42392 roast long duck cabernet Recipes
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duck breasts (thawed if frozen ) and7 Moreduck breasts (thawed if frozen ), dried juniper berries , crushed in resealable plastic bag using flat side of mallet, fresh thyme leaves, purple seedless grapes , cut into small clusters, olive oil, coarse kosher salt, arugula, creme fraiche or sour cream, stirred to loosen8 ingredients
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Cabernet Beef Stew With Bacon and Onions
cabernet sauvignon wine or 3 cups dry red wine and26 Morecabernet sauvignon wine or 3 cups dry red wine, maple syrup, red wine vinegar, extra virgin olive oil, onion, thinly sliced, carrot, thickly sliced, garlic cloves, chopped, parsley, bay leaf, marjoram, salt, pepper, thick-cut bottom round steaks, trimmed & cut into 2-inch cubes, olive oil, lean thick-sliced bacon , cut into 3/8-inch strips, white pearl onion, peeled, flour, flour, salt, pepper, cayenne pepper, tomato paste, cabernet sauvignon wine or 1 cup dry red wine, marjoram, potatoes, cubed, baby carrots, chopped parsley (to garnish )51 hour , 27 ingredients -
Roast Duck, Butternut Squash, Cèpes, and Green Beans
duck and6 Moreduck, butternut squash, halved, seeded, cut into 2- to 3-inch chunks with skin, shallots, peeled, fresh sage leaves, green beans, trimmed, fresh cepes (porcini), cut vertically into 1/3-inch-thick slices, low-salt chicken broth3 hour 35 min, 7 ingredients -
Roast Duck with Port-Garlic Sauce
duck, fresh or frozen, thawed (neck, heart and gizzard re... and14 Moreduck, fresh or frozen, thawed (neck, heart and gizzard reserved), onion, quartered, carrot, coarsely chopped, celery stalk, coarsely chopped, water, butter, garlic cloves, sliced, ruby port, all purpose flour, soy sauce, dijon mustard, garlic cloves, pressed, coarse salt, ground pepper, dried thyme15 ingredients -
Roast Duck With Port-Garlic Sauce
duck, thawed, onion, quartered, carrot, coarsely chopped and12 Moreduck, thawed, onion, quartered, carrot, coarsely chopped, stalk celery, coarsely chopped, water, butter, garlic cloves, sliced, ruby port, all-purpose flour, soy sauce, dijon mustard, garlic cloves, pressed, coarse salt, pepper, dried thyme3 hour 25 min, 15 ingredients -
Roast Duck With Cherry Rhubarb Sauce
duck, quartered, balsamic vinegar, madeira wine, butter and10 Moreduck, quartered, balsamic vinegar, madeira wine, butter, shallots, minced, tart cherries, pitted, rhubarb, chopped (4 stalks ), honey, duck stock or 3 cups chicken stock, sage leaves, chopped, madeira wine, arrowroot, salt and pepper, whole sage leaf (to garnish ) (optional)2 hour 20 min, 14 ingredients -
Roast Duck Legs With Red Wine Sauce
duck legs, rosemary, garlic cloves, five-spice powder and2 Moreduck legs, rosemary, garlic cloves, five-spice powder, red wine, red currant jelly , quince jelly could be subbed here11 min, 6 ingredients -
Roast Duck, Butternut Squash, Cepes, and Green Beans
duck and6 Moreduck, butternut squash, halved, seeded, cut into 2- to 3-inch chunks with skin, shallots, peeled, fresh sage leaves, green beans, trimmed, fresh porcini mushroom (cepes), low sodium chicken broth3 min, 7 ingredients -
Duck Tagine With Apples
duck legs, olive oil, brown onions, chopped and10 Moreduck legs, olive oil, brown onions, chopped, ground turmeric, sugar, white pepper, ground coriander, ground ginger, salt and pepper, almonds, blanched and roasted, toasted sesame seeds, granny smith apples, orange blossom water or 10 ml water31 min, 13 ingredients -
Roast Duck (Ina Garten)
ducks , innards and wing tips removed, chicken broth and2 Moreducks , innards and wing tips removed, chicken broth, kosher salt, freshly ground black pepper1 hour 15 min, 4 ingredients -
Roast Duck with Apples and Prunes (Tyler Florence)
duck, kosher salt and freshly ground black pepper and13 Moreduck, kosher salt and freshly ground black pepper, unsalted butter, yellow onion, chopped, celery stalks, chopped, celery seed, pitted prunes, halved, golden delicious apples, peeled, cored and cut in wedges, fresh sage leaves, dried rye bread cubes, crusts off, lemon, juiced, heavy cream, all-purpose flour, fruity red wine , such as pinot noir, chicken stock15 ingredients -
Roasted Duck Club (Emeril Lagasse)
duck breast, kosher salt, cracker black pepper and9 Moreduck breast, kosher salt, cracker black pepper, molasses plus to 2 tbsp, whole garlic cloves, peeled, juniper berries, black peppercorns, toasted brioche bread, garlic aioli , recipe follows, brie cheese (about 4 to 6 oz total ), crispy apple smoked bacon, recipe maw maw s slaw , recipe follows12 ingredients
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