214 roast chicken stuffed with and garlic Recipes

  • Roast Chicken Stuffed With Fennel and Garlic
    fresh fennel bulbs, trimmed, each cut into 8 wedges and
    14 More
    fresh fennel bulbs, trimmed, each cut into 8 wedges, extra virgin olive oil, extra virgin olive oil, garlic cloves, peeled, fennel seeds , coarsely crushed in resealable plastic bag, chopped fresh thyme, chopped fresh rosemary, chopped fresh tarragon, chopped fresh marjoram, salt, ground black pepper, roasting chickens, lemons, halved, vernaccia di san gimignano wine or 1 cup other dry white wine, low sodium chicken broth
    46 min, 15 ingredients
  • Roast Chicken Stuffed with Herbed Potatoes
    parsley, large stems removed, garlic, peeled and
    6 More
    parsley, large stems removed, garlic, peeled, dried rosemary, dried thyme, dried sage, unsalted chicken stock, potatoes , pared & diced, roasting chickens , skin on but as much fat as possible removed
    1 hour 25 min, 8 ingredients
  • Herb Roasted Chicken
    roasting chickens, herb stuffing cubes, water, butter and
    8 More
    roasting chickens, herb stuffing cubes, water, butter, onion, chopped, frozen chopped spinach, thawed, prosciutto or 2 oz baked ham, cubed, garlic, minced, dried sage, dried rosemary, heavy cream, lemon juice
    31 min, 12 ingredients
  • Roast Chicken Stuffed with Fennel and Garlic
    fresh fennel bulbs, trimmed, each cut into 8 wedges and
    13 More
    fresh fennel bulbs, trimmed, each cut into 8 wedges, extra-virgin olive oil, garlic cloves, peeled, fennel seeds , coarsely crushed in resealable plastic bag, chopped fresh thyme, chopped fresh rosemary, chopped fresh tarragon, chopped fresh marjoram, salt, ground black pepper, whole chickens, lemons, halved, vernaccia di san gimignano wine or other dry white wine, low-salt chicken broth
    14 ingredients
  • Roast Chicken Stuffing With Cranberries and Thyme
    bread (pref wholemeal), onion (diced ) and
    7 More
    bread (pref wholemeal), onion (diced ), garlic clove (diced ), dried cranberries, thyme, rosemary, chicken stock, salt and pepper (to season), lemon , juice of
    10 min, 9 ingredients
  • Roast Chicken Leftover Soup
    potatoes, mashed, baked potato skins and
    15 More
    potatoes, mashed, baked potato skins, sage and onion prepared stuffing, roast carrots, chicken drumsticks, onions, chopped, white wine, mushrooms, sliced, oregano, chicken stock (if you don tsp make your own), garlic cloves, chopped, green beans, paprika, salt, sugar, white pepper, lemon (1/2 zested and juiced)
    1 hour 1 min, 17 ingredients
  • Crown Roast of Pork
    garlic , smashed and finely chopped and
    29 More
    garlic , smashed and finely chopped, fresh rosemary , picked and finely chopped, fresh sage , picked and finely chopped, crushed red pepper, extra-virgin olive oil, rib pork loin , membrane between the rib bones slit to allow the pork to curl around and stand up, kosher salt, pear and chestnut stuffing, recipe follows, garlic , smashed, ribs celery, cut into 1/4-inch dice, spanish onion, cut into 1/4-inch dice, fennel bulb, cut into 1/4-inch dice, chicken stock, dry white wine, bay leaves, kosher salt, extra-virgin olive oil, slab bacon, cut into 1/4-inch dice, ribs celery, cut into 1/4-inch dice, spanish onions, cut into 1/4-inch dice, fennel bulb, cut into 1/4-inch dice, kosher salt, rosemary , picked and finely chopped, garlic , smashed and finely chopped, peeled chestnuts, coarsely chopped, dried cranberries, anjou pears, peeled and cut into 1/2-inch dice, dry white wine, cubed crustless , stale sourdough or peasant bread, chicken stock, warmed
    4 hour 35 min, 30 ingredients
  • Roast Chicken With Walnut-Herb Stuffing (Food Network Kitchens) Roast Chicken With Walnut-Herb Stuffing (Food Network Kitchens)
    roasting chicken, kosher salt and freshly ground pepper and
    7 More
    roasting chicken, kosher salt and freshly ground pepper, unsalted butter, garlic , smashed and roughly chopped, roughly chopped walnuts, fresh parsley, roughly chopped, fresh thyme, baguette, cut into 1 1/4-inch cubes (about 5 cups), low-sodium chicken broth
    2 hour , 9 ingredients
  • Oven Roasted Chicken With Spinach Stuffing Oven Roasted Chicken With Spinach Stuffing
    roasting chickens, herb stuffing mix (stove top), water and
    10 More
    roasting chickens, herb stuffing mix (stove top), water, butter, onion (chopped ), frozen chopped spinach (thawed drained ), prosciutto (chopped ), garlic cloves (minced ), sage, rosemary, whipping cream, poultry seasoning, paprika
    2 hour 35 min, 13 ingredients
  • Herb and Spinach Stuffing for an Herb Roast Chicken Herb and Spinach Stuffing for an Herb Roast Chicken
    roasting chickens, herb-seasoned stuffing cubes, water and
    9 More
    roasting chickens, herb-seasoned stuffing cubes, water, butter (i used less, it s up to you), onion, chopped, frozen chopped spinach, thawed & drained, prosciutto (i used just in thin slices) or 2 oz baked ham, cubed (i used just in thin slices), garlic cloves, minced, dried sage, rosemary, heavy cream, lemon juice
    31 min, 12 ingredients
  • Brick Roasted Chicken with Chestnut Stuffing and Chicken Jus Brick Roasted Chicken with Chestnut Stuffing and Chicken Jus
    chickens, oil, garlic, mashed, marjoram, chopped and
    25 More
    chickens, oil, garlic, mashed, marjoram, chopped, zest of 2 lemons, oil, oil, butter, diced carrots, diced onions, diced celery, chopped fresh marjoram, chopped fresh thyme, stale focaccia, cut into 1-inch cubes, chicken stock, cider, roasted, peeled , and cleaned chestnuts cut into quarters, salt and pepper, to taste, olive oil, bones from chicken, garlic, shallots, roughly chopped, white wine, port wine, chicken stock, veal stock, olive oil, butter, salt and pepper, to taste
    16 hour , 29 ingredients
  • Roast Chicken with Wild Rice Stuffing Roast Chicken with Wild Rice Stuffing
    chopped onion, grain and wild rice blend and
    11 More
    chopped onion, grain and wild rice blend, garlic clove, minced, water, chopped dried figs, pine nuts, toasted, salt, divided, whole roasting chicken, butter, softened, ground cumin, ground coriander, crushed red pepper, ground cinnamon
    14 ingredients
  • Roasted Pumpkins Stuffed with Roast Duck and Wild Mushroom Risotto (Emeril Lagasse) Roasted Pumpkins Stuffed with Roast Duck and Wild Mushroom Risotto (Emeril Lagasse)
    chicken stock or duck stock, salt and
    36 More
    chicken stock or duck stock, salt, freshly ground black pepper, extra-virgin olive oil, cold unsalted butter, chopped shallots, minced garlic, duck liver , reserved from fresh duck, chopped, optional, sliced, stemmed, and cleaned wild mushrooms , such as oyster, shiitake, and crimini (about 12 oz), arborio rice, pinot noir or other dry red wine, shredded roast duck meat , recipe follows, or shredded duck confit, butter reserved from baking the pumpkins , recipe follows, minced fresh thyme leaves, minced fresh oregano leaves, grated parmesan, roasted pumpkins , recipe follows, roasted pumpkin seeds, for garnish , recipe follows, domestic duck , rinsed under cold running water and patted dry, salt, freshly ground black pepper, pie pumpkins (about 2 lb each), sugar, unsalted butter, cut in 1/2, grated orange zest, ground cinnamon, salt, ground allspice, vegetable oil, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    6 hour 10 min, 38 ingredients
  • Whole Roasted Chicken Stuffed with Dirty Rice (Emeril Lagasse) Whole Roasted Chicken Stuffed with Dirty Rice (Emeril Lagasse)
    deboned whole chicken, olive oil, essence , recipe follows and
    22 More
    deboned whole chicken, olive oil, essence , recipe follows, chicken gizzards, water, flour, ground pork, chopped onions, chopped bell peppers, chopped celery, cooked white rice, cayenne, chopped green onions, chopped parsley, salt and pepper, chives, chopped chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    2 hour 15 min, 25 ingredients
  • Roasted Squab Stuffed with a Creole Rice Dressing (Emeril Lagasse) Roasted Squab Stuffed with a Creole Rice Dressing (Emeril Lagasse)
    chicken gizzards, vegetable oil, flour, ground pork and
    26 More
    chicken gizzards, vegetable oil, flour, ground pork, chopped onions, chopped bell peppers, chopped celery, cooked medium-grain white rice, salt, cayenne, chopped green onions, chopped parsley, whole squabs, cleaned and trimmed (head , feet, and first wing joint removed), essence , recipe follows, melted butter, raw bacon, chopped, chopped shallots, haricots verts, trimmed and blanched, salt, freshly ground black pepper, dark duck or veal reduction sauce, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    2 hour 20 min, 30 ingredients
  • Roast Goose with Garlic, Onion and Sage Stuffing Roast Goose with Garlic, Onion and Sage Stuffing
    unsalted butter, onions, finely chopped and
    14 More
    unsalted butter, onions, finely chopped, celery stalks, diced, garlic cloves, chopped, cubed herbed stuffing mix, rubbed or ground dried sage, salt, dried oregano, crumbled, dried thyme, crumbled, pepper, eggs, beaten to blend, chicken stock or canned broth, goose , fat removed from cavity, lemon, halved, bacon slices
    16 ingredients
  • Roast Chicken with Sticky Rice Skillet Stuffing Roast Chicken with Sticky Rice Skillet Stuffing
    cilantro leaves, grated lemon rind, fresh lemon juice and
    20 More
    cilantro leaves, grated lemon rind, fresh lemon juice, kosher salt, serrano chile, garlic cloves, peeled and divided, chicken, fat-free , less-sodium chicken broth, all-purpose flour, maple syrup, freshly ground black pepper, applewood-smoked bacon, minced onion, minced peeled fresh ginger, garlic cloves, minced, trimmed, chopped swiss chard leaves, shiitake mushrooms caps, thinly sliced (about 2 oz), brown short-grain sticky sweet rice, fat-free , less-sodium chicken broth, diced butternut squash, maple syrup, freshly ground black pepper, chopped walnuts, toasted
    23 ingredients
  • Roasted Chicken with Fresh Garlic and Spinach Stuffed Under the Skin and Wild Mushroom Mashed Potatoes Roasted Chicken with Fresh Garlic and Spinach Stuffed Under the Skin and Wild Mushroom Mashed Potatoes
    ground cumin, ground fennel, ground coriander and
    17 More
    ground cumin, ground fennel, ground coriander, ground anise, onion powder, garlic powder, salt, white pepper, mix thoroughly and reserve for seasoning the chicken., olive oil, sliced garlic, cleaned spinach, whole chicken, kosher salt, fresh black pepper, cooked potatoes dry and mashed, milk, heated, whole butter, lightly cooked assorted wild mushrooms in a little whole butter and shallots, include shiitake, morels, rich demi-glace
    20 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top