68 rice sandra lee Recipes

  • Beef Fried Rice (Sandra Lee)
    canola oil, divided and
    19 More
    canola oil, divided, egg yolks , leftover from fortune cookies recipe, leftover broccoli from crispy orange beef with broccoli recipe, bean sprouts, leftover beef , from crispy orange beef with broccoli recipe, leftover cooked rice from crispy orange beef with broccoli recipe, soy sauce, freshly ground black pepper, scallion, thinly sliced, white rice, beef chuck steak, canola oil, cornstarch, orange marmalade, chopped garlic, white vinegar, peeled and chopped ginger, soy sauce, orange juice, head broccoli, cut into florets, stems sliced into 1/4-inch rounds
    14 min, 20 ingredients
  • (Web Exclusive) Round 2 Recipe: Mexican Fried Rice (Sandra Lee)
    bacon, chopped, jalapeno pepper , seeds removed and diced and
    17 More
    bacon, chopped, jalapeno pepper , seeds removed and diced, leftover zesty rice salad, frozen corn, thawed, diced tomatoes, drained, chili seasoning, salt and freshly ground black pepper, chopped fresh cilantro leaves, canola oil, chopped garlic, grain white rice, water, chili seasoning, salt and freshly ground black pepper, red onion, diced, yellow pepper, diced, red beans, drained and rinsed, white vinegar, freshly chopped cilantro leaves
    30 min, 19 ingredients
  • Dirty Rice (Sandra Lee) Dirty Rice (Sandra Lee)
    pork sausage with sage, extra-virgin olive oil and
    6 More
    pork sausage with sage, extra-virgin olive oil, diced onion, diced celery, green bell pepper, finely diced, poultry seasoning, original long grain and wild rice, with seasoning packet, low sodium chicken broth
    50 min, 8 ingredients
  • Smoky Spanish Rice (Sandra Lee) Smoky Spanish Rice (Sandra Lee)
    converted long-grain rice (recommended : uncle ben's) and
    4 More
    converted long-grain rice (recommended : uncle ben s), diced tomatoes (recommended : hunt s), diced green chiles (recommended : ortega), chipotle taco seasoning (recommended : ortega), water
    21 min, 5 ingredients
  • Cuban Chicken and Rice (Sandra Lee) Cuban Chicken and Rice (Sandra Lee)
    canola oil, chicken, cut into 8 pieces and
    9 More
    canola oil, chicken, cut into 8 pieces, kosher salt and freshly ground black pepper, yellow onion, chopped, divided, green bell pepper, chopped, divided, chopped garlic, chile powder, grain rice, tomato sauce, olives stuffed with pimentos, drained, chopped cilantro
    1 hour 15 min, 11 ingredients
  • Cranberry and Orange Wild Rice (Sandra Lee) Cranberry and Orange Wild Rice (Sandra Lee)
    dried cranberries, water, fresh orange juice and
    4 More
    dried cranberries, water, fresh orange juice, unsalted butter, grain and wild rice (recommended: uncle ben s), orange , zested, sliced almonds
    30 min, 7 ingredients
  • Round 2 Recipe: Cajun Dirty Rice (Sandra Lee) Round 2 Recipe: Cajun Dirty Rice (Sandra Lee)
    canola oil, crushed red pepper flakes and
    6 More
    canola oil, crushed red pepper flakes, cooked leftover white rice , from blackened catfish recipe, leftover blackened catfish fillet, flaked with a fork, leftover trinity sauteed vegetables, red kidney beans, drained and rinsed, salt and freshly ground black pepper, optional
    9 min, 8 ingredients
  • Grilled Vegetables with Saffron Rice (Sandra Lee) Grilled Vegetables with Saffron Rice (Sandra Lee)
    low-sodium chicken broth and
    6 More
    low-sodium chicken broth, saffron rice (recommended : mahatma), sized red bell peppers , cut into 1-inch pieces, asparagus , cut into 1-inch pieces, zucchini , cut into 1-inch pieces, capers, almonds
    55 min, 7 ingredients
  • Spanish Chicken with Spicy Lemon Rice (Sandra Lee) Spanish Chicken with Spicy Lemon Rice (Sandra Lee)
    flour, paprika, garlic powder and
    13 More
    flour, paprika, garlic powder, salt and freshly ground pepper, chicken thighs (about 1 1/2 lb), canola oil, diced tomatoes, green bell peppers, diced into 2-inch pieces, onion, sliced into thick pieces, tomato paste, chicken broth, rice, crushed red pepper flakes, zest and juice from 1 lemon, pitted green olives (with pimientos), special equipment : slow cooker
    4 hour 30 min, 16 ingredients
  • Sweet and Sour Pork Kabobs with Fried Rice (Sandra Lee) Sweet and Sour Pork Kabobs with Fried Rice (Sandra Lee)
    sweet and sour sauce and
    16 More
    sweet and sour sauce, pineapple juice from canned pineapple, soy sauce, garlic clove, minced, fresh ginger, peeled and minced, green bell pepper, cut into quarters, red bell pepper, cut into quarters, pineapple chunks, drained, pork tenderloin , cut crosswise into 4 equal pieces, wooden skewers , soaked in water for 10 minutes to keep from burning, fried rice, butter, water, canned crushed pineapple, drained, soy sauce, frozen peas and carrots, thawed, frozen cut corn kernels, thawed
    55 min, 17 ingredients
  • Glazed Salmon with Dried Cherry Saffron Rice (Sandra Lee) Glazed Salmon with Dried Cherry Saffron Rice (Sandra Lee)
    cranberry juice concentrate, balsamic vinegar and
    11 More
    cranberry juice concentrate, balsamic vinegar, cherry preserves, salmon fillets, approximately 6 oz each, salt-free citrus herb seasoning (recommended : spice islands), orange slices, toasted slivered almonds, for garnish, low-sodium chicken stock (recommended : swansons), instant rice (recommended : uncle ben s), salt, pepper, saffron threads, dried cherries
    28 min, 13 ingredients
  • Sandra's Shanghai Lobster (Sandra Lee) Sandra's Shanghai Lobster (Sandra Lee)
    kosher salt, freshly ground black pepper, stalks celery and
    19 More
    kosher salt, freshly ground black pepper, stalks celery, onion, peeled and cut in half, fresh thyme, frozen lobster tails, unsalted butter, shallots, finely chopped, white wine, chopped garlic, chopped ginger, curry powder, red pepper flakes, clam juice, unsweetened coconut milk, heavy cream, soy sauce, steamed jasmine rice, to serve, crispy fried spinach, for garnish , recipe follows, vegetable oil, for frying, fresh baby spinach, kosher salt
    55 min, 22 ingredients
  • Round 2 Recipe - Rice Cakes with Creamy Cilantro Sauce (Sandra Lee) Round 2 Recipe - Rice Cakes with Creamy Cilantro Sauce (Sandra Lee)
    rice mixture, chilled , reserved from cuban chicken and r... and
    9 More
    rice mixture, chilled , reserved from cuban chicken and rice, breadcrumbs, egg, kosher salt and freshly ground black pepper, canola oil, for frying, fresh cilantro leaves, red wine vinegar, chopped garlic, sour cream, kosher salt and freshly ground black pepper
    23 min, 10 ingredients
  • Pad Thai (Sandra Lee) Pad Thai (Sandra Lee)
    rice noodles, canola oil, divided, eggs, beaten and
    12 More
    rice noodles, canola oil, divided, eggs, beaten, brown sugar, soy sauce, fish sauce, chile sauce, lime juice, chopped garlic, chicken broth, carrot, grated, scallions, sliced thin (reserve 1 scallion for round 2 recipe coconut chicken soup), bean sprouts, peanuts, coarsely chopped, for garnish, fresh cilantro, roughly chopped, for garnish
    35 min, 15 ingredients
  • Asian Slaw (Sandra Lee) Asian Slaw (Sandra Lee)
    rice vinegar, canola oil, dark sesame oil, sesame seeds and
    3 More
    rice vinegar, canola oil, dark sesame oil, sesame seeds, tri-color cole slaw mix, bean sprouts, crispy fried chow mein noodles, plus more for garnish (recommended : la choy)
    5 min, 7 ingredients
  • Shangri-Lee Lobster with Crispy Spinach (Sandra Lee) Shangri-Lee Lobster with Crispy Spinach (Sandra Lee)
    reduced-sodium chicken broth, golden curry sauce mix and
    10 More
    reduced-sodium chicken broth, golden curry sauce mix, unsweetened coconut milk, applesauce, vegetable oil, fresh spinach leaves, washed and dried, salt, lemon and herb-flavored rice, uncooked lobster tails, shells removed, seafood seasoning, butter, olive oil
    40 min, 12 ingredients
  • Shangri-Lee Lobster with Crispy Spinach (Sandra Lee) Shangri-Lee Lobster with Crispy Spinach (Sandra Lee)
    reduced-sodium chicken broth, golden curry sauce mix and
    10 More
    reduced-sodium chicken broth, golden curry sauce mix, unsweetened coconut milk, applesauce, vegetable oil, fresh spinach leaves, washed and dried, salt, lemon and herb-flavored rice, uncooked lobster tails, shells removed, seafood seasoning, butter, olive oil
    50 min, 12 ingredients
  • Poached Chicken Breast with Roasted Pepper Sauce (Sandra Lee) Poached Chicken Breast with Roasted Pepper Sauce (Sandra Lee)
    chicken broth, zest from 1/2 lemon, lemon, juiced and
    12 More
    chicken broth, zest from 1/2 lemon, lemon, juiced, frozen chopped onions, thawed, spanish seasoning packet (recommended : mccormick recipe inspirations spanish chicken skillet), boneless skinless chicken breasts, rinsed and patted dry, roasted red peppers, with liquid, salt and freshly ground pepper, lemony rice , for serving, recipe follows, low-sodium chicken broth, olive oil, whole grain chicken and herb flavored rice (recommended: rice a roni chicken and herb classico savory whole grain blends), white wine, zest from 1/2 lemon, lemon, juiced
    1 hour 15 min, 15 ingredients




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