72933 roast cornish pineapple shallots Recipes

skinless salmon fillets, 5 to 6 oz each, salt, plus more for seasoning, ruby red grapefruits, olive oil, minced shallot, freshly grated ginger, honey, cayenne pepper, lemon juice, sliced basil leaves

cauliflower (2 3/4 lbs.), cored and cut into florets about 1 1/2 in. wide, whole shallots, peeled and cut in half if large, extra-virgin olive oil, divided, kosher salt, swiss chard, stems and ribs sliced and leaves chopped separately, chickpeas, rinsed and drained, dukkah

whole garlic heads, unpeeled, olive oil, divided, salt, divided, freshly ground black pepper, divided, shallots, unpeeled (about 3/4 lb), coarsely chopped onion, dry white wine, fat-free , less-sodium chicken broth, cubed peeled baking potato (about 3/4 lb), chopped fresh thyme, reduced-fat milk, thick) slices french bread baguette, crumbled blue cheese, grated fresh parmesan cheese

orange juice, lemon juice, minced fresh gingerroot, minced garlic, divided, dried oregano, ground cinnamon, ground coriander, boneless pork loin roast (2 lb), onion, sliced, shallot, chopped, butter, king arthur unbleached all-purpose flour, reduced-sodium chicken broth, red currant jelly

cornish hens, salt, divided, crushed pineapple, cubed day-old bread, 1/2 inch cubes, crusts removed, celery rib, chopped, flaked coconut, butter, melted divided, poultry seasoning, steak sauce, cornstarch, brown sugar, water, lemon juice

cornish game hens (20 to 24 oz each), salt, divided, crushed pineapple, cubed day-old bread (1/2-inch cubes), crusts removed, celery rib, chopped, flaked coconut, butter melted, divided, poultry seasoning, steak sauce, cornstarch, brown sugar, water, lemon juice

acorn squash, red pepper, shallots (or however many come in a package), garlic, olive oil, salt and pepper

olive oil, garlic , slivered, jalapeno, sliced, sliced shallots, hawaiian sea salt, pizza dough, homemade or store-bought, all-purpose flour , for dusting, crushed togarashi peppers or crushed red pepper flakes, chives, chopped into large pieces

golden pineapple-sliced into 1/4-inch slices, sugar, sweet wine (recommended : gervertztraminer, mascato, rum), vanilla bean-scraped, mint leaves, heavy cream, sugar, ground cinnamon, ground ginger, ground nutmeg, toasted coconut flakes, by-9 inch baking pan, aluminum foil

sugar, water, vanilla bean split, dark rum, minced ginger, thai bird chiles, banana, chopped, passion fruit syrup (or 2 tbsp puree), pink peppercorns, for garnish, ripe pineapple, peeled (costa rican)

fresh asparagus, olive oil, divided, shallots, minced, balsamic or white vinegar, salt, black pepper

chicken, unsalted butter, softened, salt and freshly ground pepper, french hard cider, shallots, peeled, dried cranberries, dry vermouth, preferably french, extra-virgin olive oil, pine nuts, fresh lemon juice, baby spinach

tomatoes , cut in half horizontally (about 2 lb), salt, divided, minced shallot, chopped fresh flat-leaf parsley, chopped fresh or 1/4 tsp dried oregano, chopped fresh or 1/4 tsp dried thyme, chopped fresh or 1/8 tsp dried rosemary, freshly ground black pepper, olive oil

cornish game hens, giblets removed, butter, melted, crushed pineapple in juice, drained, pure maple syrup, fresh lemon juice, dijon mustard, soy sauce, chopped fresh parsley

cornish hens, cornstarch, dry mustard, water, red wine vinegar, honey, soy sauce, pineapple chunks in juice, undrained, green bell pepper , cut into 1-inch pieces, red bell pepper , cut into 1-inch pieces

cornish game hens, salt and pepper, lemons, cut into 6 quarters, onions, cut into 6 quarters, butter, white wine, cornish game hens, salt and pepper, lemons, cut into 6 quarters, onions, cut into 6 quarters, butter, softened, knob fresh ginger, minced, asian five-spice powder, white wine, ricotta, freshly grated parmesan cheese, egg yolk, lightly beaten, chopped fresh basil, chopped fresh parsley, grated lemon zest, garlic, cornish game hens, salt and pepper, lemons, cut into 6 quarters, onions, cut into 6 quarters, white wine

unsalted butter, chorizo, finely diced, garlic cloves, finely diced, diced celery, onion, finely diced, diced carrot, poblano, finely diced, recipe blue cornbread, crumbled, coarsely chopped thyme leaves, coarsely chopped sage leaves, coarsely chopped cilantro, egg, chicken stock, salt and freshly ground black pepper, cranberry mango relish, fresh cranberries, brown sugar, mango, peeled, seeded and coarsely chopped, diced red onion, minced jalapeno, coarsely chopped cilantro, fresh lime juice, salt and freshly ground pepper, unsalted butter, olive oil, cornish game hens, salt and freshly ground pepper, preheat the oven to 450 degrees f., in a hot roasting pan , melt the butter and oil. season the hens with salt and pepper to taste and sear until browned all over. place, breast side down in the pan and roast for approximately 12 to 14 minutes. check for doneness by seeing if juices run clear when bird is tipped. remove from the oven and let rest for 5 minutes. plate hens alongside of the dressing and serve with the relish.

cornish game hens, olive oil, shallots, minced, orange zest, from 2 medium s, lemon zest , from about 3 lemons, chopped fresh thyme leaves, chopped fresh mint leaves, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, low-sodium chicken stock, marsala wine or dry sherry, fresh lemon juice, fresh orange juice, dried cranberries or currants, all-purpose flour, unsalted butter, at room temperature