5431 rich truffles grand marnier Recipes

half-and-half, milk, strained fresh orange juice, orange zest, removed with a vegetable peeler (3-inch), fine-quality bittersweet chocolate, chopped fine, grated chocolate (to garnish ) (optional), grand marnier , to taste, heavy cream, if desired (to garnish )

eggs, half-and-half, grand marnier (or other orange-flavored liqueur) or 1/4 cup frozen orange juice concentrate, thawed (or other orange-flavored liqueur), sugar, orange peel, grated, vanilla extract, french bread, sliced (3/4-inch-thick ), butter, butter, powdered sugar, warm maple syrup

cornstarch, sugar, orange juice , no pulp, vinegar, orange rind, grated (zest), grand marnier, beets, drained and sliced, salt

whipping cream, butter, sugar, grand marnier, semi-sweet chocolate baking squares, melted, chocolate graham cracker crumbs, chocolate sprinkles

graham wafer crumbs, coconut, unsweetened, flaked, pecans, toasted, chopped, butter, cocoa powder, unsweetened sifted, sugar, granulated, egg, beaten, icing sugar, butter, softened, grand marnier or 1/4 cup orange liqueur, orange rind, coarsely grated, butter, semisweet chocolate, melted

half-and-half, orange juice, eggs, brown sugar, salt, grand marnier, banana bread, cut 3/4 thick

butter, room temperature, freshly squeezed orange juice, strained, sugar, grated orange rind, grand marnier

sugar , plus additional for coating gratin dish, whole milk, unsalted butter, all-purpose flour, eggs, separated , left a room temperature for 30 minutes, grand marnier, egg whites , left a room temperature for 30 minutes, salt, cream of tartar

egg yolks, sugar, all-purpose flour, milk, light cream, grand marnier or 2 tbsp orange liqueur

navel oranges, cranberries, sugar, water, grand marnier or 3 tbsp orange liqueur or 3 tbsp orange juice concentrate

brewed espresso, sugar, dark rum, grand marnier or 2 tbsp orange liqueur, of choice, heavy cream, curled orange rind (to garnish )

egg yolks, sugar, heavy cream, half-and-half, grand marnier, grated orange zest

butter or 1/2 cup margarine, sliced fresh mushrooms, whole shallots, chopped, green onions, tops only chopped, raw scallops, chopped (or leave out and just add more shrimp), raw cleaned shrimp, chopped, lump crabmeat, lemon juice, beau monde seasoning, cayenne pepper, grand marnier (or other similar orange liqueur), white sauce, cooked white rice, sliced swiss cheese , about, butter, flour, milk, worcestershire sauce

milk, arborio rice, sugar, salt, egg, grand marnier (can also use cointreau), butter, vanilla

strawberry, sugar (optional, to toss with the berries) or 1/3 cup splenda granular (optional, to toss with the berries), grand marnier, cream cheese, softened, sour cream, sugar, vanilla, brown sugar

peach preserves, tomato paste, jalapeno , seeds and ribs removed,chopped finely, grand marnier