170 roast peach Recipes

  • Roast Pork Sandwiches with Peach Chutney
    pork tenderloin (1 lb), spicy brown mustard and
    14 More
    pork tenderloin (1 lb), spicy brown mustard, peach preserves, chopped onion, red wine vinegar, garlic clove, minced, mustard seed, salt, ground ginger, ground cinnamon, cayenne pepper, fat-free mayonnaise, onion rolls, split and toasted, lettuce leaves
    50 min, 17 ingredients
  • Roasted Beet, Peach and Goat Cheese Salad
    beets , scrubbed, mache (lamb's lettuce), rinsed and dried and
    8 More
    beets , scrubbed, mache (lamb s lettuce), rinsed and dried, arugula, rinsed and dried, fresh peaches - peeled, pitted, and sliced, shallots, chopped, pistachio nuts, chopped, goat cheese, crumbled, walnut oil, balsamic vinegar, salt and pepper to taste
    1 hour 40 min, 10 ingredients
  • Roast Chicken Salad with Peaches, Goat Cheese, and Pecans
    balsamic vinegar, extra-virgin olive oil, minced shallots and
    11 More
    balsamic vinegar, extra-virgin olive oil, minced shallots, fresh lemon juice, maple syrup, dijon mustard, kosher salt, freshly ground black pepper, shredded skinless, boneless rotisserie chicken breast, sliced peeled peaches, vertically sliced red onion, chopped pecans, toasted, gourmet salad greens, crumbled goat cheese
    30 min, 14 ingredients
  • Roasted Duck with Roasted Fruit Compote
    frozen dressed domestic duck, thawed, kosher salt, divided and
    14 More
    frozen dressed domestic duck, thawed, kosher salt, divided, freshly ground white pepper, divided, coarsely chopped celery, coarsely chopped carrot, onion, quartered, garlic clove, minced, orange, halved and seeded, dry red wine, pitted cherries, chopped fresh rosemary, peach, cut into (1-inch) pieces, bartlett or anjou pears, cut into (1-inch) pieces, golden delicious apples, cut into (1-inch) pieces, dry white wine
    16 ingredients
  • Roasted Fruit
    whole peaches, sugar, lemon juice , to taste
    10 min, 3 ingredients
  • Oven-Roasted Fruit
    peaches, pitted and cut into quarters or eighths and
    4 More
    peaches, pitted and cut into quarters or eighths, plums or 6 italian , pitted and quartered or halved, sugar, fresh raspberries, orange juice
    40 min, 5 ingredients
  • Roast Duck L'Orange
    duck, chili powder, garlic powder, salt and
    9 More
    duck, chili powder, garlic powder, salt, granny smith apple, garlic, sage leaves, light olive oil, spicy mango chutney, peach preserves, orange , juice of, duck drippings, from pan, red wine
    2 hour 25 min, 13 ingredients
  • Roasted Vegetable Couscous
    fresh beets, carrots, olive oil, kosher salt, black pepper and
    9 More
    fresh beets, carrots, olive oil, kosher salt, black pepper, uncooked israeli (pearl ) couscous, olive oil, balsamic vinegar, chopped fresh thyme, kosher salt, black pepper, diced fresh peaches or mango, crumbled feta cheese, fresh thyme sprigs
    14 ingredients
  • Roasted Chicken With Fresh Figs and Onions
    lemon rind, finely grated, parsley, chopped and
    11 More
    lemon rind, finely grated, parsley, chopped, garlic cloves, finely minced, fresh rosemary, chopped plus 1 whole sprig, lemon, rinsed and quartered, olive oil, whole chicken , about 3-1/2 lbs (1.5 kg), onions , cut into eighths, soy sauce, olive oil, fresh figs, whole, halved and quartered or 2 peaches, halved and quartered, rosemary sprig (to garnish ), lemon, rinsed and quartered (optional)
    1 hour 30 min, 13 ingredients
  • Roast Chicken Salad With Peaches, Goat Cheese, and Pecans Roast Chicken Salad With Peaches, Goat Cheese, and Pecans
    balsamic vinegar, olive oil, shallots, minced and
    11 More
    balsamic vinegar, olive oil, shallots, minced, fresh lemon juice, maple syrup, dijon mustard, kosher salt, fresh ground black pepper, rotisserie-cooked chicken, shredded, peaches, peeled & sliced, red onion, sliced vertically, pecans, chopped & toasted, gourmet salad greens, goat cheese, crumbled
    20 min, 14 ingredients
  • Roasted Whole Chicken with Peach Chutney; Grilled Wild Mushroom and Vegetable Salad Roasted Whole Chicken with Peach Chutney; Grilled Wild Mushroom and Vegetable Salad
    chicken, salt, brown sugar, black pepper and
    23 More
    chicken, salt, brown sugar, black pepper, poultry seasoning, chipotle powder, firm peaches, peeled, sweet onion, minced, ginger, peeled and minced, red pepper, diced, light brown sugar, cider vinegar, rosemary, minced, curly parsley, minced, jalapeno, minced, tomatoes, halved, shiitake mushrooms, stems removed, portobello mushrooms, stems removed, ears corn, halved, asparagus spears, trimmed, red pepper, halved and seeded, yellow pepper, halved and seeded, tarragon, apple cider vinegar, olive oil , extra virgin, garlic, minced, salt and pepper
    2 hour 40 min, 27 ingredients
  • Roasted Pork Tenderloins Glazed with Brandy-Spice Peach Preserves, and Mashed Potatoes (Emeril Lagasse) Roasted Pork Tenderloins Glazed with Brandy-Spice Peach Preserves, and Mashed Potatoes (Emeril Lagasse)
    pork tenderloins, about 2 lb total and
    28 More
    pork tenderloins, about 2 lb total, essence , recipe follows, salt, black pepper, olive oil, brandy and spice peach preserves, recipe follows, mashed potatoes , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, peaches, peeled, pitted and coarsely chopped, sugar, cinnamon sticks, whole nutmeg, whole juniper berries, whole allspice, peel from 1 lemon, good-quality brandy, idaho potatoes, peeled and cut into 1-inch pieces, salt, unsalted butter , cut into pieces, heavy cream, freshly ground white pepper
    1 hour 25 min, 29 ingredients
  • Roast Chicken With Fruit and Pesto Roast Chicken With Fruit and Pesto
    apricot preserves or 1 cup peach preserves and
    4 More
    apricot preserves or 1 cup peach preserves, snipped dried apricot, ground ginger, purchased basil pesto, roasting chickens
    21 min, 5 ingredients
  • Roast Chicken and Mango Salad With Yogurt Roast Chicken and Mango Salad With Yogurt
    extra-virgin olive oil and
    9 More
    extra-virgin olive oil, mango chutney, large pieces finely chopped, fresh lemon juice, curry powder, water (maybe a bit more), arugula, roasted chicken , boned and meat coarsely shredded into bite-size pieces (about 5 cups), mangoes, peeled, pitted, sliced or 2 large peaches, halved, pitted, sliced, plain nonfat yogurt, nigella seeds (or cumin seeds)
    30 min, 10 ingredients
  • Oven Roasted Fruit Oven Roasted Fruit
    peaches, pitted and cut into eighths and
    4 More
    peaches, pitted and cut into eighths, plums, pitted and quartered, sugar, fresh raspberries, orange juice
    25 min, 5 ingredients
  • Roasted Summer-Fruit Salad Roasted Summer-Fruit Salad
    sliced peeled papaya, sliced peeled peaches or nectarines and
    5 More
    sliced peeled papaya, sliced peeled peaches or nectarines, cubed peeled ripe mango, fresh lime juice, margarine, melted, sugar, balsamic vinegar
    7 ingredients
  • Oven-Roasted Fruit (Ina Garten) Oven-Roasted Fruit (Ina Garten)
    peaches, pitted and cut into quarters or eighths and
    4 More
    peaches, pitted and cut into quarters or eighths, plums or italian prune , pitted and quartered or halved, sugar, fresh raspberries, orange juice
    40 min, 5 ingredients
  • Roast Capon With Virginia Oyster Stuffing Roast Capon With Virginia Oyster Stuffing
    capon, salt, butter or margarine, onions, chopped and
    14 More
    capon, salt, butter or margarine, onions, chopped, chopped celery, herb-seasoned croutons, chicken broth, chopped fresh parsley, worcestershire sauce, salt, pepper, rubbed sage, dried whole thyme, dry mustard, fresh select oysters, drained and quartered, vegetable oil, spiced peaches (optional), fresh parsley sprigs (optional)
    18 ingredients




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