67468 roast cranberry fig stuffing Recipes

canola oil, red onion, diced, ginger, grated, garlic, chopped, orange juice, brown sugar, cranberries, figs , cut into 1/2 inch pieces, orange zest, grated

roasting chickens, stove top stuffing mix, water, butter, melted, for stuffing, salt, pepper, butter, melted , for chicken, chicken broth

cranberries, dried figs, sliced (calimyrna is good), onion, chopped, lemon, chopped ,seeds discarded, fresh ginger, minced,peeled, brown sugar, water, red wine vinegar or 1/3 cup balsamic vinegar, salt, fresh coarse ground black pepper

chicken flavored dry stuffing mix, water, boneless pork loin roast, chopped apple, dried cranberries, chopped toasted pecans, chopped onion, salt and black pepper to taste

fresh orange juice (about 4 oranges), chopped dried figs, dry red wine, granulated sugar, brown sugar, fresh cranberries, chopped pecans, toasted

fresh figs, semi-sweet chocolate chips, blanched slivered almonds, orange liqueur

onion, chopped, vegetable oil, dried figs, chopped, balsamic vinegar, boneless pork loin, kosher salt, black pepper, shallot, finely chopped, port or water, chicken broth

fresh cranberries or 3 cups frozen cranberries, sugar, orange juice, herb-seasoned stuffing cubes (8 1/4 cups), butter, melted, celery ribs, sliced 1/2-inch, onions, chopped (1 cup), salt, pepper, allspice, orange juice, frozen cranberry-orange sauce

dried cranberries, chopped, currants, figs, chopped, boiling water, leg of lamb , butterflied (the weight is before removing the bone, save the bone), garlic, minced, fresh thyme, chopped (or 3/4 tsp dried thyme), sage, fresh chopped (or 1/3 tsp dried sage), orange , juice and zest of, carrots, stalk celery, diced, onion, diced, dry red wine (substitute beer or grape juice), salt & pepper

olive oil, divided, shallots, minced, dried cranberries (recipe calls for unsweetened), dried figs, coarsely chopped, spinach, toasted pine nuts, fresh sage, chopped, ground black pepper, divided, x 5 oz raw) boneless , skinless chicken breasts, lemon juice

cranberries, fresh fig, pippin apples (or any other firm tart green apples), lemons, water, sugar, kirsch

figs, eggs, hard boiled, ground cinnamon, salt, basil, fresh, flour, oil

cornbread, eggs, cream, figs rehydrated in 1/2 cup apple cider, thyme, roasted and shelled chestnut chopped in large pieces

pinot noir, dried figs, diced, sugar, orange zest, fresh ginger, peeled and finely grated, fresh or frozen cranberries, kosher salt and freshly ground black pepper

cranberries (fresh or frozen , about 3 cups), dried figs, quartered (about 1 1/2 cups), water, sugar, five-spice powder (can substitute ground cardamon), ground cinnamon, ground allspice, fresh cracked pepper

balsamic vinegar, honey, french bread baguette (1/2 inch thick ), olive oil, coarsely dried cranberries, coarsely chopped dried figs, coarsely chopped unblanched almonds, coarsely chopped pitted greek olives, olive oil, balsamic vinegar, freshly ground pepper, logs (4 oz each) spreadable goat cheese, grated lemon peel, freshly ground pepper, minced fresh mint