1610 rice vinegar sauce vegetables Recipes

  • Thai Peanut Sauce
    vegetable oil, scallion, finely chopped (or onion) and
    8 More
    vegetable oil, scallion, finely chopped (or onion), garlic cloves, finely chopped, gingerroot, finely chopped, water, peanut butter (recommend natural), soy sauce, rice vinegar, brown sugar, dried hot red chili peppers
    20 min, 10 ingredients
  • Vegetable Chow Mein
    chinese egg noodles, peanut oil, oyster sauce, soy sauce and
    8 More
    chinese egg noodles, peanut oil, oyster sauce, soy sauce, rice vinegar, sesame oil, yellow onion, thinly sliced, red bell pepper, seeded and thinly sliced lengthwise, shiitake mushroom , stems discarded and caps thinly sliced, zucchini, trimmed and cut into matchsticks, ginger, grated, garlic cloves, minced
    30 min, 12 ingredients
  • Chicken With Green Mole Sauce
    vegetable oil, onion, chopped, garlic, chopped and
    12 More
    vegetable oil, onion, chopped, garlic, chopped, ground cumin, green chili, chopped and drained, fresh cilantro leaves, chopped, fresh parsely leaves, chopped, shelled sunflower seeds (not salted), chicken broth, rice vinegar, lime juice, salt, pepper to taste, boneless, skinned chicken breast halves, sliced in strips, tomatoes, chopped
    20 min, 15 ingredients
  • Mahi-Mahi with Lemongrass Slaw and Rice Fritters
    fresh lime juice, asian fish sauce, sugar and
    26 More
    fresh lime juice, asian fish sauce, sugar, minced red onion, minced lemongrass, garlic clove, minced, hot pepper sauce, unseasoned rice vinegar, sugar, asian fish sauce, soy sauce, minced seeded thai chile or serrano chile, water, cornstarch, vegetable oil, chili powder, fresh lemon juice, minced lemongrass, chopped fresh oregano, sweet spanish smoked paprika or sweet hungarian paprika, head of napa cabbage (5 oz), cooked medium-grain rice (such as sushi rice), cooled, chopped green onions (about 6), panko (japanese breadcrumbs), divided, egg, beaten to blend, mahi-mahi fillets, vegetable oil (for frying ), peeled jicama , cut into matchstick-size pieces, pea sprouts (4 oz)
    29 ingredients
  • Jenner’s Chickety China Rice Noodle Soup
    boneless skinless chicken breast, cut into chunks and
    13 More
    boneless skinless chicken breast, cut into chunks, sesame oil, soy sauce, rice vinegar, garlic cloves, minced, yellow onion, sliced thin, honey, asian rice noodles, soy sauce, rice vinegar, ginger, grated, honey, chicken broth, broccoli (frozen or fresh , peapods, baby corn, peppers, carrots all work well) or 1 cup assorted vegetables (frozen or fresh, peapods, baby corn, peppers, carrots all work well)
    25 min, 14 ingredients
  • Sweet Chili Chicken With Asian Vegetable Rice
    soy sauce, seasoned rice vinegar, chopped fresh cilantro and
    12 More
    soy sauce, seasoned rice vinegar, chopped fresh cilantro, minced ginger, minced garlic, boneless skinless chicken breasts, thai sweet chili sauce (mae ploy or sriracha with a little honey or brown sugar added), jasmine rice, seasoned rice vinegar, grated carrot, diagonally sliced sugar snap pea (optional), diced red bell pepper, black sesame seeds, salt (to taste), green onions , thinly sliced diagonal
    1 hour 20 min, 15 ingredients
  • Garden Vegetable Stir-fry with Tofu and Brown Rice
    water, cornstarch, canned vegetable broth, oyster sauce and
    15 More
    water, cornstarch, canned vegetable broth, oyster sauce, low-sodium soy sauce, rice vinegar, sugar, dark sesame oil, crushed red pepper, vegetable oil, divided, reduced-fat firm tofu, drained and cut into 1/2-inch cubes, sliced onion, red bell pepper strips, sliced zucchini (about 3/4 lb), snow peas, trimmed, diagonally sliced carrot, sliced water chestnuts, drained, cilantro sprigs, hot cooked long-grain brown rice
    19 ingredients
  • Vegetable Sushi Rolls for All Ages (Food Network Kitchens) Vegetable Sushi Rolls for All Ages (Food Network Kitchens)
    seasoned rice vinegar, sugar, salt and
    11 More
    seasoned rice vinegar, sugar, salt, short-grained sushi rice, water, sheets toasted nori, kirby cucumber or 1/2 regular cucumber, seeded and cut into matchsticks, carrot , cut into matchsticks, yellow bell pepper, stemmed, seeded and cut into matchsticks, scallions, trimmed and cut into matchsticks, daikon, peeled , and cut into matchsticks (or pickled daikon or 6 red radishes), firm-ripe hass avocado, peeled , thinly sliced lengthwise, sprinkled with lemon juice, soy sauce, special equipment : bamboo sushi mat
    45 min, 14 ingredients
  • Toasted Millet and Confetti Vegetable Salad with Sesame and Soy Dressing Toasted Millet and Confetti Vegetable Salad with Sesame and Soy Dressing
    rice vinegar, cold water, low-sodium soy sauce, canola oil and
    14 More
    rice vinegar, cold water, low-sodium soy sauce, canola oil, dark sesame oil, grated peeled fresh ginger, salt, garlic clove, minced, uncooked millet, water, chopped walnuts, low-sodium soy sauce, diced carrot, chopped fresh cilantro, chopped red bell pepper, chopped green bell pepper, sliced green onions, chopped seeded jalapeno pepper
    18 ingredients
  • Thai Dumplings with Dipping Sauce Thai Dumplings with Dipping Sauce
    vegetable oil, garlic, minced, ginger, grated and peeled and
    12 More
    vegetable oil, garlic, minced, ginger, grated and peeled, chili paste, green onions, sliced, zucchini, diced (4 cups), red bell pepper, diced (1 cup), fresh lime juice, cilantro, chopped, wonton wrapper, tamari, rice vinegar, sesame oil, chili paste, green onion, minced
    15 ingredients
  • Toasted Millet and Confetti Vegetable Salad With Sesame and Soy Toasted Millet and Confetti Vegetable Salad With Sesame and Soy
    rice vinegar, cold water, soy sauce, canola oil and
    13 More
    rice vinegar, cold water, soy sauce, canola oil, dark sesame oil, grated fresh ginger, salt, garlic clove, minced, uncooked millet, water, diced carrot, chopped fresh cilantro, chopped green bell pepper, chopped red bell pepper, sliced green onion, seeded minced jalapeno, sesame seeds
    40 min, 17 ingredients
  • Korean Rice Bowl With Beef Vegetables And Fried Eg... Korean Rice Bowl With Beef Vegetables And Fried Eg...
    you can substitute sushi rice for the short-grain rice; i... and
    18 More
    you can substitute sushi rice for the short-grain rice; if using medium- or long-grain rice, increase the amount of water to 3 cups and simmer until the grains are tender, 18 to 20 minutes, before letting the rice sit off the heat in step 2. regular rice vinegar can be substituted for the seasoned rice vinegar., pickled vegetables, bean sprouts, carrot , peeled and grated on the large holes of a box grater, cucumber , peeled , halved lengthwise, seeded, and sliced 1/4 inch thick, seasoned rice vinegar, rice, short-grain white rice (see note ), water, beef , spinach, and eggs, blade steak , trimmed and cut into 1/4-inch-thick slices (see illustrations below), soy sauce, vegetable oil, shiitake mushrooms , wiped clean, stemmed, and sliced thin, garlic cloves , minced or pressed through a garlic press (about 1 tbsp), baby spinach, salt and ground black pepper, eggs , cracked into 2 small bowls (2 eggs per bowl), toasted sesame oil
    30 min, 19 ingredients
  • Brooklyn Wiseguy-Cantonese Beef With Oyster Sauce Brooklyn Wiseguy-Cantonese Beef With Oyster Sauce
    beef rib eye steaks or 1 1/2-2 lbs shell steak or 1 1/2-2... and
    18 More
    beef rib eye steaks or 1 1/2-2 lbs shell steak or 1 1/2-2 lbs sirloin steaks or 1 1/2-2 lbs new york strip steaks (this weight should be no more than 2 or 3 whole steaks, which can be cut in half portions to serve 4), soy sauce, sesame oil, sherry wine or 2 tbsp gin or 2 tbsp rice wine, fresh ground black pepper, oyster sauce, sherry wine or 1 tbsp gin or 1 tbsp rice wine, sugar, beef stock or 3/4 cup chicken stock or 3/4 cup broth, cornstarch (mixed to a smooth paste in 2 tbsp cold water), peanut oil or 1 -2 tbsp vegetable oil, fresh garlic, minced, fresh ginger, minced, onions or 1 large onion, cut in 1/2 inch thick chunks or slivers, sliced mushrooms, tomatoes, halved or 2 small firm ripe tomatoes, cut in bite size chunks, head iceberg lettuce, shredded, sesame oil, rice vinegar or 1 tsp white vinegar
    35 min, 19 ingredients
  • Garden Vegetable Stir-Fry With Tofu and Brown Rice Garden Vegetable Stir-Fry With Tofu and Brown Rice
    water, cornstarch, canned vegetable broth, oyster sauce and
    15 More
    water, cornstarch, canned vegetable broth, oyster sauce, low sodium soy sauce, rice vinegar, sugar, dark sesame oil, crushed red pepper flakes, vegetable oil, divided, reduced-fat firm tofu, drained and cut into 1/2-inch cubes, sliced onion, red bell pepper , strips, sliced zucchini (about 3/4 lb), snow peas, trimmed, diagonally sliced carrot, sliced water chestnuts, drained, fresh cilantro stem, hot cooked long-grain brown rice
    1 hour , 19 ingredients
  • Quinoa-Crusted Salmon with Mango Salsa and Curry Sauce Quinoa-Crusted Salmon with Mango Salsa and Curry Sauce
    plum wine, mirin (sweet rice wine), rice vinegar and
    25 More
    plum wine, mirin (sweet rice wine), rice vinegar, chopped peeled gingerroot, chopped peeled lemon grass, clam juice, bay leaf, chopped fresh cilantro, green curry paste, diced peeled mango, diced red bell pepper, chopped fresh cilantro, chopped shallots, fresh lime juice, diced seeded jalapeno pepper, low-sodium soy sauce, chopped peeled gingerroot, honey, cooked quinoa, egg white, lightly beaten, salmon fillets, skinned (about 1 inch thick ), trimmed arugula, vertically sliced red onion, vegetable oil, rice vinegar, fresh lime juice, low-sodium soy sauce, cooked shrimp (optional)
    28 ingredients
  • Vietnamese Style Rice Noodle  Patties  with Nuoc Cham, Lettuce and Herb Basket, Pickled Vegetables and Crispy Shallots (Emeril Lagasse) Vietnamese Style Rice Noodle Patties with Nuoc Cham, Lettuce and Herb Basket, Pickled Vegetables and Crispy Shallots (Emeril Lagasse)
    water, sugar, rice vinegar, salt, mustard seeds and
    26 More
    water, sugar, rice vinegar, salt, mustard seeds, coriander seeds, red pepper flakes, carrots, shredded, daikon radish, shredded, scallions, trimmed and quartered lengthwise, garlic, fresh red chili pepper or 1 tsp sambal sauce, sugar, lime, juiced, or more to taste, vietnamese fish sauce (nuoc nam), water or more to taste, vietnamese rice vermicelli, rice flour, head red or green leaf lettuce, washed and separated, cilantro, washed and trimmed, opal basil, washed and trimmed, mint, bean sprouts, shrimp, peeled and deveined, salt and freshly ground black pepper, peanut or vegetable oil, peanut oil, shallots, peeled and sliced into thin rounds, salt, hoisin sauce , for serving, optional, sriracha sauce , for serving, optional
    40 min, 31 ingredients
  • Thai Chicken Wrap With Spicy Peanut Sauce- Rachael Ray Thai Chicken Wrap With Spicy Peanut Sauce- Rachael Ray
    chicken breasts, soy sauce, vegetable oil and
    16 More
    chicken breasts, soy sauce, vegetable oil, seedless cucumber, peeled , halved lengthwise and thinly sliced on an angle, fresh bean sprouts, shredded carrot, scallions , sliced on an angle, leaves fresh basil (chopped or torn), chopped mint leaves, sesame seeds, sugar, white vinegar, salt, room temperature chunky peanut butter , soften in microwave if it has been refrigerated, soy sauce, rice wine vinegar or 1 tbsp white vinegar, cayenne pepper, vegetable oil, flour tortillas
    27 min, 20 ingredients
  • Rice Krispies™ Tuna with Cucumber Salad and Hoisin-Lime Sauce (Brad Sorenson) Rice Krispies™ Tuna with Cucumber Salad and Hoisin-Lime Sauce (Brad Sorenson)
    rice krispies cereal, crushed, ground ginger and
    16 More
    rice krispies cereal, crushed, ground ginger, kosher salt and freshly ground black pepper, to taste, ahi tuna steaks (about 6 oz each), vegetable oil, english cucumber, halved , seeds scooped out, rice noodles, lime, juiced, chopped fresh cilantro, soy sauce, freshly ground black pepper , to taste, hoisin sauce, hoisin sauce, juice of 2 limes, rice wine vinegar, soy sauce, honey , to taste, freshly ground black pepper , to taste
    25 min, 18 ingredients




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