96120 roast eggplant salad goat Recipes
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eggplants, peeled and sliced 1/2 thick (plump european va... and7 Moreeggplants, peeled and sliced 1/2 thick (plump european variety), onions, sliced thin, garlic cloves, chopped fine, fresh mint, chopped fine, fresh dill, chopped fine, plain yogurt, olive oil, salt and pepper30 min, 8 ingredients
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Roasted Eggplant and Tomato Puree Rigatoni
eggplant, cut into 1-inch cubes, tomatoes and12 Moreeggplant, cut into 1-inch cubes, tomatoes, garlic cloves, whole, extra virgin olive oil, salt, fresh ground black pepper, red pepper flakes, toasted pine nuts, rigatoni pasta, grated parmesan cheese, part-skim ricotta cheese, fresh thyme, fresh rosemary, chopped, fresh parsley, chopped45 min, 14 ingredients -
Roasted Eggplant With Harissa Potatoes and Tomatoes
eggplant, potatoes, tomatoes, water, tomato paste, harissa and2 Moreeggplant, potatoes, tomatoes, water, tomato paste, harissa, olive oil, salt , to taste35 min, 8 ingredients -
Roasted Eggplant (Aubergine) Lasagna
eggplants, peeled , quartered lengthwise and cut lengthwi... and10 Moreeggplants, peeled , quartered lengthwise and cut lengthwise into 1/2-inch-thick slices, ripe tomatoes , halved lengthwise (2 lbs.), fresh basil leaf, shredded, fresh spinach or 9 oz swiss chard, steamed, shredded part-skim mozzarella cheese (3 1/2 oz.), part-skim ricotta cheese, soft tofu, mashed with a fork, grated parmesan cheese, divided, egg white, no-boil lasagna noodles (7 x 3 1/2 inches each), grated asiago cheese1 hour 30 min, 11 ingredients -
Roasted Eggplant Cilantro Dip
eggplants (peeled,cut into 1-inch/2.5-cm cubes ) and5 Moreeggplants (peeled,cut into 1-inch/2.5-cm cubes ), garlic cloves (peeled ), olive oil, olive oil, fresh cilantro (chopped ), lemons , juice of40 min, 6 ingredients -
Roast Eggplant With Walnuts
eggplants, green bell pepper, garlic cloves and8 Moreeggplants, green bell pepper, garlic cloves, walnuts, chopped, divided, salt, ricotta cheese, extra virgin olive oil, vinegar, salt, black pepper, freshly ground, parsley, chopped1 hour 5 min, 11 ingredients -
Roasted Eggplant Pasta Sauce
eggplants, 1/2-inch cubes, olive oil, divided and10 Moreeggplants, 1/2-inch cubes, olive oil, divided, onion, chopped, garlic cloves, minced, bay leaf, kosher salt, fresh rosemary, chopped or 1 tsp dried rosemary, fresh oregano, chopped or 1 tsp dried oregano, crushed tomatoes, diced tomatoes, salt and pepper, grated romano cheese (optional)40 min, 12 ingredients -
Roasted Eggplant
eggplant, tahini, fresh lemon juice, olive oil and3 Moreeggplant, tahini, fresh lemon juice, olive oil, minced garlic, cayenne, salt and freshly ground black pepper55 min, 7 ingredients -
Roasted Eggplant and Myzithra Cheese Puree
eggplant, grated myzithra cheese, fresh lemon juice and3 Moreeggplant, grated myzithra cheese, fresh lemon juice, olive oil, garlic, minced, salt and freshly ground black pepper1 hour 40 min, 6 ingredients -
Roasted Eggplant and Tofu Round
eggplant, olive oil, sea salt, firm tofu, diced small and10 Moreeggplant, olive oil, sea salt, firm tofu, diced small, fresh cloves garlic, fresh cherries, water , plus 1/8 cup, sugar, ground cinnamon, egg, bread crumbs, coconut milk, freshly ground black pepper, cornmeal1 hour 40 min, 14 ingredients -
Roasted Eggplant Spread (Ina Garten)
eggplant, red bell peppers, seeded, red onion, peeled and5 Moreeggplant, red bell peppers, seeded, red onion, peeled, garlic cloves, minced, good olive oil, kosher salt, freshly ground black pepper, tomato paste1 hour , 8 ingredients -
Roasted Eggplant Stuffed with a Portuguese Rice Dressing (Emeril Lagasse)
eggplants, halved, portuguese olive oil, salt and13 Moreeggplants, halved, portuguese olive oil, salt, freshly ground black pepper, chopped yellow onions, chopped garlic, chopped green onions, chopped freshly parsley leaves, tomatoes, seeded and chopped, crushed red pepper, salt cod, soaked, rinsed, patted dry and julienned, cooked long-grain white rice, lemon, juiced, drizzle of portuguese olive oil, hard-boiled eggs, chopped, sliced queen-stuffed green olives1 hour , 16 ingredients -
Roasted Eggplant with Garlic and Herbs (Food Network Kitchens)
eggplants (3 lb), unpeeled, cut into 1 1/2-inch chunks and7 Moreeggplants (3 lb), unpeeled, cut into 1 1/2-inch chunks, kosher salt, shallot, garlic, flat-leaf parsley , packed, full flavored walnut oil, extra-virgin olive oil , plus as needed, freshly ground pepper20 min, 8 ingredients
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