296194 roast chicken breasts chickpeas blue cheese Recipes

boneless skinless chicken breast halves, fresh goat cheese, green onions, thinly sliced, basil leaves, shredded or 1 tsp dried basil, crumbled, salt & freshly ground black pepper, egg, beaten to blend, dry breadcrumbs, unsalted butter, melted, unsalted butter, mushroom, sliced, dry white wine or 1/4 cup chicken stock or 1/4 cup water, chicken stock or 2/3 cup broth, chilled unsalted butter, cut into 4 pieces, salt and pepper

blue cheese, crumbled, buttermilk, vinegar , apple cider, sugar , to taste, cabbage, red and green, shredded

blue cheese (i had maytag on hand), unsalted butter, half-and-half, lemon , juice of, cayenne pepper, pepper

chicken breast, cut into bite size pieces, russet potatoes, peeled and cubed, carrots , peeled ans sliced, frozen broccoli florets, frozen corn, olive oil , to drizzle, garlic powder , to taste, salt , to taste, pepper , to taste

blue cheese, crumbled, soft butter, flour, chopped nuts, chopped nuts, for rolling

chicken breasts, bone in skin on, yukon gold potatoes, peeled and chopped into 1 inch squares, butternut squash, peeled and chopped into 1 inch squares, carrots, peeled, trimmed and sliced in rounds, fresh rosemary, chopped, leeks, trimmed, sliced and washed or 1/2 onion, sliced, salt, garlic powder, fresh ground pepper, butter

blue cheese, cream cheese, softened, brandy, cayenne, chopped parsley, pretzel sticks

blue cheese, crumbled, salt, oil, paprika , heaping, vinegar, oregano

chicken breasts, olive oil, salt and pepper, celery ribs, trimmed and cut into 1/4-inch dice, scallions, minced, mayonnaise, fresh lemon juice, fresh parsley, minced, fresh basil, minced, salt and pepper

blue cheese, crumbled, sour cream, mayonnaise, green onion, chopped, white vinegar, garlic clove, crushed

blue cheese, crumbled, cream cheese, softened, butter, softened, worcestershire sauce, paprika, chopped pecans, pear halves in natural juice, drained, lettuce leaves

blue cheese (4 to 5 oz), butter, softened, garlic salt , to taste, bread, thinly sliced

chicken breast halves, with skin and bone, salt, fresh ground black pepper, mayonnaise (regular or light ), pecans, toasted and chopped, granny smith apple, peeled, cored, and cut into 1/2 inch dice, celery rib, cut into 1/2 inch dice, scallion, white and green parts, finely chopped, chopped fresh rosemary, head boston lettuce or 1 head butter lettuce, torn into individual leaves

chicken breasts, frozen chopped spinach, thawed and patted dry, broccoli floret, trimmed and chopped into small pieces, mozzarella cheese, grated, parmesan cheese, grated, panko breadcrumbs, heavy cream or 1/2 cup milk, lemon juice, ground sage, rosemary, chopped, salt and pepper, egg, milk, pepper, panko breadcrumbs, olive oil, milk, heavy cream, flour, dill, lemon extract (or fresh lemon zest), salt and pepper, fresh parsley, to garnish

boneless skinless chicken breasts, pounded thin, cream cheese, shredded cheddar cheese, canned green chilies, chili powder, salt and pepper, cream of mushroom soup, hot enchilada sauce

chicken breasts, whole and boneless, salt, pepper, paprika, oil, cabbage, shredded, carrot, shredded, stalks green onions, minced, ramen noodles , 2 package and hand crushed, almonds, lightly toasted, sesame seeds, oil, rice vinegar, sugar, salt, pepper

blue cheese, crumbled, buttermilk, mayonnaise, sour cream, onion, grated, yellow mustard, salt, pepper

sack baby spinach, blue cheese, crumbled, walnut halves, toasted, maple syrup, warmed, cider vinegar, extra-virgin olive oil, salt and pepper