12056 risotto asparagus hazelnuts Recipes

  • Barley Risotto with Asparagus and Hazelnuts
    asparagus, trimmed, water, salt, onion, finely chopped and
    8 More
    asparagus, trimmed, water, salt, onion, finely chopped, black pepper, olive oil, pearl barley, dry white wine, garlic clove, grated fresh lemon zest, grated parmigiano-reggiano (about 1/2 cup) plus additional for serving, hazelnuts, toasted and coarsely chopped
    1 hour 30 min, 12 ingredients
  • Asparagus Risotto
    risotto rice, sea salt, asparagus, onion, garlic, butter and
    4 More
    risotto rice, sea salt, asparagus, onion, garlic, butter, white wine (dry ), chicken or vegetable stock, parmesan cheese (or pecorino), olive oil
    40 min, 10 ingredients
  • Asparagus With Hazelnut Vinaigrette
    asparagus, shopped shallot, white wine vinegar and
    3 More
    asparagus, shopped shallot, white wine vinegar, dijon mustard, walnut oil, toasted hazelnuts
    10 min, 6 ingredients
  • Asparagus with Roasted-Hazelnut Oil
    asparagus , tough ends trimmed and
    4 More
    asparagus , tough ends trimmed, kosher salt , plus more to taste, sugar, roasted-hazelnut oil , plus more to taste, freshly ground black pepper to taste
    5 ingredients
  • Asparagus Risotto
    asparagus, trimmed, cut into 2-inch lengths and
    7 More
    asparagus, trimmed, cut into 2-inch lengths, canned low-salt chicken broth, olive oil, chopped onion, arborio rice or medium-grain white rice, dry white wine, butter, freshly grated parmesan cheese (about 3 oz)
    8 ingredients
  • Asparagus Risotto
    asparagus, canned low sodium chicken broth (about), water and
    8 More
    asparagus, canned low sodium chicken broth (about), water, butter, onion, arborio rice or 2 cups medium-grain white rice, dry white wine, chopped fresh rosemary, freshly grated parmesan cheese, whipping cream, fresh rosemary (to garnish )
    1 hour , 11 ingredients
  • Risotto With Asparagus, Mint and Lemon
    asparagus , tough ends removed, extra virgin olive oil and
    11 More
    asparagus , tough ends removed, extra virgin olive oil, butter, divided use, low sodium chicken broth, water, onion, finely chopped, arborio rice or 1 1/2 cups carnaroli rice, vermouth or 1/2 cup dry white wine, parmesan cheese, freshly grated, fresh mint, finely chopped, lemon , juice and zest of, salt, pepper
    45 min, 13 ingredients
  • Asparagus Risotto
    asparagus, trimmed, cut into 2-inch lengths and
    7 More
    asparagus, trimmed, cut into 2-inch lengths, low sodium chicken broth, olive oil, onion, chopped, arborio rice or 1 1/2 cups medium-grain white rice, dry white wine, butter (3/4 stick), parmesan cheese, freshly grated (about 3 oz)
    35 min, 8 ingredients
  • Asparagus Risotto
    asparagus, trimmed, reduced-sodium chicken broth and
    6 More
    asparagus, trimmed, reduced-sodium chicken broth, olive oil, chopped onions, arborio rice, freshly grated parmesan cheese, butter, shaved parmesan cheese
    45 min, 8 ingredients
  • Risotto With Asparagus and Sun-Dried Tomatoes
    asparagus, trimmed and
    8 More
    asparagus, trimmed, chicken broth , please see the note below, butter, onion, finely chopped, arborio rice, sun-dried tomatoes packed in oil, drained or 2 sun-dried tomatoes, reconstituted, parmesan cheese, grated, fresh parsley, chopped, pepper
    1 hour , 9 ingredients
  • Asparagus Risotto With Shrimp and Lemon
    asparagus, trimmed and
    9 More
    asparagus, trimmed, chicken broth , preferably reduced salt, shallot, chopped, olive oil, arborio rice (short grain), lemon , zest of, finely chopped, dry white wine, shrimp, salt, fresh ground pepper
    40 min, 10 ingredients
  • Asparagus-Leek Risotto
    asparagus, trimmed, extra virgin olive oil and
    10 More
    asparagus, trimmed, extra virgin olive oil, salt and pepper, to taste, sliced leeks (white and light green parts only ), arborio rice or 1 cup short-grain rice, chicken broth, freshly grated parmesan cheese, chopped fresh parsley, lemon zest, lemon juice, freshly ground coarse black pepper, lemon, sliced
    45 min, 12 ingredients
  • Asparagus in Hazelnut Butter Sauce Asparagus in Hazelnut Butter Sauce
    asparagus , ends snapped off (approx 1 lb) and
    2 More
    asparagus , ends snapped off (approx 1 lb), chopped hazelnuts, butter
    35 min, 3 ingredients
  • Farro with Asparagus, Hazelnuts and Kale Topped with Roasted Mushrooms (Rachael Ray) Farro with Asparagus, Hazelnuts and Kale Topped with Roasted Mushrooms (Rachael Ray)
    salt, farro , pearled and
    13 More
    salt, farro , pearled, mixed mushrooms (such as shiitake, crimini and hen of the woods), slice the criminis and coarsely chop the hen of woods and shiitakes, evoo, plus extra for serving, chopped fresh thyme, freshly ground black pepper, garlic, finely chopped, shallots, chopped, bundle thin asparagus trimmed and sliced on an angle, bundle flat tuscan kale (also called lacinato or dinosaur), stemmed and finely chopped, freshly grated nutmeg, dry sherry or marsala, chopped hazelnuts, lemon juice , for serving, sherry vinegar , optional
    40 min, 15 ingredients
  • Asparagus With Hazelnut Vinaigrette Asparagus With Hazelnut Vinaigrette
    asparagus spears trimmed, olive oil, cider vinegar, salt and
    4 More
    asparagus spears trimmed, olive oil, cider vinegar, salt, honey, brown mustard, ground black pepper, blanched hazelnuts toasted and finely chopped
    8 ingredients
  • Asparagus and Leek Risotto with Prosciutto Asparagus and Leek Risotto with Prosciutto
    asparagus spears , tough ends trimmed, cut diagonally int... and
    9 More
    asparagus spears , tough ends trimmed, cut diagonally into 1/2-inch pieces, canned low-salt chicken broth, butter, olive oil, sliced leek (white and pale green parts only), arborio rice or medium-grain white rice, dry white wine, prosciutto, minced (about 1/4 cup), freshly grated parmesan cheese, chopped fresh parsley
    10 ingredients
  • Asparagus Risotto - Ristorante Da Mino, Pavia Province, Italy Asparagus Risotto - Ristorante Da Mino, Pavia Province, Italy
    asparagus, trimmed, low sodium chicken broth and
    6 More
    asparagus, trimmed, low sodium chicken broth, extra virgin olive oil, chopped onions, arborio rice, freshly grated parmesan cheese, butter, shaved parmesan cheese
    40 min, 8 ingredients
  • Risotto with Asparagus and Fennel (Vegetarian) (Mario Batali) Risotto with Asparagus and Fennel (Vegetarian) (Mario Batali)
    asparagus , rough ends removed and
    7 More
    asparagus , rough ends removed, fennel, with stalks trimmed and set aside, olive oil, spanish onion, chopped into 1/8-inch dice, rice , vialone nano or arborio, butter, grated parmigiano-reggiano, italian parsley, finely chopped to yield 1/4 cup
    8 ingredients




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