25953 rings homemade buttermilk Recipes

  • Homemade Applesauce
    homemade applesauce, apples, water and
    2 More
    homemade applesauce, apples, water, sugar(brown or white ) i left it out and it tasted fine., cinnamon and nutmeg...to your taste.
    5 ingredients
  • Buttermilk Bread-ABM
    buttermilk , plus, buttermilk, salt, honey and
    4 More
    buttermilk , plus, buttermilk, salt, honey, butter, softened, bread flour, baking soda, active dry yeast or 2 tsp bread machine yeast
    3 hour 5 min, 8 ingredients
  • Buttermilk-Brined Fried Chicken
    buttermilk, buttermilk, coarse salt, sugar and
    5 More
    buttermilk, buttermilk, coarse salt, sugar, chicken pieces (cut breast halves in half horizontally), all-purpose flour, salt, fresh ground black pepper, peanut oil
    42 min, 9 ingredients
  • Buttermilk Pie
    buttermilk pie, recipe source : dodd's town house and
    14 More
    buttermilk pie, recipe source : dodd s town house, preparation time : 10 minutes, cook time : 50 minutes, dough for a 1-crust 9-inch pie, sugar, flour, eggs, beaten, butter, melted and cooled, buttermilk, vanilla extract, lemon juice, grated lemon zest, grated nutmeg directions, preheat oven to 425 degrees .
    40 min, 16 ingredients
  • Buttermilk Bread II
    buttermilk, warm water (110 degrees f/45 degrees cup) and
    6 More
    buttermilk, warm water (110 degrees f/45 degrees cup), margarine, white sugar, baking soda, active dry yeast, salt, bread flour
    55 min, 8 ingredients
  • Buttermilk Wheat Bread
    buttermilk, butter, melted, white sugar, salt and
    3 More
    buttermilk, butter, melted, white sugar, salt, all-purpose flour, whole wheat flour, active dry yeast
    6 hour 8 min, 7 ingredients
  • Buttermilk Bread I
    buttermilk, margarine, white sugar, salt, bread flour and
    2 More
    buttermilk, margarine, white sugar, salt, bread flour, whole wheat flour, active dry yeast
    7 ingredients
  • Buttermilk Oatmeal Pancakes
    buttermilk, rolled oats, all-purpose flour, cornmeal and
    6 More
    buttermilk, rolled oats, all-purpose flour, cornmeal, baking powder, white sugar, baking soda, salt, eggs, beaten, vegetable oil
    25 min, 10 ingredients
  • Buttermilk Chocolate Cake with Fudge Icing
    buttermilk, baking soda, white sugar, eggs and
    10 More
    buttermilk, baking soda, white sugar, eggs, unsweetened cocoa powder, vegetable oil, vanilla extract, boiling water, all-purpose flour, white sugar, unsweetened cocoa powder, milk, butter, vanilla extract
    1 hour , 14 ingredients
  • Buttermilk and Chive Salad Dressing
    buttermilk, light mayonnaise, white sugar, salt and
    2 More
    buttermilk, light mayonnaise, white sugar, salt, coarsely ground black pepper, chopped fresh chives
    15 min, 6 ingredients
  • Buttermilk Blue Cheese Dressing
    buttermilk, mayonnaise, crumbled blue cheese and
    2 More
    buttermilk, mayonnaise, crumbled blue cheese, garlic powder, ground black pepper
    5 min, 5 ingredients
  • Homemade Pizza Rolls Homemade Pizza Rolls
    homemade pizza rolls and
    18 More
    homemade pizza rolls, shredded pizza cheese or mozzarella cheese, sausage, cooked, drained, sliced pepperoni, chopped, green pepper, finely chopped, fresh sliced mushrooms, coarsely chopped, onion, finely chopped, chopped black olives, pizza sauce or spaghetti sauce, egg roll wraps, oil (for frying ), combine above ingredients except wrappers (and oil)., place a 1/4 cup filling in center of each egg roll. fold bottom corner over filling. fold sides toward center over filling. moisten remaining corner w/water and roll up tightly to seal. fry in 1-inch of 375o oil for 1-2 minutes til golden brown., serve with addition pizza sauce for dipping if desired., extra cooked rolls can be frozen ., reheat :., place on cookie sheet and bake in 375o oven for 20-25 minutes til heated through and nice and crispy on the outside., i make some with homemade sausage, some with chopped peperoni, some with a couple of my italian cheese blends, etc., your only limited to what you can imagine
    22 min, 19 ingredients
  • Buttermilk Breakfast Bundt Cake Buttermilk Breakfast Bundt Cake
    buttermilk breakfast cake and
    16 More
    buttermilk breakfast cake, buttermilk replaces sour cream in my twist on not-too-sweet bundt cake ., white cake mix, buttermilk, melted butter, eggs, light brown sugar, ground cinnamon, shortening, granulated sugar, buttermilk-vanilla glaze, powdered sugar, melted butter, vanilla extract, buttermilk, stir together first 3 ingredients and 1 tbsp. buttermilk until smooth, adding additional 1 tbsp. buttermilk, if necessary, for desired consistency.
    45 min, 18 ingredients
  •  homemade Gourmet  Chocolate Peanut Butter Mousse homemade Gourmet Chocolate Peanut Butter Mousse
    homemade gourmet basic cheesecake mix and
    3 More
    homemade gourmet basic cheesecake mix, creamy peanut butter, cream cheese, softened, cool whip, thawed and divided
    15 min, 4 ingredients
  • Buttermilk Bread Buttermilk Bread
    buttermilk and
    7 More
    buttermilk, i use powdered buttermilk : 4 tsp. dry buttermilk with 1 1/8 cups water), bread flour, salt, butter, honey, baking soda, yeast
    2 hour 40 min, 9 ingredients
  • Homemade Fresh Pumpkin Pie Homemade Fresh Pumpkin Pie
    homemade fresh pumpkin pie, pastry crust, eggs, milk and
    21 More
    homemade fresh pumpkin pie, pastry crust, eggs, milk, fresh pumpkin puree (instructions below), melted butter, unsalted, sugar, dark molasses, ground cinnamon, ground ginger, salt, heavy cream, cold, preheat oven to 350 degrees f., heat milk in saucepan over medium heat until it just starts to bubble around the edges. remove from heat., beat eggs lightly in large bowl until frothy. add scalded milk , stirring constantly., stir in pumpkin , butter, sugar, molasses, cinnamon, ginger and salt. whisk until thoroughly blended., pour filling into prepared crust , bake until center is firm, about 45 minutes. cool completely on wire rack., when ready to serve , beat chilled cream with mixer until soft peaks form. serve on top of pie or in a separate bowl for individual serving., make pumpkin puree from a fresh pumpkin, split a medium pumpkin crosswise , remove and discard seeds and fibers., place pumpkin , cut side down, on lightly greased baking sheet. bake at 325f until tender, about 1 hour., scrape pulp away from skin , discard skin., place pulp in blender or food processor fitted with metal blade, process in batches, until smooth., push puree through a coarse sieve. measure 1 1/4 cups puree for recipe , store remaining puree up to 6 months in the freezer (tightly covered).
    45 min, 25 ingredients
  • Buttermilk Battered Shrimp with California Sturgeon Caviar and Creme Fraiche Over Pea Sprout and Tomato Salad (Aria Kagan) Buttermilk Battered Shrimp with California Sturgeon Caviar and Creme Fraiche Over Pea Sprout and Tomato Salad (Aria Kagan)
    buttermilk, salt, lemon pepper seasoning and
    17 More
    buttermilk, salt, lemon pepper seasoning, colossal shrimp, peeled , tail attached, deveined, canola oil, all-purpose flour, baking soda, baking powder, salt, lemon pepper seasoning, buttermilk, sparkling water, olive oil, meyer lemon zest, meyer lemon juice, kosher salt and freshly ground black pepper, fresh pea sprouts, teardrop , or grape tomatoes, halved, creme fraiche, california sturgeon caviar , or other quality caviar, divided
    30 min, 20 ingredients
  • Buttermilk Waffles Buttermilk Waffles
    buttermilk waffles, mix together, flour, baking powder and
    7 More
    buttermilk waffles, mix together, flour, baking powder, baking soda, salt, add, buttermilk, salad oil, eggs, mix altogether
    20 min, 11 ingredients




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