233947 rigatoni salami roasted tomatoes olives Recipes
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tomatoes , halved lengthwise and8 Moretomatoes , halved lengthwise, red bell peppers, quartered, seeded, onion, cut into thin wedges, garlic cloves, peeled, olive oil (preferably extra-virgin), fresh thyme leaves or 1/2 tsp dried, water, part-skim ricotta cheese, room temperature, fresh thyme sprigs (optional)9 ingredients
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tomatoes, garlic cloves, peeled and whole, red onion and8 Moretomatoes, garlic cloves, peeled and whole, red onion, olive oil, balsamic vinegar, oregano, remove leaves from stem, basil leaves, salt, pepper, fat-free vegetable broth or 2 cups fat-free chicken broth or 2 cups water, parmesan cheese, shaved or grated (optional)50 min, 11 ingredients
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tomatoes , halved lengthwise, garlic, left unpeeled and9 Moretomatoes , halved lengthwise, garlic, left unpeeled, olive oil, salt, black pepper, onion, finely chopped, dried oregano, crumbled, sugar, unsalted butter, chicken stock or 3 cups low sodium chicken broth, heavy cream6 min, 11 ingredients
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fire-roasted tomatoes, garlic cloves, peeled and10 Morefire-roasted tomatoes, garlic cloves, peeled, jalapeno, seeded and quartered, scallions, trimmed and cut in fourths (use the green part as well as the white part), dried parsley, ground coriander, cumin, salt, pepper, white onion, diced, roma tomato, seeded and chopped, lime juice, fresh squeezed is best in this2 hour 10 min, 12 ingredients
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Roasted Tomato and Basil Relishtomatoes, seeded, very coarsely chopped and5 Moretomatoes, seeded, very coarsely chopped, chopped fresh basil or 1 tbsp dried, grated parmesan cheese, olive oil, garlic cloves, minced, scant ) dried crushed red pepper6 ingredients
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Roasted Tomatoes with Anchovies, Garlic and Parsleytomatoes , each cut lengthwise into 6 wedges and5 Moretomatoes , each cut lengthwise into 6 wedges, anchovy fillets, chopped, chopped italian parsley, garlic cloves, chopped, dried crushed red pepper, olive oil6 ingredients
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Roasted-Tomato Soup with Parmesan Waferstomatoes , halved lengthwise, garlic cloves, left unpeeled and8 Moretomatoes , halved lengthwise, garlic cloves, left unpeeled, olive oil, onion, finely chopped, dried oregano, sugar, unsalted butter, chicken stock or reduced-sodium chicken broth, heavy cream, garnish: oregano sprigs1 hour 45 min, 10 ingredients
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Roasted-Tomato Soup with Parmesan Waferstomatoes , halved lengthwise, garlic cloves, left unpeeled and11 Moretomatoes , halved lengthwise, garlic cloves, left unpeeled, olive oil, salt, black pepper, onion, finely chopped, dried oregano, crumbled, sugar, unsalted butter, chicken stock or low-sodium broth, heavy cream, parmesan wafers, garnish: fresh oregano sprigs1 hour 45 min, 13 ingredients
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Poached Eggs with Roasted Tomatoes and Portabellasportabella mushroom caps , stems discarded (3-inch-wide) and9 Moreportabella mushroom caps , stems discarded (3-inch-wide), tomatoes , halved lengthwise, olive oil, salt, black pepper, distilled white vinegar, eggs, balsamic vinegar, fontina cheese , thin, chopped fresh chives25 min, 10 ingredients
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