156795 ricotta pancakes cherry sauce Recipes

boneless fully cooked ham (3 to 4 lb), apple jelly, prepared mustard, ginger ale, divided, cherry pie filling, cornstarch

fully cooked bone-in ham (6 to 8 lb), brown sugar, maple syrup, ground mustard, sugar, cornstarch, cold water, pitted dark sweet cherries, undrained, lemon juice, almond extract

these blueberry ricotta pancakes are perfect for a special breakfast or brunch, and they re easy to prepare. ricotta cheese gives them a wonderful texture and orange juice gives them extra flavor., all-purpose flour, baking powder, baking soda, salt, sugar, melted butter, ricotta cheese, egg, orange juice, milk, vanilla extract, blueberries, grated orange zest, optional, oil, in a bowl, combine the flour with baking powder, soda, salt, and sugar., in another bowl, whisk together the butter , ricotta cheese, egg, orange juice, milk, and vanilla., combine the wet and dry ingredients just until blended., gently stir in the blueberries and orange zest, if using., in a skillet or griddle, heat oil over medium heat., spoon a small amount of batter onto the hot skillet and spread gently with the back of the spoon.

ricotta-lemon pancakes (originally published in williams-sonoma essentials of healthful cooking)., serves 4 (note: if they don tsp stick to the pan )., part-skim ricotta cheese, percent milk, eggs, separated, granulated sugar, all-purpose flour, grated lemon zest, kosher salt, cream of tartar, mixed berries such as whole blueberries and raspberries or trimmed and sliced strawberries, fresh lemon juice, canola oil, sugar

extra-large eggs, separated, ricotta cheese, sugar, freshly grated orange zest, all-purpose flour, salt, melted butter for the griddle and for brushing on the pancakes

is 2 pancakes, eggs, yolks and whites separated, ricotta cheese, sugar, salt, vanilla, milk, flour, baking powder, blueberries

frozen raspberries, sugar, lemon juice, freshly squeezed, lemon , zested, flour, baking powder, baking soda, salt, ricotta cheese , the freshest you can find, milk, egg, canola oil, mint, freshly chopped

chopped fresh or frozen rhubarb, water, brown sugar (i use turbinado sugar instead), all-purpose flour, sugar, baking powder, salt, ricotta cheese, milk, fresh lemon juice, grated lemon peel

cherry soda (room temperature ), brown dijon mustard, soy sauce, hot sauce, ricotta cheese, grated mozzarella cheese, egg, lightly beaten, salt, pepper

whole wheat flour, baking powder, salt, fresh nutmeg, grated, eggs, ricotta cheese, strained well , if not the dry variety, buttermilk, honey, vanilla, shortening , bacon grease, butter or oil for griddle, if desired, honey, fresh lemon or 3t fresh orange juice(i used orange, but lemon is great with ricotta, so your choice), butter, lemon or orange zest

what better breakfast than this big , puffy pancake with cherries and peaches straight from the oven, milk, flour, eggs, sugar, almond extract, butter, yellow or white peach, pitted and sliced, pitted, halved bing cherries, sugar

ricotta cheese, eggs, buttermilk, pure vanilla extract, fresh lemon juice, butter, melted and cooled, all-purpose flour, sugar, baking powder, baking soda, salt, grated lemon zest, cherries, pitted and sliced

cherries (canned or fresh ), soft butter, icing sugar, vanilla sugar, eggs, ricotta cheese, semolina, amarettinis (italian almond cookies)

ricotta cheese, eggs, buttermilk, pure vanilla extract, fresh lemon juice, unsalted butter, melted and cooled, all-purpose flour, granulated white sugar, baking powder, baking soda, salt, grated lemon zest, cherries (fresh or frozen), pitted and sliced (if you frozen cherries do not defrost before using). when fresh cherries are out of season use dried cherries.

king arthur unbleached all-purpose flour, salt, boneless skinless chicken breast halves (6 oz each), butter, cubed, sugar, orange juice, chopped onion, grated orange peel, ground ginger, ground cinnamon, pitted fresh or frozen dark sweet cherries, thawed, cornstarch, water

eggs, milk, orange juice, oil or 3 tbsp melted shortening, grated orange rind, bisquick baking mix or 2 cups jiffy pancake mix, cream cheese, to serve with pancakes and sauce, cherry pie filling, butter, cinnamon stick

flour, sugar, baking powder, salt, ricotta cheese, eggs, milk, lemons , zest of, lemon juice, butter, chopped rhubarb, brown sugar, water

ricotta cheese, water, unsalted butter, softened, eggs, flour, white bread flour, whole wheat flour, granulated sugar, salt, ground cinnamon, dried cherries, active dry yeast