1323 roast garlic paste Recipes

  • Roasted Chile-Garlic Broccoli
    broccoli florets, dark sesame oil and
    4 More
    broccoli florets, dark sesame oil, sambal oelek (ground fresh chile paste), salt, sugar, garlic cloves, coarsely chopped
    6 ingredients
  • Roasted Vegetable Lasagna  (Vegetarian)
    olive oil, chopped onion, minced garlic cloves and
    31 More
    olive oil, chopped onion, minced garlic cloves, green pepper, basil, oregano, bay leaves, salt, dried chili, tomato puree, tomato paste, diced tomatoes or 2 cups chopped fresh tomatoes, fresh ground pepper, diced zucchini, button mushroom, sliced, portabella mushrooms, chopped, red pepper, chopped, yellow pepper, chopped, orange bell pepper, chopped, olive oil, lemons , juice of, red wine vinegar, garlic cloves, crushed, basil, oregano, salt, fresh ground pepper, lasagna noodles, half cooked, italian cheese blend, frozen chopped spinach, light cottage cheese, nutmeg, beaten eggs, parmesan cheese
    4 hour , 34 ingredients
  • Roasted Halved Chicken With Garlic-Herb Paste
    fresh rosemary leaves, finely chopped and
    8 More
    fresh rosemary leaves, finely chopped, fresh lemon zest (from 1 lemon), lemon juice, garlic cloves, minced, extra virgin olive oil, cayenne pepper, dijon mustard, kosher salt & freshly ground black pepper, chicken, 3 to 4 lb, skin-on , backbone removed and halved
    55 min, 9 ingredients
  • Butter Chicken
    roasting chickens (with bones cut into eight pieces) and
    14 More
    roasting chickens (with bones cut into eight pieces), red chili powder, ginger-garlic paste, salt, white butter, black cumin seeds, tomato, pureed (i usually use 1 kg for extra gravy n also increase amount of butter n cream), sugar, red chili powder, salt, white butter, fresh cream, sliced green chilies, crushed fenugreek leaves
    24 hour 30 min, 15 ingredients
  • Roasted Tomato Soup
    ripe tomatoes, yellow onion, extra-virgin olive oil and
    9 More
    ripe tomatoes, yellow onion, extra-virgin olive oil, sea salt & freshly ground black pepper, chipped fresh flat-leaf parsley, garlic cloves, low sodium vegetable broth, tomato paste, heavy cream or 1/2 cup whole milk, thick whole grain bread, mozzarella cheese, fresh oregano or basil leaves, for garnish
    55 min, 12 ingredients
  • Roasted-Tomato Sauce
    nonstick vegetable oil spray and
    6 More
    nonstick vegetable oil spray, tomatoes, cored , halved lengthwise, olive oil, divided, coarse kosher salt, fresh oregano leaves, garlic cloves, minced, tomato paste
    7 ingredients
  • Roasted Tomato Salsa
    jalapeno chiles, halved, seeded and ribbed and
    11 More
    jalapeno chiles, halved, seeded and ribbed, ripe plum tomatoes, about 8 medium, cored and halved, onion, cut in 1/2-inch wedges, garlic cloves, peeled, tomato paste, salt, vegetable oil, divided, ground cumin, cayenne pepper, minced fresh cilantro, fresh lime juice, sugar , to taste (optional)
    1 hour , 12 ingredients
  • Roasted Fish Roasted Fish
    extra-virgin olive oil, smallish italian eggplants and
    19 More
    extra-virgin olive oil, smallish italian eggplants, kosher salt and freshly ground black pepper, zucchini , cut crosswise into 1-inch sections, anchovy fillets, onion, finely sliced, garlic cloves, finely chopped, fennel, thinly shaved vertically , use a mandolin if you have 1, tomatoes, tomato paste, red pepper flakes, crunchy herbed bread crumbs , recipe follows, whole side of salmon (about 4 lb), boned tail piece, skin on, fresh basil, unsalted butter, room temperature, kosher salt and freshly ground black pepper, old country-style bread, crust removed, garlic, minced, basil, extra-virgin olive oil, kosher salt and freshly ground black pepper
    55 min, 21 ingredients
  • Skillet Roasted Shrimp Skillet Roasted Shrimp
    garlic, minced, cumin, ground and toasted, ginger paste and
    10 More
    garlic, minced, cumin, ground and toasted, ginger paste, sweet spanish paprika, cayenne pepper, shrimp, large, shells on, olive oil, sea salt, lemon , large cut in six wedges, jalapeno, red cut into strips, garlic cloves, sliced, butter, springs cilantro, fresh
    29 min, 13 ingredients
  • Roasted Red Pepper Minestrone (Rachael Ray) Roasted Red Pepper Minestrone (Rachael Ray)
    red bell peppers, heads garlic and
    23 More
    red bell peppers, heads garlic, evoo, plus more for drizzling, smoky bacon or pancetta, chopped, chopped fresh rosemary, chopped fresh thyme, chopped fresh oregano, garlic, sliced, carrots, chopped, stalks celery, chopped, fresh bay leaf, fresh red chile pepper, seeded and finely chopped, onion, chopped, starchy potato, peeled and chopped, kosher salt and freshly ground pepper, tomato paste, dry white wine, tuscan kale, stemmed and chopped, chicken stock, red beans or chickpeas, rinsed and drained, freshly grated nutmeg, ditalini or other small pasta, or broken thin spaghetti, butter, softened, crusty italian bread , for serving, grated pecorino , for serving
    1 hour 30 min, 25 ingredients
  • Roasted Eggplant and Garlic Dip with Parsley Roasted Eggplant and Garlic Dip with Parsley
    eggplant (about 1 1/2 lb) and
    6 More
    eggplant (about 1 1/2 lb), olive oil plus additional for coating eggplant, head garlic, unpeeled, fresh lemon juice , or to taste, well-stirred tahini (sesame seed paste), chopped fresh parsley leaves, pita wedges, toasted if desired
    7 ingredients
  • Roast Turkey Rubbed With Achiote-Chipotle Butter Roast Turkey Rubbed With Achiote-Chipotle Butter
    chipotle chiles in adobo, undrained and
    17 More
    chipotle chiles in adobo, undrained, garlic cloves, chopped, achiote paste, see note, fresh thyme sprigs, sage leaves, oranges , with zest grated, then halved, unsalted butter, room temperature, turkey, thawed, if frozen, salt, garlic cloves, onions, coarsely chopped, carrot, celery, coarsely chopped, thyme, sage, bay leaves, chicken broth, flour
    3 hour 50 min, 18 ingredients
  • Roasted Roots and Radiatore Pasta Salad (Guy Fieri) Roasted Roots and Radiatore Pasta Salad (Guy Fieri)
    carrots, peeled and cut into bite-size pieces and
    19 More
    carrots, peeled and cut into bite-size pieces, parsnips, peeled and split , woody core removed, cut into bite-size pieces, turnips, cut into bite-size pieces, onion, peeled and medium diced, extra-virgin olive oil, fresh thyme leaves, garlic, minced, kosher salt and freshly ground black pepper, red wine vinegar, honey, dijon mustard, garlic, minced and ground into a paste, olive oil, chopped italian parsley, plus extra for garnish, sliced scallions, fresh thyme leaves, kosher salt and freshly ground black pepper, radiatore pasta, crumbled goat cheese, kosher salt and freshly ground black pepper
    1 hour 5 min, 20 ingredients
  • Roasted Halved Chicken with Garlic-Herb Paste (Sunny Anderson) Roasted Halved Chicken with Garlic-Herb Paste (Sunny Anderson)
    chopped fresh rosemary leaves, lemon , zested and
    7 More
    chopped fresh rosemary leaves, lemon , zested, garlic, minced, extra-virgin olive oil, plus extra for pans, cayenne pepper, dijon mustard, kosher salt and freshly ground black pepper, chicken, skin-on , backbone removed and halved, special equipment : 2 large cast iron skillets
    1 hour 25 min, 9 ingredients
  • Roast Rack of Lamb With Rosemary and Membrillo Aioli and Rustic Roast Rack of Lamb With Rosemary and Membrillo Aioli and Rustic
    chopped fresh rosemary, plus sprigs, for garnish and
    11 More
    chopped fresh rosemary, plus sprigs, for garnish, olive oil, egg yolks, french mustard, salt, white wine vinegar, garlic clove, crushed, quince paste (membrillo), racks of lamb or 1 leg of spring lamb, fresh rosemary (optional), garlic clove (optional), salt & freshly ground black pepper
    47 min, 12 ingredients
  • Roasted Mushrooms with Garlic-Anchovy Butter (Food Network Kitchens) Roasted Mushrooms with Garlic-Anchovy Butter (Food Network Kitchens)
    cremini mushrooms, unsalted butter, at room temperature and
    7 More
    cremini mushrooms, unsalted butter, at room temperature, chopped fresh flat-leaf parsley, garlic, minced, anchovy paste, extra-virgin olive oil, grated fresh lemon zest, for sprinkling, freshly ground pepper, crusty bread , for serving
    35 min, 9 ingredients
  • Roasted Double-Cut Pork Chop Marinated in Pomegranate with Braised Mustard Greens and Turnips Roasted Double-Cut Pork Chop Marinated in Pomegranate with Braised Mustard Greens and Turnips
    rib ) pork rack, frenched and
    22 More
    rib ) pork rack, frenched, pomegranate marinade , recipe follows, salt and freshly ground black pepper, olive oil, unsalted butter, thick sliced smoked bacon, cut into big cubes, whole, unpeeled heads garlic , split in half horizontally, mustard greens, washed, trimmed, cut into 3-inch squares, chicken stock, baby turnips, trimmed, peeled, cut into quarters, sugar, peanut oil, dried red chiles, garlic, chopped, ginger, sliced, green onions, chopped, pomegranate juice, rice wine vinegar, fresh ground black pepper, tamarind paste, brown sugar, coriander, toasted, crushed, mushroom soy sauce
    4 hour 25 min, 23 ingredients
  • Roast Pork Mole Roast Pork Mole
    pork shoulder, olive oil, onion, chopped and
    12 More
    pork shoulder, olive oil, onion, chopped, garlic cloves, crushed, chopped tomatoes, chipotle chiles in adobo , paste, raisins, peanuts, cinnamon, pumpkin seeds, chicken stock, orange , zest of, dark chocolate, grated , to taste, avocado, diced, coriander leaves
    11 min, 15 ingredients




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