sliced, garlic clove, minced, balsamic vinegar, salt

cornish hens, trimmed and skinned, spicy brown mustard, currant jelly, fresh coarsely ground black pepper, salt

green, sweet red and yellow peppers, frozen cheese ravioli, olive oil, sugar, salt, meatless spaghetti sauce, divided, sliced part-skim mozzarella cheese

whole red peppers, washed, olive oil, garlic clove, peeled & smashed

sweet red pepper, sliced fresh mushrooms, zucchini , julienned, red wine vinaigrette, fresh baby spinach

red bell peppers (3 lb total ), sherry vinegar, sugar, boquerones (white anchovy fillets in vinegar), drained, patted dry, and halved lengthwise

red bell peppers, bacon, cooked and finely chopped, extra-virgin olive oil, divided, red wine vinegar, kosher salt, italian or french bread , cut in half lengthwise, freshly grated parmigiano-reggiano cheese, chopped fresh basil

red bell peppers, italian eggplants (1 lb total), halved lengthwise, extra-virgin olive oil, sweet onion , halved through root end and cut into 1/2-inch wedges, sea salt

red bell peppers cut into forth and deseeded, olive oil, garlic cloves diced, sliced blanched almonds, honey, balsamic vinegar, salt and pepper to taste

red bell peppers, yellow bell peppers, extra virgin olive oil, plus more for drizzling, belgian endive, provatura, lemon , zested and juiced, salt and cracked pepper, to taste

red bell peppers, olive oil, balsamic vinegar, fresh parsley and basil finely chopped, garlic minced

yellow sweet peppers, chopped onion, garlic cloves, minced, olive oil, vegetable broth, chopped peeled sweet potato, snipped fresh basil, white balsamic vinegar or 2 tbsp white wine vinegar, grape tomatoes, halved diagonally, fresh basil leaf

red peppers (use firm ones , bell peppers are fine as are other colors), bay leaf, black peppercorns, garlic clove, peeled, fresh thyme, kosher salt, extra virgin olive oil

bell peppers , various colors, onion, finely chopped, white wine vinegar, olive oil, parsley, chopped