61 roast leg lamb trimmings Recipes

  • Roast Leg of Lamb with Rosemary and Garlic
    leg of lamb , trimmed of excess fat, olive oil and
    5 More
    leg of lamb , trimmed of excess fat, olive oil, minced fresh rosemary, grated lemon peel, garlic clove, minced, water, fresh rosemary sprigs
    7 ingredients
  • Roast Leg of Lamb with Chile-Garlic Sauce
    boneless leg of lamb, trimmed, salt and
    8 More
    boneless leg of lamb, trimmed, salt, freshly ground black pepper, sambal oelek (ground fresh chile paste), ground cumin, ground coriander, salt, garlic cloves, minced, olive oil
    10 ingredients
  • Herbed Roast Leg of Lamb
    tomatoes, sliced thick, mushrooms, quartered and
    20 More
    tomatoes, sliced thick, mushrooms, quartered, red bell pepper, chopped, yellow onion, halved, with the skin left on, shallots with the skin intact, heads of garlic , the outer skin removed, leaving the cloves attached at the root end, red pearl onions (available at specialty produce markets) or white pearl onions, blanched in boiling water for 3 minutes, drained, and peeled, fresh rosemary sprigs, fresh oregano sprigs, fresh thyme sprigs, olive oil, a 6-lb leg of lamb , trimmed of excess fat, mixed baby vegetables as an accompaniment, fresh mint sprigs for garnish, baby zucchini and/or baby yellow squash, baby yellow and/or green pattypan squash, baby carrots, trimmed and peeled, haricots verts* (thin green beans), trimmed, potato (about 1/4 lb), olive oil, pearl onions reserved from the herbed roast leg of lamb, minced fresh dill and/or mint leaves, or to taste
    22 ingredients
  • Roast Leg of Lamb
    leg of lamb (6 to 9 lb), trimmed, garlic cloves, minced and
    6 More
    leg of lamb (6 to 9 lb), trimmed, garlic cloves, minced, dried thyme, dried marjoram, dried oregano, salt, pepper, canola oil
    5 min, 8 ingredients
  • Garlic-Herb Roast Leg of Lamb
    roughly chopped fresh rosemary, fresh thyme and
    7 More
    roughly chopped fresh rosemary, fresh thyme, roughly chopped fresh parsley, garlic, roughly chopped, grated lemon zest (from 2 lemons), tinned anchovy fillets, pepper, olive oil, semi-boneless leg of lamb, trimmed and tied (7 to 8 lb.)
    2 hour 5 min, 9 ingredients
  • Herb and Citrus Roast Leg of Lamb
    chopped fresh flat-leaf parsley, chopped fresh shallots and
    13 More
    chopped fresh flat-leaf parsley, chopped fresh shallots, chopped fresh oregano, grated lemon rind, grated orange rind, balsamic vinegar, extra-virgin olive oil, fresh lemon juice, fresh orange juice, ground cumin, minced fresh garlic (about 6 medium cloves), bone-in leg of lamb, trimmed, salt, freshly ground black pepper
    15 ingredients
  • Roast Leg of Lamb With Spring Vegetables
    leg of lamb, bone-in (about 4 lbs.), salt and pepper and
    9 More
    leg of lamb, bone-in (about 4 lbs.), salt and pepper, fresh rosemary, divided, garlic cloves, unpeeled, red potato, halved, baby carrots, baby leeks , root ends trimmed (use white and some of the green parts), zucchini (baby ), all-purpose flour, red wine, brown stock (can sub chicken broth with a little kitchen bouquet or browning sauce added)
    21 min, 11 ingredients
  • Herb-Roasted Leg of Lamb with Vegetables and Jus
    onions, peeled (roots trimmed but still attached) and qua... and
    11 More
    onions, peeled (roots trimmed but still attached) and quartered, stalk celery, quartered, garlic cloves, lightly crushed and peeled, extra-virgin olive oil, boneless leg of lamb, trimmed, rolled , and tied, herbes de provence, kosher salt, freshly ground black pepper, carrots, peeled and cut into 3-inch-long pieces, celery root, peeled and cut into 1 1/2-inch chunks, dry white wine, low-sodium beef broth or chicken broth
    12 ingredients
  • Roast Leg of Lamb Roast Leg of Lamb
    leg of lamb, trimmed, garlic cloves, sliced and
    1 More
    leg of lamb, trimmed, garlic cloves, sliced, fresh rosemary sprigs
    3 ingredients
  • Roast Leg of Lamb Roast Leg of Lamb
    white vinegar, salt, pepper, dry mustard and
    1 More
    white vinegar, salt, pepper, dry mustard, leg of lamb, trimmed
    5 ingredients
  • Roasted Leg of Lamb with Port Roasted Leg of Lamb with Port
    boneless leg of lamb, trimmed, garlic cloves, pressed and
    11 More
    boneless leg of lamb, trimmed, garlic cloves, pressed, salt, pepper, ground cardamom, ground allspice, vegetable oil, port wine, water, cider vinegar, cinnamon sticks, whole allspice, all-purpose flour
    13 ingredients
  • Mustard-Herb Glazed Roast Leg of Lamb Mustard-Herb Glazed Roast Leg of Lamb
    leg of lamb, trimmed, dijon mustard, soy sauce and
    7 More
    leg of lamb, trimmed, dijon mustard, soy sauce, garlic cloves, minced, dried thyme, dried basil, dried rosemary, olive oil, salt, fresh ground black pepper
    21 min, 10 ingredients
  • Roast Leg of Lamb with Orange and Herbs Roast Leg of Lamb with Orange and Herbs
    garlic cloves, minced, grated orange zest and
    11 More
    garlic cloves, minced, grated orange zest, chopped fresh flat-leaf parsley, chopped fresh rosemary, chopped fresh thyme, ground cumin, olive oil, salt and freshly ground pepper, leg of lamb , trimmed of excess fat, fresh orange juice, dry white wine, onions, peeled and halved crosswise, carrots , halved lengthwise
    13 ingredients
  • Roast Leg of Lamb with Orange Juice and White Wine Roast Leg of Lamb with Orange Juice and White Wine
    orange juice, white wine, olive oil, garlic, minced and
    5 More
    orange juice, white wine, olive oil, garlic, minced, chopped fresh thyme, chopped fresh rosemary, ground black pepper to taste, bone-in leg of lamb, trimmed, salt and black pepper
    1 hour 40 min, 9 ingredients
  • Roast Leg of Lamb, Greek Style Roast Leg of Lamb, Greek Style
    leg of lamb, bone-in, trimmed, lemons, cut in half and
    4 More
    leg of lamb, bone-in, trimmed, lemons, cut in half, salt and pepper, garlic , sliced lengthwise, oregano, water
    1 hour , 6 ingredients
  • ROAST LEG OF LAMB, GREEK STYLE ROAST LEG OF LAMB, GREEK STYLE
    leg of lamb, bone-in, trimmed, lemons, cut in half and
    4 More
    leg of lamb, bone-in, trimmed, lemons, cut in half, salt and pepper, garlic , sliced lengthwise, oregano, water
    2 hour , 6 ingredients
  • Marinated Roast Leg of Lamb With Pepper Coating. Marinated Roast Leg of Lamb With Pepper Coating.
    olive oil, dry red wine, soy sauce, garlic cloves, crushed and
    4 More
    olive oil, dry red wine, soy sauce, garlic cloves, crushed, bay leaves, halved, leg of lamb , trimmed of all but a thin coating of fat, peppercorns, coarsely crushed, unsalted butter
    1 hour 20 min, 8 ingredients
  • Roasted Leg of Lamb with Red Onions and Sour Cherries Roasted Leg of Lamb with Red Onions and Sour Cherries
    leg of lamb, fat trimmed , boned out, rolled and tied by ... and
    10 More
    leg of lamb, fat trimmed , boned out, rolled and tied by your butcher, extra-virgin olive oil , plus more as needed, freshly ground black pepper , plus more as needed, chopped fresh basil leaves, kosher salt, red onions, red wine, balsamic vinegar, beef stock, dried sour cherries , reconstituted in hot water; then drained, butter
    2 hour 10 min, 11 ingredients




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