38 ricotta cheese sandwich Recipes
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fresh soft cheese (farmer, ricotta, pot, goat or cottage) and10 Morefresh soft cheese (farmer, ricotta, pot, goat or cottage), plain low-fat yogurt, sliced carrot, tomato, seeded and diced, diced green bell pepper, sliced cucumber, mixed fresh herbs (such as parsley, basil, dill or mint), candied ginger, hot sauce, salt, pita pocket bread or 4 wheat flour tortillas, sliced in half5 min, 11 ingredients
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Eggplant (Aubergine) Sandwicheseggplants, salt, olive oil (for frying ) and7 Moreeggplants, salt, olive oil (for frying ), salt, extra and cracked black pepper to taste, ground cumin (optional), red capsicums, sun-dried tomatoes, ricotta cheese or 200 g goat cheese, shredded fresh basil leaf, fresh basil leaf, extra20 min, 10 ingredients
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Chocolate Cannoli Sandwich Cookiesunsalted butter, cut into pieces and at room temperature and15 Moreunsalted butter, cut into pieces and at room temperature, granulated sugar, light brown sugar, whole milk, vanilla extract, all-purpose flour, unsweetened cocoa powder, salt, baking soda, semisweet chocolate chips (optional), chopped roasted unsalted pistachios, mascarpone cheese, ricotta cheese, sugar, vanilla extract, salt2 hour 45 min, 16 ingredients
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Tortilla Pumpkin Sandwichpumpkin, peeled, chopped and baked, low-fat ricotta cheese and3 Morepumpkin, peeled, chopped and baked, low-fat ricotta cheese, salsa, spinach leaves, tortillas10 min, 5 ingredients
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Eggplant (Aubergine) Sandwich Fillingeggplant, olive oil, part-skim ricotta cheese and2 Moreeggplant, olive oil, part-skim ricotta cheese, tomato, chopped, mustard10 min, 5 ingredients
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Vegetable and Bean Soup with Pesto: Minestrone alla Genovese Sandwiches with Arugula and Ham: Panini con Rucola e Prosciutto (Rachael Ray)extra-virgin olive oil , 2 turns of the pan and19 Moreextra-virgin olive oil , 2 turns of the pan, onion, chopped, potato, peeled and chopped, zucchini, chopped, salt and pepper, garbanzo beans (ceci or chick peas), white beans , cannellini, drained, chicken stock , available in paper containers on soup aisle, egg noodles for soup, any brand, frozen chopped green beans, panini, crusty rolls or 8 slices crusty bread, robiola or ricotta cheese, arugula leaves, loosely packed, prosciutto di parma, basil leaves , packed, garlic, pine nuts (pignoli), grated parmigiano-reggiano, extra-virgin olive oil50 min, 20 ingredients
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Tex-Mex Pumpkin Pattiesfirm sandwich bread, crumbled and16 Morefirm sandwich bread, crumbled, leaves fresh italian parsley, chopped, fine dry breadcrumb, plus extra for coating, grated sharp cheddar cheese or 3/4 cup monterey jack cheese, canola oil, chopped onion, chopped green bell peppers or 1/2 cup red bell pepper, frozen corn kernels, garlic clove, minced, chili powder, cumin, egg, lightly beaten, canned pumpkin, ricotta cheese, salt, pepper, butter25 min, 17 ingredients
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Shiitake Mushroom and Spinach Manicottimanicotti or cannelloni shells and17 Moremanicotti or cannelloni shells, butter or margarine, divided, sliced fresh shiitake or other mushrooms (8 oz), garlic cloves, minced, fresh spinach, coarse stems removed, ricotta cheese, freshly grated parmesan cheese, egg, beaten, salt, freshly ground pepper, butter or margarine, all-purpose flour, half-and-half, salt, shredded gouda cheese, grain sandwich bread slices (we tested with branola), shredded mexican four-cheese blend, butter or margarine, melted18 ingredients
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Guastieddicrusty sandwich roll, split in half, olive oil and3 Morecrusty sandwich roll, split in half, olive oil, ricotta cheese, provolone cheese, dried oregano15 min, 5 ingredients
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Belgian Endive Croquettesheads belgian endive and12 Moreheads belgian endive, extra virgin olive oil , plus oil for frying, onion, chopped, salt & freshly ground black pepper, morbier cheese, grated, ricotta cheese, eggs, divided, chopped mixed herbs, breadcrumbs, sandwich bread, chopped, cornmeal, parmigiano, grated, flour30 min, 13 ingredients
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Artichoke Spinach Dip - Slimmed (Food Network Kitchens)frozen artichoke hearts, thawed and12 Morefrozen artichoke hearts, thawed, frozen spinach, thawed (about 1/2 cup), fresh white sandwich bread, crusts trimmed, part-skim ricotta cheese (about 12 oz), freshly grated lemon zest, fresh thyme leaves, kosher salt, cayenne, freshly grated parmesan, vegetable cooking spray, extra-virgin olive oil, garlic cloves, minced, suggestion : strips of yellow or red bell pepper, and endive1 hour , 13 ingredients
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