194065 rise soft white soft light rolls Recipes

rolled oats, nonfat milk, water, whole wheat flour, egg white, baking soda, white vinegar, chocolate chips, splenda granular (more or less to own personal preference )

soft butter, sugar, eggs, flour, salt, baking powder, nutmeg, milk

granulated sugar, divided, grated lemons , zest of, crescent roll dough (tube ), egg white, beaten lightly

soft shelled crabs, soy sauce, white wine, olive oil, drops hot sauce, garlic cloves, minced

white lily self-rising flour, garlic pepper seasoning, sour cream, milk, butter, melted

superfine sugar, cake flour (not self-rising), egg whites, at room temperature, kosher salt, cream of tartar, pure vanilla extract, coarsely grated semisweet chocolate, semi-sweet chocolate chips, heavy cream , plus, heavy cream

superfine sugar (about 1 lb), cake flour (not self-rising), egg whites at room temperature (10 to 12 eggs), kosher salt, cream of tartar, pure vanilla extract, coarsely grated semisweet chocolate, semisweet chocolate chips, heavy cream

white sugar, molasses, strong brewed coffee, room temperature, all-purpose flour, baking soda, salt, ground nutmeg, ground ginger, white sugar, water, distilled white vinegar, marshmallows, egg whites

granny smith apples - peeled, cored and chopped, ground cinnamon, white sugar, egg roll wrappers, butter, melted, cornstarch, water, milk, white sugar

ground pork, rice vermicelli , soaked in cold water for 15 minutes,drained and chopped, egg, green onion, minced, onion, minced, garlic, mashed, grated carrot, grated cabbage (optional), bean sprouts, cilantro, chopped, white wine, salt, white pepper, spring roll wrappers (i like the frozen ones , though the dry rice wraps are good too, just more difficult to work with), oil (for frying )

rolled oats, butter, softened, brown sugar, baking soda, salt, plain low-fat yogurt, eggs, vanilla, all-purpose flour, semisweet chocolate pieces (12 oz)

soft potato white bread, cubed into bite size pieces, potato bread stuffing mix (precubed), butter or 1/4 cup margarine, onion, finely chopped, celery, finely chopped, carrot, finely grated, garlic, minced, poultry seasoning (use bell s brand (a combo of rosemary, oregano, sage, thyme, ginger marjoram and pepper)), salt & pepper, fresh parsley, chopped, chicken broth or 1 cup turkey broth (as desired for moistness)

soft polenta , recipe follows, thick) slice pancetta, extra-virgin olive oil, minced garlic, chopped fresh thyme, chicken stock or canned low-salt chicken broth, roughly chopped broccoli rabe or mustard greens, salt and freshly ground pepper, chicken stock, heavy cream, freshly grated nutmeg, salt, ground white pepper, polenta, semolina, freshly grated fontina, freshly grated parmesan

soft-shell crawfish, paprika, crab boil seasoning, cornstarch, flour tortillas, butter, melted or softened, hoisin sauce, toasted white sesame seeds, chiffonade romaine lettuce, chiffonade red cabbage, habanero onion puree , recipe follows, jalapeno mayo , recipe follows, fried rice sticks, avocado, sesame oil, fresh cilantro leaves, for garnish

mix in heavy sauce pan, white sugar, light corn syrup, warm water, salt, x sugar

white lily self-rising flour, baking soda, eggs, separated, butter or 1/3 cup margarine, melted, buttermilk

self rising flour, white cornmeal, eggs, mayonnaise, milk, water (more or less as needed to adjust until smooth like a cake batter)

white bread flour, water (about 90 degrees ), butter, fast rise yeast, dry milk, sugar, salt