2676 rice sauced beef Recipes

olive oil, garlic clove, scallion, hot pepper, beef, flour, sugar, rice wine, soy sauce, beef broth

beef (such as sirloin, ribeye, etc), onion, sugar, soy sauce, mirin, white wine, red wine, sake, salt, vegetable oil, water, cooked rice, pickled ginger (optional), shichimi togarashi (optional)

cold cooked rice, bacon, cut up, beaten egg, soy sauce, minced garlic, corn (half a can)

green peppers, uncooked brown rice, ground beef, onion, chopped, tomato sauce, dried basil, dried oregano, dried thyme, salt, pepper to taste

japanese steamed rice, sliced beef, onion, dashi soup, soy sauce, mirin, sugar, sake, red ginger, for topping

beef sirloin steaks , cut into 1-inch pieces, potatoes, cut into 1-inch chunks, partially cooked 2 cups broccoli floret (1 inch), navel orange sections, cut into 1-inch chunks, a-1 steak sauce, hot cooked rice

cornstarch, cold water, chicken broth, dry red wine or additional chicken broth, reduced-sodium teriyaki sauce, beef flank steak , cut into strips, sesame oil, divided, fresh asparagus spears, trimmed and cut into 2-inch pieces, hot cooked rice, sesame seeds

beef , strips, fresh broccoli florets, cut into bite-size pieces, brown gravy mix, water, dry sherry or 1 tbsp rice wine vinegar, soy sauce

rice vinegar, divided, low-sodium soy sauce, divided, flank steak, trimmed and thinly sliced across grain, sugar, hoisin sauce, salt, crushed red pepper, toasted sesame oil, divided, chopped onion, bottled minced ginger, minced garlic, chopped red bell pepper, matchstick-cut carrot, fresh sugar snap peas, chopped green onions

lean ground beef, chopped onion, green pepper, minced garlic, tomatoe sauce, beef broth, salt , marjoram, rosemary, pepper, eggplant diced, cooked rice, mozzerella, sliced

chicken breasts, rice, black beans, tomato sauce, beef broth, sazon goya seasoning, minced garlic, olive oil

hamburger, chopped onion, cream of mushroom soup, condensed golden mushroom soup, minute rice, water, beef bouillon cubes or 2 equal amounts beef base, soy sauce

pinto beans, rinsed and drained, mild picante sauce, spanish rice, ground beef, cooked and drained, shredded cheddar cheese, tortilla chips

water, salt, ground red pepper, light coconut milk, uncooked jasmine rice, dark sesame oil, divided, flank steak, trimmed and thinly sliced across the grain, vertically sliced onion, red bell pepper strips, sliced bok choy, chopped fresh cilantro, chili garlic sauce (such as lee kum kee), salt, freshly ground black pepper, lime wedges

oil or 1 tbsp butter or 1 tbsp margarine, eggs, beaten, oil or 1 tbsp butter or 1 tbsp margarine, minced garlic, crushed red pepper flakes (or less depending on your heat tolerance), rib eye steaks or 16 oz chicken breasts, 1/2 inch cubed, oil or 1 tbsp butter or 1 tbsp margarine, onion, medium dice, frozen peas and carrots, rice, prepared and cooled, soy sauce

olive oil, onion diced, garlic finely chopped, whole tomatoes, chopped canned chipotle chilies in adobo sauce, grain white rice, ground beef chuck, chopped fresh cilantro, plus more for serving, bread crumbs, egg beaten, ground cumin, kosher salt and black pepper

beef flank steak or top round steak, minced fresh gingerroot, garlic clove, minced, cornstarch, divided, soy sauce, egg white, canola oil, green pepper , cut into strips, onion , cut into strips, celery rib, sliced, water, divided, ketchup, sugar, fresh tomatoes, peeled, seeded and cut into wedges, cooked rice

cornstarch, rice vinegar, brown sugar, soy sauce, oyster sauce, beef broth, ginger, dried chili pepper flakes