226958 roast lamb stuffed figs goat cheese Recipes

  • Provencal Roast Lamb Stuffed With Figs, Goat's Cheese and Walnut
    leg of lamb (boned weight), salt and pepper, string and
    8 More
    leg of lamb (boned weight), salt and pepper, string, olive oil, onion, finely chopped, walnut pieces, breadcrumbs, cheese, fresh figs, quartered, thyme, leaves only, egg, beaten
    26 min, 11 ingredients
  • Roasted Peppers Stuffed With Goat Cheese
    sweet red peppers (a sheepnose pimentoa recommended) and
    10 More
    sweet red peppers (a sheepnose pimentoa recommended), golden raisin (or you can use regular raisins), boiling water, sea salt (maldon recommended), fresh ground black pepper, mild soft fresh goat cheese, basil leaves, roughly chopped, pine nuts (they are so expensive now, use other nuts if desired), breadcrumbs, extra-virgin olive oil , plus more for garnish (optional), cayenne pepper (optional)
    20 min, 11 ingredients
  • Squash Blossoms Stuffed With Goat Cheese
    goat cheese (or mozzarella) and
    10 More
    goat cheese (or mozzarella), sun-dried tomato, coarsely chopped, garlic cloves, roasted, cream, chives, florets coarsely chopped (i use green onions), basil, coarsely chopped, oregano, coarsely chopped, squash blossoms, egg yolk, beaten, fresh breadcrumb, oil (for deep frying)
    30 min, 11 ingredients
  • Irish Lamb Stew With Goat Cheese Dumplings
    lamb , shoulder roast, salt, black pepper, olive oil and
    19 More
    lamb , shoulder roast, salt, black pepper, olive oil, garlic cloves, bacon , cut into 1-inch pieces, fresh rosemary, fresh thyme, beef broth, unsalted butter, flour, celery ribs, chopped, baby carrots, chopped, onions, chopped, beef broth (or veal stock), flour, bisquick, low-fat milk, goat cheese, crumbled, parsley, chopped, marjoram, thyme, black pepper
    3 hour 20 min, 23 ingredients
  • Fig & Goat Cheese Nests
    simply potatoes shredded hash browns, egg, beaten and
    6 More
    simply potatoes shredded hash browns, egg, beaten, bacon, diced, fresh spinach, chopped, goat cheese, softened, fig preserves, salt, fresh ground pepper
    1 hour , 8 ingredients
  • Roasted Red Pepper and Goat Cheese Dip
    red bell peppers , seeded roasted and peeled and
    8 More
    red bell peppers , seeded roasted and peeled, heads roasted garlic, pulp squeezed and skin removed, plain soft fresh goat cheese, virgin olive oil, chopped fresh basil, dried oregano, chopped fresh rosemary, kosher salt, fresh ground pepper
    2 hour 20 min, 9 ingredients
  • Roasted Red Pepper and Goat Cheese Spread Roasted Red Pepper and Goat Cheese Spread
    roasted red peppers, drained, goat cheese and
    4 More
    roasted red peppers, drained, goat cheese, parmesan, grated, sugar, parsley, chopped, salt and pepper to taste
    1 hour 10 min, 6 ingredients
  • Leg of Lamb Stuffed with Goat Cheese, Pine Nuts, Apples and Mint (Emeril Lagasse) Leg of Lamb Stuffed with Goat Cheese, Pine Nuts, Apples and Mint (Emeril Lagasse)
    granny smith apples, chopped, minced shallot, butter and
    6 More
    granny smith apples, chopped, minced shallot, butter, salt and black pepper, crumbled goat cheese, toasted pine nuts, chopped mint, leg of lamb , butterflied, olive oil
    1 hour 45 min, 9 ingredients
  • Roasted Sweet Pepper and Goat Cheese Dip Roasted Sweet Pepper and Goat Cheese Dip
    goat cheese, room temperature, sour cream and
    9 More
    goat cheese, room temperature, sour cream, roasted sweet peppers, drained and roughly chopped, extra virgin olive oil, capers , rinsed of brine, sultana , reconstituted in apple juice, basil , julienned, salt , to taste, black pepper, freshly ground , to taste, breadcrumbs, butter
    15 min, 11 ingredients
  • Roasted Tomato Macaroni and Goat Cheese Roasted Tomato Macaroni and Goat Cheese
    tomatoes , cut in half lengthwise, olive oil and
    12 More
    tomatoes , cut in half lengthwise, olive oil, salt & freshly ground black pepper, salt, low-fat milk, shaped pasta, butter, divided, flour, grated gruyere cheese or 1 1/2 cups sharp cheddar cheese, soft fresh goat cheese, fresh ground pepper, fresh basil, chopped, toasted pine nuts, fresh breadcrumb
    1 min, 14 ingredients
  • Roasted Marinated Peppers with Goat Cheese Roasted Marinated Peppers with Goat Cheese
    red bell peppers, yellow bell peppers and
    10 More
    red bell peppers, yellow bell peppers, extra virgin olive oil, red wine vinegar, lemon , juice of, garlic, thinly sliced, fresh thyme, salt, freshly ground pepper, black olives, orange, peeled,sliced, soft goat cheese
    8 min, 12 ingredients
  • Roasted Garlic & Tomato W/ Goat Cheese Roasted Garlic & Tomato W/ Goat Cheese
    extra virgin olive oil, enough to lightly coat and
    5 More
    extra virgin olive oil, enough to lightly coat, tomatoes, rinsed and dried, fresh rosemary, garlic , smashed to remove skins, baguette, loaf sliced into rounds, goat cheese
    35 min, 6 ingredients
  • Roasted Winter Veg With Goats Cheese Roasted Winter Veg With Goats Cheese
    butternut squash, cut into 3cm chunks and
    8 More
    butternut squash, cut into 3cm chunks, mediun red onions, peels, sliced thickly, parsnips, peeled, cut into chunks, olive oil, baby spinach leaves, goat cheese, dijon mustard, balsamic vinegar, olive oil
    1 hour 20 min, 9 ingredients
  • Roast Eggplant Salad With Goat Cheese Roast Eggplant Salad With Goat Cheese
    eggplants , thinly sliced lengthwise and
    9 More
    eggplants , thinly sliced lengthwise, extra virgin olive oil, tomatoes, halved, flat bread or 1 pita bread, balsamic vinegar, mint leaf, shallots, 1 finely chopped, the other thinly sliced, red chili pepper , deseeded and finely chopped, goat cheese, crumbled, arugula leaves, to serve
    35 min, 10 ingredients
  • Roasted Root Vegetables with Goat Cheese Roasted Root Vegetables with Goat Cheese
    parsnips, peeled, fennel bulbs, trimmed and
    9 More
    parsnips, peeled, fennel bulbs, trimmed, peeled sweet potatoes , cut into 2-inch pieces, red onion, peeled and quartered, extra-virgin olive oil, white balsamic vinegar, kosher salt, minced fresh rosemary, minced fresh thyme, freshly ground black pepper, crumbled goat cheese
    11 ingredients
  • Roasted Goat Cheese Stuffed Figs Roasted Goat Cheese Stuffed Figs
    fresh figs, goat cheese, honey
    12 min, 3 ingredients
  • Roasted Red Peppers Stuffed With Goat Cheese and Monterey Jack Roasted Red Peppers Stuffed With Goat Cheese and Monterey Jack
    vegetable oil, white onion, peeled and chopped and
    15 More
    vegetable oil, white onion, peeled and chopped, garlic cloves, peeled and minced, ripe plum tomatoes, peeled, seeded and chopped, chicken stock, canned chipotle chiles in adobo, chopped, dried oregano, salt & freshly ground black pepper, roasted red peppers, vegetable oil, salt and pepper, monterey jack cheese, grated, fresh goat cheese, crumbled, eggs, beaten, flour, panko breadcrumbs , bread crumbs (or any other bread crumbs), cilantro, chopped
    30 min, 17 ingredients
  • Roasted Butternut Squash and Goats Cheese Lasagne Roasted Butternut Squash and Goats Cheese Lasagne
    butternut squash, olive oil, fennel seed, fresh thyme and
    31 More
    butternut squash, olive oil, fennel seed, fresh thyme, salt (to season ), fresh ground black pepper (to season ), light grating nutmeg, chopped fresh sage leaf, garlic clove, chopped (roast , for 40 mins on oven temperature 180cup), leek, sliced, olive oil, onion, finely chopped, red pepper, chopped, garlic clove, chopped, fresh spinach , wilted drained very well, goat cheese, fresh nutmeg, sheets lasagne little olive oil, salt and pepper (to season), whole milk, carrots, onion, thyme, parsley sprig, peppercorns, cheddar cheese, grated, grated parmesan cheese, chopped sage, freshly ground salt and black pepper (to season), butter, flour, cheddar cheese, parmesan cheese, pine nuts
    1 hour 35 min, 35 ingredients




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