109629 roast capon cilantro roasted carrots Recipes
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carrots, peeled & halved lengthwise and8 Morecarrots, peeled & halved lengthwise, parsnip, peeled & quartered lengthwise, onion, sliced, fresh ginger, peeled & chopped, unsalted butter, dark brown sugar (packed), rich chicken broth (more , if necessary), salt , to taste, cayenne pepper3 hour 40 min, 9 ingredients
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carrots , mixed colors if available, peeled and11 Morecarrots , mixed colors if available, peeled, beets , different sizes and colors if available, sea salt & freshly ground black pepper, garlic , broken apart, 1/2 the cloves smashed, 1/2 left whole, extra-virgin olive oil, orange, juiced, few sprigs fresh thyme , leaves picked, few sprigs fresh rosemary , leaves picked, balsamic vinegar, thick organic pork loin chops, skin on, fresh sage leaves, lemon1 hour , 12 ingredients
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Roasted Carrots With Orange Zest and Cinnamoncarrot, peeled and trimmed, garlic cloves, smashed and5 Morecarrot, peeled and trimmed, garlic cloves, smashed, orange zest, 2 strips, each 2-inch long and 1/2-inch wide, cut into julianne, olive oil, cinnamon stick, broken in half, fresh lemon juice, salt and pepper1 hour , 7 ingredients
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Roasted Carrots With Orange Zest and Goat Cheesecarrots, sliced diagonally (about 4) and3 Morecarrots, sliced diagonally (about 4), extra virgin olive oil, orange zest, rosemary , needles removed and chopped (or 1/2 tbsp dried)25 min, 4 ingredients
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Roasted Carrot and Herb Spreadcarrots, peeled and chopped and6 Morecarrots, peeled and chopped, onion, cut into wedges, separated, olive oil, dried thyme (2 tbsp chopped fresh ), garlic cloves, finely chopped, salt, fresh ground pepper55 min, 8 ingredients
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Roasted Carrot and Beet Soupcarrots, peeled and halved and8 Morecarrots, peeled and halved, celery ribs, with leaves halved, onion, sliced, butter, brown sugar, ground ginger, ground mace, chicken broth, beet, cooked and diced2 hour 30 min, 9 ingredients
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Roasted Carrot and Basil Soup with Grilled Cheese Dunkers (Jamie Deen)carrots, washed and cut into chunks and11 Morecarrots, washed and cut into chunks, vidalia onion, cut into chunks, garlic, unpeeled, olive oil, kosher salt and freshly ground black pepper, chicken broth, chopped fresh basil, sour cream or greek yogurt, for topping, optional, grilled cheese dunkers , for serving, recipe follows, shredded extra-sharp cheddar, nice sourdough bread, quartered and crusts removed, mayonnaise , for spreading1 hour 50 min, 12 ingredients
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Roasted Carrot Puree (Bobby Flay)carrots , cut into 1/2-inch slices, olive oil, cumin and6 Morecarrots , cut into 1/2-inch slices, olive oil, cumin, cinnamon, salt , to taste, freshly ground black pepper, unsalted butter, whole milk, lemon juice9 ingredients
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Roasted Carrot Saucecarrots, sliced, onions, sliced, extra-virgin olive oil and4 Morecarrots, sliced, onions, sliced, extra-virgin olive oil, garlic, minced, vegetable stock, juice 1/2 a lemon, sea salt to taste7 ingredients
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