84961 roast leg lamb with pomegranate cucumber and mint salsa Recipes

leg of lamb, garlic, sliced, olive oil, salt, coarse or kosher, black pepper, freshly ground, rosemary, thyme

leg of lamb (6 to 9 lb), trimmed, garlic cloves, minced, dried thyme, dried marjoram, dried oregano, salt, pepper, canola oil

boneless barramundi fillets (or any tender white flesh fillet available to you), thick european style yoghurt, coriander, leaves and roots (cilantro, roughly chopped), lemon , zest of, cumin, turmeric, flaked sea salt, black pepper, butter, cucumber (peeled, seeded and cut into fine dice, approx 1 cup), fresh mint leaves, approx 3 tbsp (finely chopped ), white wine vinegar, icing sugar (powdered sugar), extra virgin olive oil, flaked sea salt, black pepper

cucumbers, cubed, corn (canned or frozen ), chopped red onion, sweet chili sauce , for chicken, lemon juice or 1 tsp lime juice, salt, pepper, parsley or 1 tbsp coriander, sliced roast beef

lamb loin chops, trimmed, salt, black pepper, fig preserves (such as braswell s), fat-free , less-sodium beef broth, fresh lemon juice, bottled minced garlic, chopped fresh mint

cucumbers, peeled,halved,seeded, red onion, sliced thinly, plain nonfat yogurt, garlic, peeled,minced, fresh mint or 2 tbsp fresh coriander, chopped, cayenne or paprika, for garnish (optional)

chopped fresh rosemary, garlic cloves, minced, chopped fresh oregano, salt, ground black pepper, crown roasts of lamb , each consisting of 14 chops (which are two 7-rib racks of lamb tied together), olive oil

leg of lamb, fat trimmed , boned out, rolled and tied by your butcher, extra-virgin olive oil , plus more as needed, freshly ground black pepper , plus more as needed, chopped fresh basil leaves, kosher salt, red onions, red wine, balsamic vinegar, beef stock, dried sour cherries , reconstituted in hot water; then drained, butter

lamb leg , de-boned and trussed, ground paprika, ground fennel seed, kosher salt, freshly cracked black pepper, olive oil, fingerling potatoes, whole shallots, roughly chop, garlic cloves, olive oil, water, fresh thyme, chopped, aged pecorino cheese, grated, kosher salt, freshly cracked black pepper, unsalted butter, whole grain mustard, shallot, minced, california red zinfandel wine, fresh veal stock, freshly cracked black pepper

leg of lamb, trimmed, garlic cloves, sliced, fresh rosemary sprigs

leg of lamb, garlic, sliced, salt, pepper, dried whole oregano, water, divided, potatoes, peeled and quartered, lemon juice

leg of lamb, garlic cloves, sliced, shredded parmesan cheese, chopped fresh parsley, salt, pepper, vegetable cooking spray

leg of lamb, garlic, sliced, pepper, divided, potatoes, peeled and halved, dried whole rosemary, chopped fresh parsley, sliced celery, butter or margarine, lemon juice, salt

coconut cream, oyster sauce, lamb cutlets, coconut, shredded, ground cinnamon, coriander seed , roasted and ground, szechwan pepper , roasted and ground, green chili , deseeded and finely chopped, mint leaf, red shallots or 2 golden shallots, chopped, fresh ginger, finely chopped, fish sauce, lime juice, palm sugar, plain yogurt

lamb loin chops, oil, cracked black pepper, drained pineapple chunk, red onion, red chile, cider vinegar, sugar, salt and pepper, chopped fresh mint

mint simple syrup , recipe follows, percent pomegranate juice (recommended : pom wonderful), orange juice, semisweet chocolate chips, fresh mint sprigs, for garnish, sugar, water, fresh mint leaves

lamb steaks, light soy sauce, chinese rice wine, sesame oil, cucumber , cut into a 3 inch piece, rice wine vinegar, chicken stock, salt and pepper

lamb chops (i use mid-loin chops here in nz), fresh white breadcrumbs, mint jelly, salt & freshly ground black pepper