22845 riped caprese one Recipes

ciabatta rolls (4 oz. each), split and toasted, extra-virgin olive oil, water-packed mozzarella, sliced, ripe heirloom tomatoes, sliced, coarse sea salt and pepper, leaves from 1/2 bunch fresh basil

boiling potato (1/2 lb), peeled and coarsely chopped, onion, coarsely chopped, celery heart (inner pale stalks with leaves), coarsely chopped (1/2 cup), apple (preferably granny smith), peeled and coarsely chopped, firm-ripe banana, coarsely chopped, chicken broth, heavy cream, unsalted butter, curry powder, salt, chopped fresh chives

plain flour, caster sugar, salt, bicarbonate of soda, baking powder, cinnamon, eggs, canola oil, vanilla essence, crushed pineapple, with liquid, ripe bananas, chopped

jalapeno chile or 1/2 chipotle chile in adobo, minced, red onion, peeled and root end removed, garlic, minced or pressed, fresh cilantro leaves, salt, ground black pepper, lime juice, ripe tomatoes, each cored and cut into eighths (about 3/4 lb) or 1 (14 oz) can diced tomatoes, drained

ripe plantains, ground ginger, ground red pepper, garlic powder, salt, cooking spray or coconut oil

bananas, very ripe (or plantains), eggs, beaten, ground cinnamon, coconut milk, melted butter, sugar, all-purpose flour, butter, melted, brown sugar, grated coconut

ripe avocados, lemon , juice of, ground sea salt, ground pepper, chopped sweet onion, garlic cloves, finely chopped, sriracha sauce, prepared salsa, chopped cilantro (optional), roma tomato, chopped

vegetable oil, mashed ripe bananas, vanilla, eggs, bisquick, sugar, nuts, chopped (not too fine ), chocolate chips (optional)

bananas, very ripe, flour, nuts, chopped, sugar, baking soda, vanilla, salt, oil, egg, orange juice

avocado, ripe, cooked kidney beans (15 oz can, drained ), mexican-style salsa (preferably fresh ), fresh cilantro, salt and pepper

ripe mango, diced, wasabi peas, cottage cheese, california style, lettuce, light ranch dressing

a 6-oz can pitted ripe black olives (about 1 1/3 cups), firm-ripe california avocado, red bell pepper, chopped fresh cilantro sprigs, chopped red onion, fresh lime juice, four 6- to 7-inch flour tortillas, vegetable oil, grated pepper jack cheese (about 5 oz)

pitted ripe olives, avocado (firm but ripe ), red pepper, chopped fresh cilantro, chopped red onions, fresh lime juice, tortillas (6 inch), grated monterey jack cheese

flour, ground hot air popped corn, baking powder, salt, sugar, melted butter, milk, eggs, well beaten, grated provolone cheese, chopped pitted ripe olives, oregano

pitted ripe olives, drained well, soft mild goat cheese, minced scallions, tabasco sauce, french toast (thin diagonal slices) or 20 slices italian bread, toast (thin diagonal slices)

sugar, sour cream, lemon juice, cool whip, crushed pineapple, drained, chopped maraschino cherry, well drained, chopped pecans, very ripe bananas, mashed

ripe mangoes, cut into small chunks, tamarind paste, brown sugar, fresh red chilies, minced, garlic, minced, ginger, minced, cumin seed, szechwan pepper (timur), asafetida powder, cooking oil, salt

ground turkey, vegetable oil, diced onion, stewed tomatoes, green chilies, corn, chili powder, cornmeal, sliced ripe olives, cheddar cheese