108815 rippled cinnamon bun coffee cake Recipes

bread or 5 -6 cups flour, sugar, salt, dry yeast, milk, water, butter or 1/4 cup margarine, eggs, room temperature, raisins (optional), melted butter or margarine, cinnamon, cinnamon or sugar, mixture

scant ) finely chopped walnuts, sugar, ground cinnamon, bisquick (buttermilk baking mix), buttermilk, egg, unsalted butter, room temperature, powdered sugar, more) whole milk, vanilla extract

melted butter, sugar, flour, baking powder, baking soda, salt, eggs, vanilla extract, sour cream, cinnamon, chopped walnuts, sugar

sugar (or 1/4 cup of splenda for baking), butter, softened, vegetable oil, milk, vanilla extract, egg, white flour, whole wheat flour, baking powder, baking soda, salt, cinnamon

pecans, coarsely chopped, brown sugar, cinnamon, sugar, canola oil (or less, if desired- i ve used 3/4 cup with equally fine results), lemon zest, grated, eggs, lightly beaten, plain nonfat yogurt, low fat cottage cheese or 1/2 cup light ricotta cheese, lemon juice, vanilla, flour, baking powder

dark brown sugar, flour, cinnamon, butter, melted, chopped nuts (optional), sugar, butter, egg, milk, all purpose flour, whole wheat flour, baking powder, salt

flour (unsifted), raisins (golden preferrably ), chopped pecans (optional), eggs, sour cream, sugar, softened margarine or 1 cup butter, baking powder, vanilla, cinnamon, salt

peaches, skins removed, pitted and cut in thin wedges, sugar, vegetable oil, eggs, vanilla, lemon zest, finely minced, all-purpose flour, baking powder, baking soda, cinnamon, nutmeg, salt, pecans, coarsely chopped, sugar , for dusting

butter, flour, baking soda, salt, sugar, eggs, yogurt, vanilla, raisins, walnuts, brown sugar, cinnamon

crescent rolls, vanilla, sugar, egg yolk, cream cheese, softened, sugar, cinnamon, chopped nuts

oat flour, whole wheat flour, vanilla whey protein, sugar, baking powder, baking soda, salt, nonfat plain greek yogurt, egg, lightly beaten, egg whites, lightly beaten, unsweetened applesauce, canola oil, water, cinnamon, brown sugar, vanilla extract, rum extract, salt, quick oats, butter

all-purpose flour, light-brown sugar, ground cinnamon, coarse salt, cold unsalted butter, cut into small pieces, coarsely chopped toasted pecans, unsalted butter, room temperature, plus more for pan, all-purpose flour, baking powder, baking soda, coarse salt, granulated sugar, eggs, pure vanilla extract, sour cream, sugar, whole milk

walnut pieces, sugar, cinnamon, butter, vanilla, eggs, sour cream, plain flour, baking powder, baking soda, salt, sugar, cinnamon

cinnamon sensation coffee cake, margarine, sugar, egg, slightly beaten, flour, baking powder, salt, milk, vanilla extract, brown sugar, flour, cinnamon, margarine, walnuts or pecans, finely chopped, preheat oven to 350 degrees. spray a 9 x 9 pan with nonstick cooking spray. in a medium bowl, cream margarine and sugar; beat in egg. sift together flour, baking powder and salt in a separate bowl. add to creamed mixture alternately with milk. stir in vanilla. pour blended mixture into prepared pan. to make topping: in a small bowl, mix together sugar , flour and cinnamon. cut in margarine with pastry blender or fork. spoon half over batter and swirl. spoon remaining topping over batter and sprinkle with nuts. bake at 350 degrees for 30 minutes.

cinnamon streusel coffee cake mix, eggs, water, vegetable oil, carrots, finely grated, chopped pecans, toasted, flaked coconut, orange juice, cream cheese frosting

king arthur unbleached all-purpose flour, sugar, baking powder, salt, ground cinnamon, egg, milk, butter, melted, raisins, chopped walnuts, divided, cinnamon-sugar

granulated sugar, light brown sugar, freshly ground cinnamon (half of a 3-inch stick), recipe croissant dough (1 lb 6 oz), chilled, egg, beaten, unbleached all-purpose flour, granulated sugar, frozen unsalted butter , cut into 1/2-inch pieces

sugar, plain yogurt, egg white, flour, baking powder, salt, butter, cut into small cubes, brown sugar, flour, cinnamon, cream cheese frosting (optional)