133 rice pilaf from cook Recipes

smart balance butter spread, broccoli, chopped (make it tiny), frozen peas, frozen corn (you can also use frozen mixed veggies for peas and corn), red bell pepper, chopped fine, mushroom, chopped, green onions, white parts only, cooked brown rice, soy sauce (i use bragg s liquid aminos here, make it to taste), water, salt, garlic powder , to taste (optional)

instant chicken bouillon granules, water, sliced fresh mushrooms, quick-cooking brown rice, shredded carrot, sliced green onion, dried parsley

butter, chopped scallion, chopped parsley (dill, and or or basil), quick-cooking rice, vegetable broth or 2 cups chicken broth, pepper

vegetable oil, onion, chopped, minced garlic, vegetable broth, quick-cooking brown rice, chili powder, jalapeno pepper, seeded and minced, ground cumin, red bell pepper, chopped, tomato, seeded and chopped, shredded monterey jack cheese

celery ribs, chopped, onions, chopped, carrots, chopped, green pepper, chopped, butter, cubed, tart red apples, chopped, sliced fresh mushrooms, fast-cooking long grain and wild rice mix, condensed chicken broth, undiluted, water, almonds

olive oil, cooked brown rice, frozen, frozen peas, fresh green beans or 1/2 cup fresh yellow beans, frozen, frozen corn kernels, frozen chicken stock, salt, pepper, freshly ground, ground coriander, ground cumin, cayenne pepper, parsley, chopped, frozen, whole fresh cherry tomatoes (optional), cornstarch, water

boiling chicken broth, butter or 1 tbsp margarine, uncooked long grain rice, sliced green onion, chopped celery, chopped carrot

hot pork sausage, chopped onion, chopped green bell pepper, chopped celery, cream of mushroom soup, raw white rice , cooked separately

olive oil, chopped onion, garlic cloves, minced, hot cooked rice, chopped fresh basil, pine nuts, toasted, salt, pepper, basil sprig (optional)

olive oil, carrot, diced (about 1 small), onion, diced (about 1 small), red pepper, diced (about 1/2 a medium), salt, chicken broth, brown lentils or 1/4 cup green lentil, orzo pasta, fresh ground black pepper, quick-cooking brown rice

onion, chopped (1 medium), celery, sliced (1 stalk ), carrot, sliced, mushroom, sliced, garlic clove, minced, butter, chicken broth, cream of chicken soup, water, chicken-flavored rice pilaf mix, black pepper, milk, chicken, cooked and chopped, parsley, snipped

butter or margarine, celery ribs, sliced, green onions, chopped, hot cooked rice, grated lemon rind, salt, pepper

water, sliced celery, sliced fresh carrot, cooked cubed chicken, chicken rice pilaf mix , with vermicelli mix, chicken bouillon granules, chopped onion, fresh garlic, pepper, bay leaves

vegetable oil, onion, chopped, bottled minced garlic, pine nuts, chicken boullion cube, frozen yellow corn kernels, bup frozen peas, cooked rice

onion, chopped, green pepper, seeded and chopped, sliced mushrooms (5-7 oz.), diced or chopped cooked ham (i use a small package of thin sliced ham lunchmeat cut in small squares), minced garlic or 2 garlic cloves, minced, butter or 2 tbsp margarine, grain rice, beef bouillon cubes, black pepper, water

olive oil, onion, chopped, garlic cloves, crushed, meatless italian sausage , sliced into thin discs (i love tofurky), sliced mushrooms (depends on how mushroomy you want it!), cooked brown rice (i cook mine in veggie broth), oregano, parmesan cheese (optional)

chicken legs (about 3 lb), cooking oil, ground cardamom, salt, fresh-ground black pepper, butter, cut into 4 pieces, onion, minced, basmati or other long-grain rice, raisins, canned low-sodium chicken broth or homemade stock, apple juice

artichokes, lemon juice, vegetable cooking spray, olive oil, minced onion, minced celery, water, basmati rice, minced sun-dried tomatoes, chopped ripe olives, plain nonfat yogurt, all-purpose flour, grated parmesan cheese