162726 roast duck cabernet sauce Recipes
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tomatoes, sweet white onion, tomatoes in puree and12 Moretomatoes, sweet white onion, tomatoes in puree, marinated artichoke hearts, roasted sweet red peppers, fresh mushrooms, sliced ripe olives, sugar, balsamic vinegar, extra virgin olive oil, garlic cloves, minced, dried basil, dried oregano, salt, cooked pasta4 hour 40 min, 15 ingredients
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tomatoes (about 17), coarsely chopped and14 Moretomatoes (about 17), coarsely chopped, sweet onion, chopped, tomato puree, roasted sweet red peppers, drained and chopped, marinated artichoke hearts, drained and chopped, fresh mushrooms, quartered, sliced ripe olives, drained, sugar, balsamic vinegar, olive oil, garlic cloves, minced, dried basil, dried oregano, salt, hot cooked pasta4 hour 15 min, 15 ingredients
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duck legs , excess skin removed and8 Moreduck legs , excess skin removed, duck stock or 2 cups chicken stock, water , more if needed to cover duck, rice wine vinegar, apricot preserves, soy sauce, birds eye chile, fresh ground pepper, mix (red, black, white ), green peppercorn, rinsed1 hour 10 min, 9 ingredients
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Roasted Red Pepper Sauce (Healthy Version)
roasted red peppers (from a jar) and2 Moreroasted red peppers (from a jar), mrs. dash garlic and herb seasoning (any flavor will do), plain yogurt5 min, 3 ingredients -
Roasted Red Pepper Sauce (Robin Miller)
roasted red peppers (from water-packed jar) and5 Moreroasted red peppers (from water-packed jar), reduced-sodium vegetable or chicken broth, balsamic vinegar, olive oil, fresh basil leaves, salt and freshly ground black pepper20 min, 6 ingredients -
Roasted Red Pepper Sauce
dried spinach pasta, head cauliflower, cut into florets and6 Moredried spinach pasta, head cauliflower, cut into florets, olive oil, onion , sliced into thin half moons, dry white wine, roasted red peppers, drained and cut into thin strips, hazelnuts, toasted, skinned and chopped, salt and freshly ground black pepper, to taste20 min, 8 ingredients -
Roasted Garlic Macadamia Sauce
garlic, macadamia nuts, ground coarsely, salt and4 Moregarlic, macadamia nuts, ground coarsely, salt, black pepper, freshly ground, water, soy sauce (or bragg liquid aminos or tamari), half-and-half cream (or soy milk)1 hour 15 min, 7 ingredients -
Roasted Garlic-Lemon Sauce
heads garlic, fresh lemon juice, low-sodium soy sauce and3 Moreheads garlic, fresh lemon juice, low-sodium soy sauce, white wine vinegar, salt, freshly ground pepper6 ingredients -
Roast Beef Cabernet
english roast, sea salt, fresh ground black pepper and11 Moreenglish roast, sea salt, fresh ground black pepper, extra virgin olive oil, shallot, chopped, garlic cloves, chopped, onion, sliced, dried thyme, french onion soup, beef base, water, cabernet sauvignon wine, kitchen bouquet browning sauce, fresh button mushrooms, optional but very tasty3 hour 15 min, 14 ingredients -
Roast Duck Quesadilla
flour tortillas, room temperatures and18 Moreflour tortillas, room temperatures, mozzarella cheese, shredded, cheddar cheese, shredded, stalks green onions, minced, fresh parsley leaves, chinese, duck , roasted at chinese market, hoisin sauce, plum sauce, oyster sauce, soy sauce, vinegar, chinese black sweet, shaoxing wine, peanut oil, chili oil, sesame oil, dried orange peel, garlic, minced, minced ginger, onion powder35 min, 19 ingredients -
Roast Duck Breast with Balsamic and Apricot Sauce
minced shallot, cold unsalted butter, tawny port, brandy and5 Moreminced shallot, cold unsalted butter, tawny port, brandy, duck -and-veal demiglace (a 6 1/2-oz container stirred together with 3 tbsp water), julienne strips dried apricot, balsamic vinegar, whole 1-lb boneless duck breasts with skin (preferably long island, or pekin, halved, vegetable oil9 ingredients
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