156432 rigatoni cauliflower arugula feta olives Recipes
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olive oil, white wine vinegar, lime juice, salt and pepper and5 Moreolive oil, white wine vinegar, lime juice, salt and pepper, red onion, thinly sliced, watermelon, rind removed, cut into chunks, seedless cucumber , cut in half horizontally sliced, baby arugula, feta cheese, crumbled10 min, 9 ingredients
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flatbread pita bread or italian bread and9 Moreflatbread pita bread or italian bread, extra virgin olive oil, extra virgin olive oil, fresh lemon juice, red wine vinegar, baby arugula leaves, olive tapenade, pimiento stuffed green olives, sliced, parmesan cheese, shaved, salt & freshly ground black pepper27 min, 10 ingredients
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head cauliflower , cut into 1-inch flowerets (about 6 cup... and8 Morehead cauliflower , cut into 1-inch flowerets (about 6 cups), a 3-oz jar pimiento-stuffed olives, drained and chopped (about 3/4 cup), celery ribs, sliced thin diagonally, chopped drained peperoncini (pickled tuscan peppers), drained capers, drained caper berries, white-wine vinegar, extra-virgin olive oil, flat anchovy fillets, or to taste9 ingredients
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heads cauliflower, chopped, pitted black olives, chopped and9 Moreheads cauliflower, chopped, pitted black olives, chopped, capers, drained, red spanish onion, finely chopped, chopped flat leaf parsley, fresh basil, finely chopped, anchovy fillets, drained and chopped, lemon juice, balsamic vinegar, garlic, crushed, olive oil33 min, 11 ingredients
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Whole Wheat Spaghetti With Cauliflower and Fetaolive oil, onion, chopped, garlic cloves, minced and9 Moreolive oil, onion, chopped, garlic cloves, minced, head cauliflower , cut into bite-sized florets, salt, black pepper, white wine, uncooked whole wheat spaghetti, grape tomatoes, cut into halves, coarsely chopped walnuts, crushed red pepper flakes, crumbled feta cheese35 min, 12 ingredients
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Rigatoni Con Broccolo (Rigatoni with Broccoli)broccoli, rigatoni pasta, extra virgin olive oil and13 Morebroccoli, rigatoni pasta, extra virgin olive oil, garlic , slivered, dry white wine, chicken broth, butter, salt, fresh ground pepper, freshly grated parmigiano-reggiano cheese , plus additional for serving, butter, all-purpose flour, milk, chicken broth, salt, fresh ground pepper50 min, 16 ingredients
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Watermelon Arugula Salad (Panzanella Style)arugula (typical square see-through tub), feta, crumbled and3 Morearugula (typical square see-through tub), feta, crumbled, watermelon, in 1/2-inch dice, crouton, seasoned, balsamic dressing (i use marzetti light)10 min, 5 ingredients
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Rigatoni with Eggplant Puree (Giada De Laurentiis)eggplant, cut into 1-inch cubes, tomatoes, garlic, whole and9 Moreeggplant, cut into 1-inch cubes, tomatoes, garlic, whole, olive oil, salt, freshly ground black pepper, red pepper flakes, toasted pine nuts, rigatoni pasta, torn fresh mint leaves, extra-virgin olive oil, grated parmesan55 min, 12 ingredients
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Roxanne's Rigatoni with Mushrooms, Spinach, Pancetta, Caramelized Onions and Creamrigatoni pasta, extra virgin olive oil to taste and10 Morerigatoni pasta, extra virgin olive oil to taste, porcini mushrooms , reconstituted in 1/2 cup warm water for 30 minutes, white onions, sliced 1/2-inch, sliced pancetta, cut into 1/2-inch thick strips and browned, portobello mushrooms or a combination portobello and white, stemmed, wiped clean and cut into 1-inch pieces, chopped garlic, heavy cream, fresh spinach, rinsed and stemmed, fresh thyme, freshly grated parmesan, salt and freshly ground black pepper to taste1 hour 50 min, 12 ingredients
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Arugula- and Parmesan-Topped Polenta Canapeswater, salt, instant polenta, shallots, garlic clove and3 Morewater, salt, instant polenta, shallots, garlic clove, arugula leaves, olive oil, freshly grated parmesan (about 1 1/2 oz)8 ingredients
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Arugula Pestofresh arugula, garlic, olive oil and3 Morefresh arugula, garlic, olive oil, parmesan cheese freshely grated, salt, black pepper freshly ground6 ingredients
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Chopped Salad with Feta, Olives, and Pita Croutonsolive oil, pita loaf, cut into 1/2-inch pieces and8 Moreolive oil, pita loaf, cut into 1/2-inch pieces, head romaine, washed well, dried , and cut into 1/2-inch pieces (about 4 cups), red bell pepper , cut into 1/2-inch pieces, yellow bell pepper , cut into 1/2-inch pieces, red onion , cut into 1/2-inch pieces, crumbled feta (about 1 1/2 oz), kalamata or other brine-cured black olives, pitted and chopped ;coarse, extra-virgin olive oil, red-wine vinegar45 min, 10 ingredients
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Cauliflower Bistecche with Pancetta and Caper Berriessalt-packed capers and11 Moresalt-packed capers, thick) slices pancetta (italian unsmoked cured bacon; 5 oz), cut into 1/4-inch dice, golden raisins, fresh lemon juice, head cauliflower (1 3/4 lb), extra-virgin olive oil, cold unsalted butter , cut into pieces, salt, sugar, water, drained bottled caper berries*, rinsed, garnish: coarse sea salt (preferably sel gris); chopped fresh chives12 ingredients
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